John Boos 4CS4R5-2460 60 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos 4CS4R5-2460 Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen workstation designed for durability and utility. Featuring a 14/300 stainless steel top with a 5-inch backsplash, it ensures a hygienic and easy-to-clean surface. Constructed with an 18/430 stainless steel body and stainless steel legs with adjustable feet, this unit offers robust resistance to corrosion and damage. Its sliding doors facilitate efficient access to stored items, making it suitable for food prep, storage, and workflow management in high-demand commercial kitchens. The unit measures 60 inches in width by 24 inches in depth, with a total weight of 320 lbs, providing stability and ample workspace. Ideal for restaurant kitchens, catering operations, and institutional foodservice environments, this model combines practicality with resilient materials for demanding use conditions.

John Boos 4CS4R5-2460 Features

The John Boos 4CS4R5-2460 work table integrates a commercial stainless steel top with a backsplash and a durable stainless steel body, optimizing workflow in foodservice facilities. Its sliding doors enable quick access to internal storage, while adjustable stainless steel legs ensure stability on uneven floors. Designed for ease of maintenance, the unit supports heavy daily use in high-volume kitchens. The construction is suitable for food prep and storage, with a focus on sanitation and longevity within restaurant and institutional environments.

• 14 Gauge stainless steel top: Provides a durable, food-safe surface resistant to impact and corrosion
• Sliding doors with smooth operation: Facilitates quick access and secure storage for kitchen essentials
• Stainless steel body and legs: Ensures corrosion resistance and long-term durability in busy kitchens
• Adjustable feet for stability: Allows for leveling on uneven flooring, maintaining workspace integrity
• 5\" backsplash design: Protects walls from spills and simplifies cleaning

Suitable for restaurant prep stations, food storage, or catering service setups requiring robust, hygienic work surfaces.

John Boos 4CS4R5-2460 Technical Specs

The John Boos 4CS4R5-2460 work table features a stainless steel top crafted from 14-gauge stainless steel, providing a sturdy, food-safe surface with a 5-inch backsplash for splash containment. Its overall dimensions measure 60 inches in width, 24 inches in depth, and 40.75 inches in height, with a total weight of 320 lbs. The stainless steel body and legs offer excellent corrosion resistance suitable for continuous commercial use. The unit operates flawlessly in environments requiring high levels of sanitation, with a construction designed for long-term stability and ease of cleaning. Its NSF approval supports use in regulated foodservice facilities, and the mounting of sliding doors enhances workflow efficiency. The unit does not require electrical connections and is built for ease of maintenance.

• Dimensions: 60"W x 24"D x 40.75"H for optimal workspace integration
• Construction: 18/430 stainless steel body with stainless steel legs with adjustable feet
• Material thickness: 14 Gauge top ensures strength and durability
• Weight: 320 lbs for stability in high-traffic kitchens
• Sanitation: NSF approved stainless steel construction supports easy cleaning and sanitation routines
• Operation: Designed for moderate workload applications such as food prep and storage in commercial kitchens

What is a commercial work table with sliding doors

A commercial work table with sliding doors is a sturdy, food-safe kitchen station featuring a durable stainless steel surface and storage access through sliding mechanisms. Designed for high-volume foodservice environments, it facilitates organized workflows for food prep, ingredient storage, and more. The John Boos 4CS4R5-2460 model, with its stainless steel top and sliding doors, is installed in restaurant kitchens, catering setups, or institutional foodservice facilities, providing a reliable platform for efficient operation and sanitation in mid-volume work environments.

Top stainless steel work tables for restaurant and catering service

Constructed for reliable performance, the John Boos 4CS4R5-2460 stainless steel work table offers high durability and functional storage, ideal for restaurant, catering, and institutional kitchens requiring moderate throughput operation. Its robust stainless steel build supports frequent cleaning and long-term use, making it an essential piece of commercial kitchen equipment for busy foodservice settings.

• Operation Type — Moderate-volume restaurant or catering kitchens
• Kitchen Setting — Commercial spaces with high sanitation standards
• Foodservice Category — Food prep and storage stations
• Workload Qualifier — Designed for consistent daily use
• Use Case — Efficient workflow and organized storage in foodservice environments

Why Choose John Boos 4CS4R5-2460?

Why Choose John Boos 4CS4R5-2460 Work Table Cabinet Base With Sliding Doors? This model features a high-quality 14-gauge stainless steel top with a backsplash, coupled with a corrosion-resistant stainless steel body and sliding doors for quick access and secure storage. Its sturdy construction and adjustable feet provide stability and ease of maintenance in demanding kitchen environments. Compared to other models, it combines durable materials, practical storage, and a design optimized for workflow efficiency, making it a superior choice for commercial kitchens seeking reliability and longevity in their food prep stations.

• Built with heavy-duty 14-gauge stainless steel top for impact resistance
• Designed with smooth-operating sliding doors for quick access
• Stainless steel legs with adjustable feet for stability and leveling
• Resistant to corrosion, ideal for rigorous kitchen use
• Optimized for food prep, storage, and cleanability in restaurant environments