The John Boos 4CS4R5-3096 Work Table Cabinet Base With Sliding Doors is a commercial-grade foodservice furniture component designed for durable, efficient workspace organization. Featuring a 14/300 stainless steel top with a 5-inch backsplash, it provides a robust surface suitable for food prep and station tasks. The stainless steel body and legs with adjustable feet ensure stability and longevity. Its sliding doors facilitate easy access to stored items, optimizing workflow in busy kitchens requiring moderate throughput and reliable sanitation.
Top John Boos 4CS4R5-3096 Features
The John Boos 4CS4R5-3096 work table with cabinet base integrates a high-quality stainless steel top and a durable stainless steel body designed for professional culinary environments. Equipped with sliding doors for quick access, it supports efficient kitchen operations with precise dimensions for space optimization. Its adjustable stainless steel legs enable optimal height setup, making it suitable for various food prep stations and storage needs in commercial kitchens.
- Functionality: Sliding doors simplify access to internal storage for quick retrieval
- Durability Traits: 18/430 stainless steel body resists corrosion and wear
- Ease of Maintenance: Smooth stainless steel surfaces facilitate cleaning and sanitation
- Use Cases: Designed for mid-volume restaurant prep stations and catering setups
- Workflow Optimization: Sized at 96"W x 30"D to fit standard kitchen modules seamlessly
Ideal for installations requiring reliable storage and prep surface in high-demand foodservice settings.
John Boos 4CS4R5-3096 Technical Specs
The John Boos 4CS4R5-3096 work table features a 96-inch width and 30-inch depth with a 14-gauge stainless steel top supported by an 18/430 stainless steel body. Its construction includes stainless steel legs with adjustable feet for stability. The unit operates in environments with ambient temperatures and is engineered for easy cleaning with smooth surfaces compatible with standard stainless steel maintenance routines. The unit's weight is 470 lbs, supporting demanding daily use, and it has a NSF-certified design suitable for sanitary food prep standards. Dimensions of 40.75 inches in height enable ergonomic workflow, and its splash height of 5 inches provides splash resistance during heavy use.
- Electrical Requirements: Not applicable, non-electric
- Construction & Finish: 18/430 stainless steel body with polished finish
- Temperature Resistance: Operating in standard commercial kitchen environments
- Cleaning & Maintenance: Surface disassembly for thorough sanitation
- Storage Features: Internal space accessible via sliding doors, optimized for moderate storage needs
- Dimensions: 96"W x 30"D x 40.75"H
- Weight: 470 lbs
- Electrical Compatibility & Plumbing: No electrical or plumbing connections required
- Clearance & Airflow: Adequate workspace clearance around the unit for cleaning
- Installation Environment: Ideal for stable, indoor kitchen conditions
- Maintenance Routine: Regular cleaning with stainless steel-safe disinfectants
- Assembly & Setup: Pre-assembled, minimal setup required for immediate use
What is a commercial work table with cabinet base sliding doors?
A commercial work table with a cabinet base and sliding doors is a durable kitchen fixture designed to provide a sturdy workspace along with integrated storage. Equipped with sliding doors for quick access, it is typically installed in institutional and restaurant kitchens to streamline food prep and storage operations. The John Boos 4CS4R5-3096 model, configured with a 14/300 stainless steel top, robust stainless steel construction, and precise dimensions, is ideal for supporting moderate kitchen workflows in foodservice settings such as restaurants, catering, and institutional cafeterias.
Top Commercial Work Tables for Foodservice Settings
The John Boos 4CS4R5-3096 provides a high-quality, professional prep station with built-in storage, built for reliable operation in busy foodservice environments. Its robust construction and precise dimensions support medium workload applications in commercial kitchens, supporting efficient workflow in restaurant, catering, and institutional operations.
- Operation Type — suitable for moderate throughput food prep spaces
- Kitchen Setting — ideal for compact commercial areas with storage needs
- Foodservice Category — designed for restaurant and catering environments
- Workload Qualifier — supports moderate-volume food prep tasks
- Use Case — optimized for efficient workspace organization and material handling
Why Choose John Boos 4CS4R5-3096 ?
The John Boos 4CS4R5-3096 Work Table with cabinet base offers a combination of high-grade stainless steel construction, a reliable sliding door design, and precise dimensions tailored for professional foodservice operations. Its durable build supports sanitation, ease of maintenance, and ergonomic workflow, standing out among similar models with its robust materials and thoughtful design features that enhance operational efficiency and longevity in demanding kitchen environments.
- Self-contained, corrosion-resistant stainless steel construction
- Designed for seamless integration into commercial food prep stations
- Optimized width and depth for space-efficient layouts
- Robust materials ensure long-term durability and sanitation
- Includes adjustable stainless steel legs for setup flexibility