John Boos 4CS6-30132 132 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS6-30132 Work Table Cabinet Base With Sliding Doors is a commercial foodservice equipment piece designed for durability and efficiency in professional kitchens. Featuring a 132-inch wide by 30-inch deep stainless steel cabinet base, it provides robust storage and workspace integration. Its 16-gauge stainless steel flat top with Stallion Safety Edge front offers a sanitation-friendly surface suitable for high-demand culinary environments, while the 18/430 stainless steel body enhances corrosion resistance. The cabinet is supported by stainless steel legs with adjustable feet for stability and leveling, making it ideal for busy kitchens requiring reliable, high-capacity workstations with seamless workflow integration.

John Boos 4CS6-30132 Features

The John Boos 4CS6-30132 Work Table with cabinet base and sliding doors provides a durable work surface paired with ample under-storage for kitchen utensils, tools, and supplies. Its stainless steel construction ensures longevity and easy sanitation, while the sliding doors facilitate quick access in tight spaces. Designed for medium-workload kitchens, this unit maximizes space efficiency and supports continuous workflow in culinary operations, ideal for food prep stations or back-of-house storage areas.

• Maximizes workspace and storage capacity with 132"W design
• Constructed from 18/430 stainless steel for corrosion resistance
• Secure sliding doors streamline access for busy kitchens
• Stainless steel legs with adjustable feet simplify leveling
• 16-gauge stainless steel flat top for durable food prep surfaces

Designed for install in commercial kitchen environments requiring reliable storage and prep surface solutions

John Boos 4CS6-30132 Technical Specs

The John Boos 4CS6-30132 is built with a stainless steel base and a 16-gauge top, providing a robust platform for intensive food prep and storage. Measuring 132 inches by 30 inches with a height of 35.75 inches, it accommodates various kitchen layouts while supporting a workload typical of mid-volume foodservice operations. The stainless steel body and legs promote sanitation and ease of maintenance, with adjustable feet ensuring level installation on uneven floors. The flat top is designed without a backsplash, facilitating seamless integration into existing kitchen configurations. Weighing approximately 608 lbs, the unit is engineered for stability under demanding conditions. Its construction and design make it suitable for high-reflection, antibacterial cleaning, and resilient performance in busy commercial kitchens.

• Dimensions: 132"W x 30"D x 35.75"H
• Material: 18/430 stainless steel body, 16 gauge top
• Weight: 608 lbs
• Construction: Stainless steel base with adjustable legs
• Surface: Flat top with Stallion Safety Edge, without backsplash

• Electrical Requirements: Not electric, relies on standard workplace setup
• Installation: Requires proper clearance for leveling, routine cleaning with stainless steel cleaner
• Maintenance: Disassembly for cleaning of sliding doors, surface sanitation
• Usage Environment: Suitable for moderate to high-volume food prep
• Compatibility: Designed for commercial kitchen countertop installation

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty kitchen equipment piece featuring a durable metal work surface combined with integrated storage compartments. These units, like the John Boos 4CS6-30132, are commonly installed in professional foodservice environments such as restaurants, cafes, and catering facilities to enhance workflow efficiency. They typically include features like stainless steel construction for easy cleaning, secure sliding or hinged doors for storage access, and reinforced legs for stability, making them ideal for supporting various food prep and storage needs in moderate to high-volume kitchens.

Top work table cabinet bases for foodservice settings

Designed for medium-volume kitchens, the John Boos 4CS6-30132 offers robust stainless steel construction, secure sliding doors, and ample storage, making it ideal for food prep and organization in busy culinary environments. This work table supports efficient workflow and sanitation in commercial kitchens requiring reliable, restaurant-ready equipment.

• Medium-workload operations — suitable for busy commercial kitchens
• Compact footprint — fits seamlessly in limited kitchen spaces
• Stainless steel construction — for durability and sanitation
• Integrated sliding doors — enhance workflow and quick access
• Supports moderate throughput — ideal for foodservice environments

Why Choose John Boos 4CS6-30132?

John Boos 4CS6-30132 stands out with its comprehensive stainless steel design, including a 132-inch flat top and a corrosion-resistant body, suited for continuous high-demand food prep roles. Its sliding doors facilitate quick access and efficient organization, while the adjustable stainless steel legs allow precise leveling. The unit’s construction and design optimize sanitation and longevity, providing a reliable workstation that enhances operational flow within commercial kitchens of varying sizes.

• Self-contained stainless steel work surface for quick sanitation
• Robust 132"W x 30"D dimensions optimize workspace
• Heavy-duty construction supports rigorous kitchen use
• Sliding doors facilitate efficient, one-handed access
• Adjustable stainless steel legs simplify installation on uneven floors