John Boos 4CS4R5-30132 132 Inch Stainless Steel Work Table with Sliding Doors

The John Boos 4CS4R5-30132 Work Table Cabinet Base With Sliding Doors is a professional-grade commercial kitchen workstation designed for high-traffic foodservice environments. This 132-inch wide by 30-inch deep stainless steel unit features a durable 14/300 stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. Its stainless steel body, equipped with stainless steel legs and adjustable feet, ensures stability and ease of leveling on uneven floors. The inclusion of sliding doors provides accessible storage while maintaining a sleek, restaurant-ready appearance. The Stallion Safety Edge front enhances operator safety, making it suitable for intensive culinary operations without compromising sanitation or durability.

Top John Boos 4CS4R5-30132 Features

The John Boos 4CS4R5-30132 Work Table combines a robust stainless steel construction with practical features tailored for commercial kitchens. Its 14-gauge stainless steel top offers resilience against daily wear, while the sliding doors enable quick access to stored items. The NSF-approved design supports hygiene standards, and the stainless steel legs with adjustable feet facilitate precise leveling and stability. Built for moderate-volume food prep, it integrates seamlessly into busy kitchen workflows, providing reliable storage and prep space without sacrificing ease of cleaning or maintenance.

• Functionality: Enables efficient access with sliding doors for quick workflow
• Durability traits: 14-gauge stainless steel top withstands heavy use
• Ease of maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Design compatibility: Fits into standard kitchen layouts with adjustable legs for stability
• Workflow integration: Optimizes prep and storage with ergonomic access features

Ideal for medium-volume food preparation, installation in commercial kitchens or prep stations.

John Boos 4CS4R5-30132 Technical Specs

The John Boos 4CS4R5-30132 Work Table features a stainless steel body constructed from 18/430 material, ensuring corrosion resistance and longevity. It has an overall width of 132 inches, depth of 30 inches, and height of 40.75 inches, weighing approximately 603 lbs. The work surface comprises a 14-gauge top with a 5-inch splash backsplash, supporting hygienic food prep and containment. The NSF certification guarantees compliance with food safety standards, while the adjustable stainless steel legs facilitate precise leveling. This unit is designed for commercial environments requiring dependable, easy-to-clean storage and workspace, with a focus on durability and safety. Power requirements are not applicable as the unit is not electrical, and it is shipped typically within 2-4 weeks.

• Dimensions: 132"W x 30"D x 40.75"H for optimal kitchen integration
• Weight: 603 lbs for stability and durability
• Material: 18/430 stainless steel body with 14-gauge top
• Construction: Stainless steel base with adjustable feet for level setup
• Food safety: NSF-certified for sanitation and hygiene compliance

What is a commercial work table with sliding doors?

A commercial work table with sliding doors is a durable kitchen fixture designed for food prep and storage in high-volume foodservice settings. It typically features a stainless steel work surface, offering resistance to corrosion and impact, along with sliding doors that provide easy access to storage compartments. Installed in undercounter cafes, prep stations, or back-of-house areas, such units support workflow efficiency and sanitation standards. The John Boos 4CS4R5-30132 Work Table, for example, is ideal for moderate-volume operations requiring sturdy construction, reliable functionality, and quick accessibility, making it a vital component of professional kitchen equipment for restaurants and institutional foodservice venues.

Top Commercial Work Tables for Moderate Foodservice Operations

Built with high-quality stainless steel and designed for durable, easy-to-clean performance, the John Boos 4CS4R5-30132 is suited for institutions and restaurants requiring reliable prep and storage. Ideal for mid-volume kitchens involved in regular food processing activities, this work table supports efficient workflows and sanitation standards without compromising on structural integrity.

• Operation types — suitable for moderate to busy restaurant kitchens
• Kitchen settings — fits compact commercial prep and back-of-house spaces
• Foodservice category — supports restaurant, cafeteria, and catering operations
• Workload qualifier — handles consistent, high-paced food prep tasks
• Use case — facilitates organized, efficient storage and prep workflow

Why Choose John Boos 4CS4R5-30132?

Why choose the John Boos 4CS4R5-30132 Work Table over similar models? Its stainless steel construction ensures long-term durability and maintenance ease, while the sliding doors optimize workflow by providing rapid access to stored items. The robust design, including NSF certification and adjustable legs, makes it a reliable and restaurant-ready choice for busy commercial environments. Its streamlined profile and materials improve sanitation and support efficient kitchen operations better than traditional open units or units with hinged doors.

• Self-contained design with a spacious 132" work surface
• Premium 14-gauge stainless steel top resists impact and corrosion
• Slide doors facilitate quick access and efficient storage retrieval
• Adjustable stainless steel legs support level placement in diverse kitchens
• Optimized for moderate throughput in commercial foodservice environments