The John Boos 4CS4R5-3648-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade kitchen workstation designed for durability and efficiency in foodservice environments. Constructed with an 18/430 stainless steel body and a 14/300 stainless steel top with a 5" backsplash, this unit features a stainless steel base with sliding doors for secure storage. Its features include a midshelf for organized storage, stainless steel legs with adjustable feet for leveling, and Stallion Safety Edge front for operator safety. With precise dimensions of 48 inches wide by 36 inches deep and a total weight of 345 lbs, this work table offers reliable performance suited for high-volume food operations requiring robust, corrosion-resistant components and NSF compliance for sanitation standards.
John Boos 4CS4R5-3648-1S Features
The John Boos 4CS4R5-3648-1S work table combines durable stainless steel construction with functional storage designed for demanding commercial kitchens. Its sliding doors provide quick access to stored tools and supplies, while the adjustable stainless steel legs ensure stable placement on uneven floors. The units’ 14 gauge top and 5" backsplash facilitate safe food preparation, and the midshelf enhances organizational capacity, making it suitable for prep areas, dish stations, or storage in high-traffic kitchens.
- Robust stainless steel construction ensures corrosion resistance and durability.
- Sliding doors enable quick, secure access within busy environments.
- Adjustable stainless steel legs simplify leveling and maintenance.
- 5" backsplash prevents spills and eases cleaning during prep cycles.
- Includes one midshelf for optimized storage and workflow efficiency.
Ideal for use in commercial foodservice operations needing durable storage and prep space in high-volume kitchens.
John Boos 4CS4R5-3648-1S Technical Specs
The John Boos 4CS4R5-3648-1S work table features a 48\"W by 36\"D stainless steel top with a 14 gauge thickness, supporting continuous, food-safe operation. Its NSF-approved all-stainless-steel body ensures compliance with sanitation standards. The unit integrates a 5\" backsplash for spill containment and stallion safety edge for operator safety. Weighing 345 lbs, the work table is equipped with stainless steel legs featuring adjustable feet for proper leveling. The design accommodates a standard workspace height of 40.75\" and includes a midshelf for efficient storage. No electrical, refrigeration, or ventilation components are involved; the unit's construction emphasizes durability and ease of cleaning for demanding kitchen environments.
- Dimensions: 48\"W x 36\"D x 40.75\"H
- Weight: 345 lbs
- Material: 18/430 stainless steel body, 14/300 stainless steel top
- Maximum temperature resistance: Suitable for typical kitchen conditions
- Construction: Stainless steel with rounded/bullnose edges for safety
- Cleaning: Smooth surfaces and disassembly-friendly design for routine maintenance
- Electrical Requirements: Not applicable
- Installation considerations: Adequate clearance for legs and sliding doors, level flooring needed
- Workload capacity: High durability for consistent daily use
- Food safety: Stainless steel complies with sanitation standards, resistant to corrosion
- Storage Setup: Midshelf for organized storage of utensils or ingredients
- Operational safety: Stallion Safety Edge front to prevent injuries during use
What is a commercial work table with cabinet base sliding doors?
A commercial work table with cabinet base sliding doors is a professional-grade kitchen fixture designed for food preparation and storage. It features a stainless steel top with backsplash for durability and easy sanitation, complemented by a sturdy stainless steel cabinet base with sliding doors for secure, accessible storage. Typically installed in kitchens, prep stations, or behind-service lines, this equipment supports efficient workflow and organizational needs, making it suitable for mid- to high-volume foodservice settings requiring sanitation compliance and robust construction.
Top stainless steel Work Tables for High-Volume Foodservice Environments
The John Boos 4CS4R5-3648-1S work table offers superior build quality, robust performance, and ideal functionality for high-volume commercial kitchens. Its commercial-grade stainless steel construction, sliding doors, and adjustable legs enable seamless integration into prep stations, ensuring durability and sanitation in demanding foodservice operations. Perfect for mid-volume restaurants and institutional kitchens, it provides reliable storage and workspace efficiency. John Boos 4CS4R5-3648-1S is designed for professional performance and longevity.
- Operation Type — suited for busy prep and storage stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — fits mid-volume institutional and restaurant kitchens
- Workload Qualifier — handles moderate to high throughput with stability
- Use Case — enhances workflow with secure, organized storage solutions
Why Choose John Boos 4CS4R5-3648-1S
Why Choose the John Boos 4CS4R5-3648-1S Work Table Cabinet Base With Sliding Doors Compared to other commercial kitchen fixtures, this model offers a combination of rugged stainless steel construction, a versatile midshelf, and sliding doors for secure and quick access. Its adjustable stainless steel legs facilitate optimal stability on uneven floors, while the 14 gauge top and 5" backsplash support demanding food prep activities. The design emphasizes sanitation, durability, and ease of maintenance, making it a reliable choice for busy foodservice environments seeking long-term operational efficiency. Its dimensions and features optimize space utilization without sacrificing strength or workflow.
- Compact footprint fits in a variety of kitchen layouts
- Self-contained stainless steel build ensures corrosion resistance and longevity
- Sliding door access enhances workflow for high-volume operations
- Adjustable legs simplify installation on uneven surfaces
- Restaurant-ready design offers durability and sanitation compliance
