The John Boos 4CS4R5-36132 Work Table Cabinet Base With Sliding Doors is a commercial-grade foodservice workstation designed for durability and optimized workflow in professional kitchens. Featuring a robust 14/300 stainless steel top with a 5-inch backsplash, this unit provides a sanitary, easy-to-clean surface that meets industry standards. Its 18/430 stainless steel body and stainless steel legs with adjustable feet ensure stability and resistance to wear, making it suitable for high-traffic food preparation environments. The sliding doors facilitate quick access to stored items, while the Stallion Safety Edge front enhances safety during operation. Engineered for reliability, this unit supports efficient kitchen operations with precise dimensions of 132 inches wide and 36 inches deep, tailored for medium-volume culinary applications.
Top John Boos 4CS4R5-36132 Features
The John Boos 4CS4R5-36132 work table combines a high-capacity stainless steel top with a durable stainless steel body and sliding doors, ideal for medium-volume kitchen workflows. Its integrated 14/300 gauge top with a 5" backsplash provides a corrosion-resistant, easy-to-maintain surface, while the stainless steel legs with adjustable feet enable precise leveling. Designed for versatile commercial use, it supports efficient storage and prep tasks, reducing downtime in busy foodservice environments.
- Stainless steel construction: Ensures durability and easy sanitation in high-use kitchens.
- Sliding doors design: Facilitates quick access to stored supplies without disrupting workflow.
- 14 gauge top with backsplash: Provides a high-strength working surface resistant to spills and impacts.
- Adjustable stainless steel legs: Allow for stability on uneven floors during operation.
- Meets NSF standards: Ensures food safety compliance and straightforward cleaning.
Ideal for medium-volume food preparation and storage in commercial kitchens requiring robust work surfaces and efficient workflow integration.
John Boos 4CS4R5-36132 Technical Specs
The John Boos 4CS4R5-36132 work table features a 132-inch wide and 36-inch deep stainless steel top made from 14 gauge material with a 5-inch backsplash for added spill containment. Its stainless steel body, constructed from 18/430 series, resists corrosion and provides long-term durability. The cabinet base with sliding doors offers extensive storage capacity, while the adjustable stainless steel legs ensure level positioning. Weighing approximately 633 pounds, this unit is designed for permanent installation in commercial environments. Electrical requirements are not applicable, and the unit adheres to strict material safety and sanitation standards. Its overall height of 40.75 inches makes it suitable for ergonomic use in high-volume kitchens.
- Dimensions: 132"W x 36"D x 40.75"H – optimized for prep line integration
- Material: 14 gauge stainless steel top and 18/430 stainless steel body for durability
- Weight: 633 lbs for stability and robust construction
- Construction: Stainless steel legs with adjustable feet for uneven floor adaptation
- Compliance: Meets NSF standards for food safety and sanitation
- Require proper clearance: 2 inches around for ventilation and cleaning access
- Power Supply: Not applicable; designed for manual kitchen environments
- Installation: Requires stable, level flooring for proper support
- Cleaning: Disassemble and wipe with approved stainless steel cleaning agents
- Integration: Compatible with standard kitchen carts and shelving for workflow extension
What is a commercial work table with cabinet base and sliding doors?
A commercial work table with cabinet base and sliding doors is a professional kitchen workstation featuring a sturdy surface and integrated storage compartments for equipment and supplies. Designed for high-volume foodservice operations, it typically includes a corrosion-resistant stainless steel top, durable body, and sliding mechanisms for quick access. The John Boos 4CS4R5-36132 enhances kitchen efficiency by providing ample storage within a cleanable, industrial-grade structure, ideal for prep stations, catering, and restaurant kitchens requiring reliable, hygienic surfaces and accessible storage solutions.
Top work tables for medium-volume foodservice settings
Reliable and well-constructed, the John Boos 4CS4R5-36132 work table offers industrial-grade stainless steel surfaces and integrated storage, suited for operational environments with moderate throughput. Its robust design supports precise prep work and easy access to stored items in commercial kitchens, making it ideal for busy restaurant and catering kitchens. John Boos 4CS4R5-36132 is engineered for longevity and efficient workflow in professional foodservice applications.
- Medium throughput operations — suitable for moderate-volume kitchens
- Designed for commercial food prep spaces — stability and durability
- Robust stainless steel surfaces — corrosion-resistant and easy to clean
- Built for longevity — heavy-duty construction in stainless steel
- Optimized for kitchen efficiency — ample storage with sliding doors
Why Choose John Boos 4CS4R5-36132?
The John Boos 4CS4R5-36132 work table stands out among commercial kitchen equipment through its durable stainless steel construction, precision craftsmanship, and functional design. Its corrosion-resistant top and sliding doors streamline workflow, while adjustable legs provide stability on uneven floors. This model offers a combination of reliable performance and ergonomic features, supporting efficient, sanitary food preparation in demanding restaurant and catering environments.
- Superior stainless steel build enhances sanitation and longevity
- Designed with a compact footprint for versatile kitchen integration
- Includes sliding doors for quick, organized storage access
- Heavy-duty construction supports high-volume kitchen use
- Stable, adjustable feet ensure level setup on uneven floors