The John Boos 4CS6-36132-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel furniture piece designed for professional foodservice environments. Featuring a 16/300 stainless steel flat top and a stainless steel body, this unit offers durability and hygiene for chef-ready operations. Its 132-inch width and 36-inch depth create extensive workspace and storage, complemented by sliding doors for convenient access. The cabinet includes a midshelf for organized stacking, while stainless steel legs with adjustable feet facilitate level setup. With a Stallion Safety Edge front, it enhances safety in high-traffic kitchens, making it suitable for large-scale food prep areas and catering operations. This work table combines robustness with functionality, tailored for demanding culinary workflows needing sturdy, easy-to-clean surfaces and storage capacity.
Top John Boos 4CS6-36132-1S Features
The John Boos 4CS6-36132-1S work table with cabinet base enhances commercial kitchen efficiency through its integrated storage and durable materials. Its stainless steel flat top accommodates heavy prep tasks, while sliding doors allow quick, debris-free access. The midshelf supports organized storage and load distribution, ideal for busy foodservice settings requiring rapid workflow turnover and easy maintenance. The stainless steel construction ensures longevity under frequent cleaning, and adjustable legs simplify installation on uneven floors.
- Heavy-duty 16/300 stainless steel top for high-volume prep
- Corrosion-resistant stainless steel body and legs for durability
- Sliding doors enable quick access to storage compartments
- Includes a midshelf for efficient organization of kitchen tools
- Adjustable feet for stability on uneven floors
Designed for large-scale food preparation and storage, this work table is essential for commercial kitchens seeking reliable, easy-to-maintain equipment.
John Boos 4CS6-36132-1S Technical Specs
The John Boos 4CS6-36132-1S work table with cabinet base features a 132-inch wide by 36-inch deep stainless steel construction, with a 16 gauge top for enhanced durability. It operates independently of electrical requirements, relying solely on mechanical features for stability and function. The unit’s weight is 633 lbs, supporting substantial workloads in busy environments. Its stainless steel materials are resistant to food acids and cleaning agents, facilitating sanitation and maintenance. The flat top’s scratch-resistant surface is ideal for high-volume prep cargo, with an operating height of 35.75 inches for ergonomic working conditions. The sliding doors are designed for smooth operation, ensuring rapid access to organized storage beneath the stainless steel top. The cabinet includes a midshelf, providing flexible internal storage options to optimize workflow efficiency.
- Width: 132 inches
- Depth: 36 inches
- Height: 35.75 inches
- Weight: 633 lbs
- Material: 16 gauge stainless steel top and body
- Electrical requirements: none
- Construction: all stainless steel for durability and sanitation
- Temperature resistance: suitable for high-temperature environments
- Cleaning: requires routine stainless steel cleaning with approved products
- Installation: level surface with adjustable feet necessary
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a sturdy stainless steel workstation designed for large-scale food preparation and storage. It provides a durable work surface paired with integrated storage compartments, often featuring sliding or hinged doors for easy access. Installed in professional kitchens, cafes, and catering facilities, this equipment supports high-volume throughput, sanitation, and efficient workflow. The John Boos 4CS6-36132-1S work table with sliding doors is a prime example, offering ample workspace and organized storage in demanding foodservice environments.
Top stainless steel work tables for high-volume foodservice operations
Built with high-quality stainless steel, the John Boos 4CS6-36132-1S work table offers robust functionality for large food prep and storage needs. Designed for medium to high-workload kitchens, it supports efficient workflows and sanitation, making it suitable for busy restaurants, commercial kitchens, and catering operations. The durable construction and versatile storage features ensure long-term reliability, with the model number 4CS6-36132-1S highlighting its performance capabilities.
- Operation for large food prep environments
- Ideal for compact commercial kitchen spaces
- Suitable for heavy-duty foodservice applications
- Mid-volume throughput support
- Designed for organized ingredient storage and prep
Why Choose John Boos 4CS6-36132-1S?
Compared to similar stainless steel work tables, this model offers superior construction quality, with premium 16 gauge top and corrosion-resistant body. Its sliding doors maximize access and efficiency, while the adjustable feet simplify installation on uneven floors. The integrated midshelf and safety features improve workflow and safety standards, making it restaurant-ready for high-demand culinary environments.
- More extensive workspace with 132-inch width
- Enhanced safety with Stallion Safety Edge front
- Self-contained design requiring no electrical hookup
- Robust stainless steel components for longevity
- Easy-to-clean surface supports sanitation protocols
