John Boos 4CS6-3048 48 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS6-3048 Work Table Cabinet Base With Sliding Doors is a commercial-grade foodservice fixture designed for durability and functionality. It features a 16-gauge stainless steel flat top from the 300 Series Top line, measuring 48 inches wide by 30 inches deep, optimized for heavy-use prepare stations and storage in professional kitchens. The unit’s robust 18/430 stainless steel body combined with stainless steel legs with adjustable feet ensures stability and easy leveling on uneven surfaces. Equipped with sliding doors for quick access, this work table enhances workflow efficiency in busy foodservice environments, with a focus on sanitation, robustness, and seamless integration into workspace layouts.

Top John Boos 4CS6-3048 Features

The John Boos 4CS6-3048 work table with cabinet base provides a durable stainless steel top and sliding door storage suitable for medium-volume kitchens. Its flat, 16-gauge top allows for easy food prep and equipment placement, while the stainless steel body and adjustable legs facilitate quick cleaning and stable positioning. Designed for stationary installation, the unit supports efficient workflow and mass storage without sacrificing sanitation or maintenance ease.

• Functionality: 48"W x 30"D stainless steel top supports prep and storage needs
• Durability: Made with 18/430 stainless steel body withstands heavy use
• Ease of Maintenance: Flat, smooth stainless steel surface simplifies cleaning routines
• Use Case Fit: Suitable for food prep stations in commercial kitchens
• Workflow Integration: Sliding doors enable quick access, streamlining operations

Ideal for storing tools and ingredients in medium-volume foodservice kitchens requiring durable, sanitary work surfaces.

John Boos 4CS6-3048 Technical Specs

The John Boos 4CS6-3048 work table combines high-end stainless steel construction with precise dimensions for commercial applications. It operates with a flat, 16-gauge top crafted from 300 series stainless steel, providing excellent corrosion resistance and ease of cleaning. The unit’s total weight of 295 lbs includes a sturdy stainless steel body, with dimensions of 48 inches in width, 30 inches in depth, and a height of 35.75 inches, making it ideal for multiple workspace configurations. Its NSF certification confirms compliance with sanitation standards necessary in professional foodservice. The unit’s construction supports efficient workflow in moderate-to-high throughput kitchens, with adjustable feet for uneven floors and minimal maintenance requirements. Electrical aspects are not applicable, as it relies on manual fixtures and standard installation practices for stability and sanitation compliance.

• Dimensions: 48"W x 30"D x 35.75"H for versatile workspace fit
• Weight: 295 lbs for stability in demanding environments
• Material: 16 Gauge 300 Series stainless steel top and 18/430 stainless steel body
• Construction: Stainless steel base with adjustable feet supports uneven floors
• Certification: NSF for sanitation and safety compliance in commercial foodservice

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a stainless steel workstation designed for food preparation and storage in professional kitchens. It combines a durable, flat prep surface with integrated storage solutions such as sliding doors, allowing for organized and accessible ingredient or tool storage. Installed in settings like restaurant prep areas, cafeteria kitchens, or catering facilities, the John Boos 4CS6-3048 offers a robust, sanitary, and efficient workspace suited for medium-volume foodservice operations and operational workflows demanding reliable and easy-to-clean equipment.

Top stainless steel work table for foodservice environments

Reliable and constructed with commercial-grade stainless steel, the John Boos 4CS6-3048 work table with cabinet base supports efficient food prep and storage in medium-volume kitchens, optimized for operational workflow and sanitation. Manufactured by John Boos, this model is ideal for busy restaurant prep stations and institutional foodservice settings requiring durable, NSF-compliant equipment.

• Operation Type — moderate-volume restaurant prep
• Kitchen Type — commercial kitchens and food production areas
• Foodservice Category — professional kitchen equipment
• Workload Qualifier — consistent daily use
• Use Case — organized ingredient and tool storage in prep stations

Why Choose John Boos 4CS6-3048?

The John Boos 4CS6-3048 work table with cabinet base stands out through its high-quality stainless steel construction, stainless steel legs with adjustable feet, and sliding doors that improve workflow and sanitation. Its robust design ensures long-term durability and ease of maintenance, making it a superior choice for professional kitchens seeking reliable, restaurant-ready equipment that minimizes downtime and enhances operational efficiency.

• Features a large 48"W x 30"D stainless steel workspace for prep
• Constructed with 18/430 stainless steel body for corrosion resistance
• Adjustable stainless steel legs for level installation
• Sliding doors enable quick access and organized storage
• Flat top with Stallion Safety Edge front enhances safety and sanitation