The John Boos 4CS6-3084 Work Table Cabinet Base With Sliding Doors is a durable, commercial-grade stainless steel work station designed for professional kitchens and foodservice environments. Featuring an 84-inch width and 30-inch depth, it combines a 16/300 series stainless steel flat top with a stainless steel body constructed from 18/430 grade material. The unit includes a cabinet base with sliding doors for accessible storage and Stallion Safety Edge front for added safety. Its stainless steel legs with adjustable feet facilitate level installation on uneven floors, making it suitable for high-traffic food prep areas requiring reliable sanitation, robust construction, and operational efficiency.
Top John Boos 4CS6-3084 Features
Designed for moderate-volume foodservice workflows, the John Boos 4CS6-3084 work table offers precise functionality with a stainless steel flat top for extensive prep surface, and a durable cabinet base with sliding doors for secure storage. Its 16 gauge top and 18/430 stainless steel body ensure longevity and resistance to corrosion. Built for easy maintenance, its slip-resistant adjustable legs facilitate quick leveling, making it ideal for busy commercial kitchens and restaurant installations requiring consistent hygiene and reliable performance.
- 16 Gauge stainless steel flat top: provides durable, heat, and scratch-resistant prep surface
- Stainless steel body with adjustable legs: supports easy leveling and stability on uneven floors
- Cabinet base with sliding doors: offers convenient storage access in tight kitchen spaces
- 18/430 stainless steel construction: ensures corrosion resistance and longevity in high-use environments
- Stallion Safety Edge front: minimizes injury risk during operation and cleaning
Ideal for professional kitchens, prep stations, and restaurant deployment requiring dependable workspace and accessible storage.
John Boos 4CS6-3084 Technical Specs
The John Boos 4CS6-3084 work table features a self-contained stainless steel construction with a 16 gauge top on a robust 18/430 stainless steel body, ensuring high durability and resistance to corrosion. The unit measures 84 inches in width, 30 inches in depth, and 35.75 inches in height, with an overall weight of 415 lbs. It is supplied with adjustable stainless steel legs, allowing for easy leveling. The flat top withstands common kitchen temperatures and cleaning routines, and its NSF approval affirms compliance with sanitation standards. The unit operates without electrical or refrigeration requirements, making it versatile for various food prep settings.
- Dimensions: 84"W x 30"D x 35.75"H
- Material: 16 Gauge stainless steel top, 18/430 stainless steel body
- Weight: 415 lbs
- Construction: Self-contained, durable stainless steel with rounded edge profile
- Legs: Stainless steel with adjustable height for leveling
- Finish: Satin stainless steel surface; accessible and easy to clean
Electrical requirements are not applicable; the unit is designed for manual installation with appropriate clearance to ensure airflow and accessibility. Maintenance involves routine cleaning with stainless steel-safe products, and disassembly is straightforward for deep cleaning or repairs. Its inclusion of adjustable feet guarantees stability and ensures seamless integration into existing kitchen layouts.
- Dimensions: 84" width, 30" depth, 35.75" height
- Material grade: 16 gauge top, 18/430 stainless steel body
- Construction: NSF-approved, corrosion-resistant stainless steel
- Weight: 415 lbs for the full unit
- Edges: Rounded / Bullnose
What is a commercial work table with sliding doors?
A commercial work table with sliding doors is a foodservice-grade stainless steel preparation station featuring a durable top surface and accessible storage compartments. Installed in professional kitchens and restaurant environments, it provides an optimal combination of workspace and storage for mid-volume food prep operations. The John Boos 4CS6-3084 is designed with a flat stainless steel top, NSF compliance, and sliding cabinet doors to optimize workflow and hygiene while supporting high operational standards.
Top Commercial Work Tables with Sliding Doors for Food Preparation
The John Boos 4CS6-3084 is a high-quality stainless steel work table built for moderate-volume foodservice operations, featuring a durable flat top and accessible storage. Its construction and design support efficient workspace integration in busy kitchens, making it suitable for professional food prep environments that demand durability, sanitation, and ease of maintenance.
- Operation Type — moderate-volume food prep stations
- Kitchen Type — commercial kitchens and restaurant prep areas
- Foodservice Category — professional kitchen equipment
- Workload Qualifier — steady throughput with dependable performance
- Use Case — workspace with accessible storage solutions
Why Choose John Boos 4CS6-3084?
The John Boos 4CS6-3084 work table stands out with its high-grade stainless steel construction, sturdy design, and practical features such as adjustable legs and sliding doors, making it well-suited for demanding foodservice environments. Its durable materials and thoughtful construction support optimized workflows and sanitation, ensuring reliable, restaurant-ready performance in moderate-volume settings.
- Self-contained design for easy installation and maintenance
- Commercial-grade stainless steel for longevity and sanitation
- Compact footprint with integrated storage enhances space efficiency
- Robust construction supports moderate workload levels
- Adjustable legs facilitate level setup on uneven floors