John Boos 4CS6-24108 108 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS6-24108 Work Table Cabinet Base with Sliding Doors is a commercial-grade stainless steel workstation designed for high-efficiency foodservice environments. Measuring 108 inches in width and 24 inches in depth, this model features a 16/300 stainless steel flat top with a Stallion Safety Edge front for enhanced durability and safety. Its 18/430 stainless steel body and legs with adjustable feet ensure stability and longevity, while the sliding doors provide convenient access and secure storage within busy kitchen operations. This equipment is optimized for moderate workload applications in professional culinary spaces requiring reliable, sanitary surfaces and storage solutions.

Top John Boos 4CS6-24108 Features

The John Boos 4CS6-24108 Work Table Cabinet Base combines a 16 gauge stainless steel top with a robust 18/430 stainless steel body and adjustable stainless steel legs, ensuring durability and ease of maintenance. Its sliding doors facilitate accessible storage, ideal for organized workflow, while the NSF-compliant flat top withstands rigorous kitchen use. Designed for food prep and storage in commercial kitchens, this unit provides efficient space utilization and stability for moderate-volume operations.

• Corrosion-resistant stainless steel surface: Handles daily sanitation and heavy use.
• 16 gauge top with Stallion Safety Edge: Enhances durability and safety during prep tasks.
• Adjustable stainless steel legs: Simplifies leveling on uneven flooring.
• Sliding doors for secure storage: Promotes organization in busy kitchens.
• Moderate workload capacity: Suitable for mid-volume foodservice applications.

Ideal for food prep stations and ingredient storage in commercial kitchens requiring NSF compliance and sturdy construction.

John Boos 4CS6-24108 Technical Specs

The John Boos 4CS6-24108 Work Table has a width of 108 inches, depth of 24 inches, and height of 35.75 inches. Featuring a 16 gauge stainless steel top from the 300 Series and a 430 stainless steel body, it offers exceptional resistance to corrosion and scratches. The flat top is without backsplash, facilitating easy cleaning and versatile use. With a weight of 485 lbs, it is designed for stable, long-term deployment in high-traffic foodservice settings. The sliding doors provide efficient access to internal storage, while the unit’s NSF certification assures compliance with sanitation standards. The model requires no electrical power and is built for commercial kitchen durability, with adjustable stainless steel legs for proper leveling and stability. The 125 freight class indicates suitability for freight shipping and heavy-duty operation in professional environments.

• Electrical Requirements: No electrical connection needed.
• Construction & Finish: 16 gauge stainless steel top, 430 stainless steel body, adjustable legs.
• Dimensions: 108"W x 24"D x 35.75"H; weight 485 lbs.
• Food safety and sanitation: NSF-approved finish, stainless steel surfaces easy to clean.
• Installation considerations: Requires proper clearance for adjustable legs and sliding doors operation.

What is a commercial work table with storage?

A commercial work table with storage is a durable stainless steel surface combined with enclosed compartments or cabinets, designed for food prep and equipment organization in professional kitchens. The John Boos 4CS6-24108 features a 108-inch wide flat top suitable for prep work, with sliding doors providing accessible, secure storage. These units are typically installed in restaurant kitchens, cafeterias, or catering operations to optimize workflow, sanitation, and space management, making them ideal for mid-volume foodservice environments requiring robust, easy-to-maintain surfaces and organized storage solutions.

Top Work Tables for Foodservice Settings

Designed for kitchen operations with moderate throughput, the John Boos 4CS6-24108 offers a commercial-quality build with NSF compliance, making it suitable for restaurant prep lines and catering setups. Its robust stainless steel construction supports efficient food processing and storage, ensuring reliable performance in busy foodservice environments. This work table is engineered to integrate seamlessly into culinary workflows requiring hygienic surfaces and secure storage for ingredients and utensils.

• Moderate workload — ideal for mid-volume restaurant kitchens
• Compact footprint — fits efficiently in various culinary setups
• Commercial kitchen equipment — robust stainless steel construction
• Organized workflow — sliding doors for quick access
• Durability — corrosion-resistant materials withstand heavy use

Why Choose John Boos 4CS6-24108?

Choosing the John Boos 4CS6-24108 Work Table Cabinet Base offers a combination of high-quality stainless steel construction, NSF compliance, and functional design. Its 108-inch width with a flat top and sliding doors provides efficient workspace and secure storage, enhancing operational efficiency and sanitation standards compared to competitor models. The adjustable legs and premium materials ensure stability and longevity in demanding foodservice environments.

• Efficient workspace with a large 108-inch surface
• Self-contained and corrosion-resistant stainless steel design
• Sliding doors for quick, secure access to storage
• Built to withstand moderate-volume food prep activities
• Designed for easy maintenance and institutional durability