The John Boos 4CS4R5-30108-1S Work Table Cabinet Base With Sliding Doors is a heavy-duty commercial kitchen furniture piece designed for foodservice environments requiring durable storage and workspace solutions. Crafted from 18/430 stainless steel with a 14/300 stainless steel top, this unit measures 108 inches in width by 30 inches in depth, providing a spacious and robust foundation for professional kitchens. Its features include a 14-gauge top with a 5-inch backsplash and a Stallion Safety Edge front, facilitating high sanitation standards and safety. The unit incorporates a stainless steel body, adjustable stainless steel legs, and a single midshelf for optimized storage. Its NSF compliance ensures suitability for continuous foodservice operations, making it an ideal choice for busy restaurant, cafeteria, or catering applications needing reliable, corrosion-resistant furniture with superior structural integrity.
Top John Boos 4CS4R5-30108-1S Features
The John Boos work table with cabinet base and sliding doors is engineered for heavy-duty restaurant environments, featuring durable 18/430 stainless steel construction and a 14/300 stainless steel top for resilience against moisture and daily wear. Its single midshelf maximizes storage efficiency, while adjustable stainless steel legs ensure level setup on uneven floors. The sliding doors permit convenient access, reducing workspace clutter, and the Stallion Safety Edge enhances safety with smooth, rounded edges. This unit is designed to withstand rigorous cleaning routines and high-volume workloads, providing a reliable work surface combined with secure storage that streamlines kitchen workflows.
- Durable stainless steel construction: Resists corrosion and high temperatures in busy kitchens
- 14 gauge stainless steel top: Offers strength and longevity for food prep surfaces
- Sliding doors for seamless access: Facilitates quick inventory retrieval and secure storage
- Adjustable stainless steel legs: Ensures stability and level installation on uneven floors
- Single midshelf design: Optimizes internal organization for kitchen tools and supplies
Ideal for professional foodservice operations requiring sturdy, easy-to-maintain storage and prep stations.
John Boos 4CS4R5-30108-1S Technical Specs
The John Boos 4CS4R5-30108-1S work table with cabinet base features a material construction of 18/430 stainless steel, offering exceptional durability and corrosion resistance suitable for commercial kitchen environments. The unit measures 108 inches wide, 30 inches deep, and 40.75 inches high, with a total weight of 520 lbs, providing a stable workspace. Its top is constructed from 14-gauge material with a 5-inch backsplash to contain spills. The cabinet base includes sliding doors for efficient access and secure storage. This model is NSF compliant and designed for high-volume food production, featuring easy-to-clean surfaces and a robust, rust-free design. Power needs are not applicable, making it a plug-and-play component in any stainless steel-equipped kitchen. The construction emphasizes safety with rounded, Bullnose edges, high-quality stainless steel, and a straightforward maintenance routine.
- Dimensions: 108" W x 30" D x 40.75" H with a 520 lbs weight
- Material: 18/430 stainless steel body, 14 gauge top with 5" backsplash
- Construction: Welded, corrosion-resistant stainless steel for lasting durability
- Storage: One midshelf accessed via sliding doors for organized workspace
- Finish & Safety: NSF approved with rounded, bullnose edges for safety
- Floor clearance and leveling: Adjustable feet for uneven surfaces
- Installation requirements: Requires adequate clearance for sliding doors
- Cleaning procedures: Non-porous surface suitable for high sanitation standards
- Workload capacity: Supports moderate to high-volume kitchen prepping
- Construction durability: 14 gauge stainless steel withstands extensive use
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a heavy-duty kitchen station designed for food prep and storage in professional settings. Typically constructed from durable stainless steel, it features a spacious work surface coupled with enclosed storage options such as sliding doors or hinged panels. Installed in various foodservice environments like restaurants, cafeterias, and institutional kitchens, these tables support high-volume operations by offering sturdy surfaces for preparation and secure, organized storage. The John Boos 4CS4R5-30108-1S exemplifies this type, combining a robust stainless steel top with a secure cabinet base, making it suitable for continuous, high-demand kitchen activities.
Top commercial work tables with sliding doors for foodservice operations
High-quality commercial work tables with stainless steel cabinet bases provide durable, organized workspace solutions for food prep and storage. Manufactured by trusted brands like John Boos, these units support efficient workflow in busy kitchens, with features such as corrosion-resistant surfaces and sliding doors for quick access. Designed for moderate to high-volume foodservice environments, they enhance operational efficiency and sanitation while maintaining structural integrity over years of use.
- Workstation — ideal for medium-volume restaurant kitchens
- Commercial applications — suited for institutional cafeterias and catering
- Quality build — robust stainless steel with NSF compliance
- Operation type — for continuous high-volume food prep workflows
- Storage efficiency — sliding doors and midshelves optimize kitchen organization
Why Choose John Boos 4CS4R5-30108-1S?
Designed for demanding foodservice environments, the John Boos 4CS4R5-30108-1S stands out with its heavy-gauge stainless steel construction, integrated storage, and safety features like the Stallion Safety Edge. Its spacious 108-inch width supports large prep areas, while the sliding doors facilitate quick access and secure storage. The combination of durability, ease of cleaning, and proven performance boosts kitchen efficiency and safety compared to lesser-quality alternatives.
- Self-contained stainless steel design: Ensures longevity and corrosion resistance beyond standard units
- Expanded workspace capacity: 108-inch width suitable for mid-volume food prep
- Secure sliding doors: Enable quick inventory access while maintaining cleanliness
- Robust construction: 14 gauge top and stainless steel body for high durability
- Designed for safety: Stallion Safety Edge reduces risk of injury during operation
