The John Boos 4CS6-36144 Work Table Cabinet Base With Sliding Doors is a commercial kitchen workstation designed for versatile storage and prep. Featuring a 144-inch wide stainless steel flat top with a 16/300 gauge finish and Stallion Safety Edge front, it provides a durable surface suitable for high-demand foodservice environments. The unit’s 18/430 stainless steel body ensures longevity and corrosion resistance, while stainless steel legs with adjustable feet facilitate stable setup on uneven floors. This model is an optimal choice for professional kitchens requiring robust workspace and secure storage in food preparation areas, with precise dimensions of 144"W by 36"D and a height of 35.75 inches, supporting efficient workflow design in busy operations.
Top John Boos 4CS6-36144 Features
The John Boos 4CS6-36144 work table with cabinet base offers a sturdy stainless steel construction system tailored for moderate-volume foodservice use. Its flat top provides a seamless 16 gauge surface for food prep or assembly, while the sliding doors enable quick access to internal storage compartments. The stainless steel legs with adjustable feet ensure stability on various floors, facilitating ease of maintenance and setup. This unit supports efficient workflow integration in prep stations, with a high-quality finish that withstands rigorous cleaning and daily use.
- Functionality: Large 144"W workspace with sliding storage doors
- Durability traits: 18/430 stainless steel body resists corrosion and dents
- Ease-of-use: Adjustable stainless steel legs for quick leveling
- Use case: Ideal for prep stations in commercial kitchens
- Workflow benefits: Organizes tools and ingredients within easy reach
Designed for professional kitchen environments requiring durable workspace and accessible storage.
John Boos 4CS6-36144 Technical Specs
The John Boos 4CS6-36144 work table features a 144-inch width and 36-inch depth, constructed with a 16 gauge stainless steel top series (300 series) for resistance to scratches and impacts. Standing at a height of 35.75 inches, it incorporates a stainless steel base equipped with sliding doors, providing secure access to internal storage compartments. The unit operates without requiring electrical power, relying on sturdy materials for stability and longevity. It weighs approximately 665 lbs, with shipping and handling costs set at $200 and $75, respectively. The unit complies with basic food safety standards and is built for ease of cleaning, with a rounded/bullnose edge for safety and convenience. Its dimensions support installation in moderate-volume prep areas, facilitating efficient operation and sanitation, with adjustable feet allowing appropriate leveling on uneven surfaces.
- Dimensions: 144"W x 36"D x 35.75"H
- Construction: 16 gauge stainless steel top, 18/430 stainless steel body
- Weight: 665 pounds
- Materials: Food-safe stainless steel with high corrosion resistance
- Features: Flat top with Stallion Safety Edge, sliding doors for storage
- Installation needs: Floor clearance for adjustable stainless steel legs
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a heavy-duty stainless steel workstation designed for food preparation and storage in professional kitchens. It features a durable flat surface for prep activities and built-in cabinets with sliding doors for organized storage of utensils, ingredients, and supplies. The John Boos 4CS6-36144 model, with its robust 16 gauge top and corrosion-resistant stainless steel body, is suitable for moderate-volume operations such as busy restaurants, catering services, and institutional kitchens, providing a reliable foundation for efficient culinary workflows.
Top Work Table with Cabinet Base for Moderate-Volume Foodservice Settings
This work table with cabinet base, as exemplified by John Boos 4CS6-36144, offers a durable, stainless steel construction tailored for moderate throughput in commercial kitchens. It features a seamless flat top for prep, integrated sliding doors for accessible storage, and adjustable stainless steel legs. Its heavy-duty build and robust materials support efficient, sanitation-compliant food production in foodservice operations like restaurants and cafeterias.
- Operation Type — moderate-volume prep kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — restaurant and institutional kitchens
- Workload Qualifier — steady, routine food prep
- Use Case — efficient workspace organization in professional environments
Why Choose John Boos 4CS6-36144?
Designed with top-grade stainless steel and a spacious 144"W x 36"D surface, the John Boos 4CS6-36144 work table with cabinet base delivers reliable performance, durability, and ergonomic features suitable for fast-paced foodservice operations. Its high-quality construction, sliding storage doors, and adjustable legs stand out among typical commercial kitchen equipment for offering long-term value, streamlined workflow, and enhanced sanitation in busy kitchen environments.
- Self-contained stainless steel workspace with integrated storage
- Extended flat top supports large-scale prep activities
- Corrosion-resistant materials optimized for daily sanitation
- Compact footprint suitable for limited kitchen layouts
- Adjustable leveling legs for stable installation on uneven floors