The John Boos 4CS6-36108 Work Table Cabinet Base with Sliding Doors is a professional-grade stainless steel unit designed for commercial foodservice environments requiring durable and functional workstation components. Featuring a 108-inch wide and 36-inch deep stainless steel flat top, this work table offers a robust 16 gauge surface supported by a stainless steel body with an 18/430 alloy. The unit incorporates sliding glass doors for secure, easy access to storage under the workspace, optimized for moderate throughput applications in restaurant kitchens, catering operations, and institutional settings. Its Stallion Safety Edge front enhances operator safety, while stainless steel legs with adjustable feet ensure stability on uneven floors. Ideal for equipment integration and workflow efficiency, this model consolidates work surface and storage in a compact footprint, suited for space-sensitive food preparation areas.
Top John Boos 4CS6-36108 Features
This work table cabinet base from John Boos is engineered for commercial kitchens needing reliable storage and workspace. Its 16 gauge stainless steel top ensures longevity and resistance to heavy use, while the sliding doors facilitate quick, secure access. The stainless steel body provides corrosion resistance and ease of cleaning, supporting sanitation protocols. Designed for mid-volume operations, the unit’s adjustable stainless steel legs accommodate uneven floors, and the Stallion Safety Edge minimizes risk during handling. With a size of 108"W x 36"D and a weight of 540 lbs, it integrates seamlessly into busy food prep stations, elevating workflow efficiency and operational durability.
- Functionality: Provides a large, durable work surface with accessible storage space.
- Material Durability: Constructed with 16/300 stainless steel top and 18/430 stainless steel body for corrosion resistance.
- Ease of Maintenance: Flat top surface and stainless steel finish simplify cleaning routines.
- Optimal Fit: Suitable for moderate-volume kitchens requiring workspace and storage in a compact footprint.
- Workflow Enhancement: Integrates work surface with concealed storage, streamlining prep and cleanup processes.
Ideal for commercial kitchen operators seeking dependable, safe, and space-efficient workstation solutions.
John Boos 4CS6-36108 Technical Specs
The John Boos 4CS6-36108 is built with a 16 gauge stainless steel top supported by a stainless steel base, providing robustness for demanding foodservice operations. It measures 108 inches in width, 36 inches in depth, and 35.75 inches in height, with a total weight of 540 lbs. The flat top surface is designed for up to 16/300 stainless steel, offering resistance to impact and corrosion, and features a rounded/bullnose edge for operator safety. The unit is NSF certified, ensuring compliance with sanitation standards. It operates without electrical requirements, making installation straightforward in diverse kitchen environments. Load capacity and internal storage volume are tailored to medium workload scenarios, supporting efficient kitchen workflows. The stainless steel legs with adjustable feet allow for leveling on uneven flooring, while easy-to-clean surfaces reduce sanitation time.
- Electrical Requirements: No electrical connection needed
- Construction & Finish: Corrosion-resistant 18/430 stainless steel body with seamless finish
- Dimensions: 108"W x 36"D x 35.75"H
- Weight: 540 lbs for stability and durability
- Temperature Resistance: Suitable for standard kitchen operating temperatures
- Cleaning & Maintenance: Flat stainless steel surface with rounded edges for easy sanitation
- Storage Features: Concealed sliding door cabinet for organized storage
- Electrical Compatibility: None required for operation
- Installation Needs: Require minimum clearance for adjustable feet and sliding doors
- Floor Compatibility: Legs adjustable for uneven surfaces
- Workflow Integration: Fits seamlessly into prep stations and clean-up areas
- Sanitation: Easy to clean stainless steel surfaces compatible with standard commercial cleaning protocols
What is a commercial work table with cabinet storage?
A commercial work table with cabinet storage is a durable stainless steel surface designed for food prep environments, featuring integrated storage compartments such as sliding doors for secure, organized equipment and ingredient access. This unit, exemplified by the John Boos 4CS6-36108 work table, is commonly installed in restaurant kitchens, catering setups, and institutional foodservice facilities, supporting efficient workflow via robust construction and space optimization for medium-volume operations.
Top stainless steel work tables for foodservice settings
Designed for moderate throughput kitchens, the John Boos 4CS6-36108 work table combines high durability, functional storage, and ergonomic design, making it ideal for food prep stations in restaurants and catering environments. This model from John Boos ensures reliable performance with a welded stainless steel top and secure sliding doors, suited for medium-volume operations requiring safe, sanitary, and space-efficient workspaces.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Type — compact commercial kitchens
- Foodservice Category — institutional, catering, casual dining
- Workload Qualifier — medium throughput food preparation
- Use Case — secure storage combined with workspace efficiency
Why Choose John Boos 4CS6-36108?
The John Boos 4CS6-36108 stands out due to its high-quality stainless steel construction, combining a durable flat top with secure sliding doors, offering a reliable and hygienic solution for commercial foodservice. Its precision craftsmanship, adjustable legs, and safety features optimize workflow and sanitation, making it a dependable choice for busy kitchens seeking a balanced mix of functionality and longevity.
- Self-contained design with a robust stainless steel top and base
- Optimized for medium-volume food prep and storage needs
- Enhanced safety features including Stallion Safety Edge front
- Integrated sliding doors improve access under high-use conditions
- Suitable for installation in confined or space-sensitive kitchen layouts
