The John Boos 4CS4R5-24132 Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen workstation designed for durability and functionality in high-demand foodservice environments. Crafted by John Boos, this model features a robust 132-inch wide by 24-inch deep stainless steel base with sliding doors for secure storage. Its 14-gauge, 300 series stainless steel top includes a 5-inch backsplash, providing a resilient surface resistant to impact and corrosion. The Stallion Safety Edge front enhances safety and ease of cleaning, while the 18/430 stainless steel body ensures long-lasting performance. Equipped with stainless steel legs and adjustable feet, this unit offers stability and customizable leveling for precise installation in busy kitchens. Suitable for food prep stations, catering operations, and large-scale kitchens, it combines high-grade materials with practical dimensions, making it an essential fixture for efficient workflow management.
Top John Boos 4CS4R5-24132 Features
This John Boos work table with cabinet base offers a 132"W x 24"D surface with a 14/300 stainless steel top and 5" backsplash, ideal for heavy-duty food prep and storage. Its stainless steel body and legs provide corrosion resistance and stability, while the sliding doors facilitate quick access and secure storage. The Stallion Safety Edge front minimizes injury risks and simplifies cleaning routines, supporting hygienic work environments common in commercial kitchens. Designed for convenience, the unit’s precise dimensions suit a range of kitchen layouts, ensuring seamless integration into prep stations and foodservice operations.
- Functionality and Performance: Spacious 132"W x 24"D surface with high-capacity storage
- Durability Traits: 18/430 stainless steel body resists corrosion and impact
- Ease of Maintenance: Sliding doors enable quick cleaning and access
- Real-World Use Case: Ideal for large food preparation areas and storage needs
- Workflow Integration: Compatible with existing kitchen setups for optimized space
Designed for medium-volume kitchens needing reliable work surfaces and secure storage solutions.
John Boos 4CS4R5-24132 Technical Specs
The John Boos 4CS4R5-24132 operates with a 14-gauge top made from 300 series stainless steel, mounted on an 18/430 stainless steel body and legs. Its dimensions include a width of 132 inches, a depth of 24 inches, and a height of 40.75 inches, offering ample workspace while maintaining a compact footprint suitable for diverse kitchen layouts. The unit weighs 565 lbs, emphasizing its robust construction. It features a 5-inch backsplash for splash prevention and enhances safety with a Stallion Safety Edge front. Designed for commercial environments, it withstands operating temperatures typical of food prep areas and is easy to clean with disassembly-friendly surfaces. The NSF-listed component ensures compliance with sanitation standards, facilitating hassle-free maintenance. Electrical requirements are minimal or none, emphasizing its passive design for durability in busy foodservice settings, with shipping typically within 2-4 weeks.
- Capacity: Large storage capacity within sliding doors for utensils and supplies
- Material: 14-gauge stainless steel top, 18/430 stainless steel body
- Construction: Commercial-grade stainless steel with adjustable stainless steel legs
- Dimensions: 132"W x 24"D x 40.75"H, suitable for standard kitchen spaces
- Weight: 565 lbs, ensuring stability and durability on the floor
- Temperature Resistance: Operates within typical food prep temperature ranges
- Electrical Compatibility: No electrical connections required for operation
- Installation Clearance: Requires proper space for sliding doors and leg adjustments
- Cleaning Routine: Smooth stainless steel surfaces with minimal crevices for easy sanitation
- Maintenance Access: Disassembly of doors and legs simplifies cleaning and repairs
- Workflow Integration: Fits easily into prep zones and storage areas in commercial kitchens
What is a commercial work table with a cabinet base with sliding doors?
A commercial work table with a cabinet base and sliding doors is a heavy-duty kitchen fixture designed for efficient food preparation and secure storage in high-volume foodservice settings. Typically composed of durable stainless steel, it features a spacious work surface—such as the 132-inch by 24-inch top—and an enclosed lower cabinet with sliding doors for easy access and organization. These units are installed in restaurant prep stations, catering kitchens, and industrial food processing facilities where resilience, sanitation, and workflow optimization are essential. The John Boos 4CS4R5-24132 exemplifies this category with a sturdy construction, functional dimensions, and safety features tailored for demanding culinary environments, supporting rapid operations and hygienic standards in large-scale kitchens.
Top commercial work tables with cabinet bases for large foodservice operations
Constructed for reliable performance and longevity, the John Boos 4CS4R5-24132 work table provides a durable stainless steel surface and secure storage, suitable for medium-volume kitchens. Its robustness, precise dimensions, and integrated safety features make it suitable for large prep areas, catering, and institutional foodservice settings where efficiency and sanitation are a priority.
- Commercial kitchen equipment suited for medium-workload food prep stations
- Built for industrial use with corrosion-resistant stainless steel surfaces
- Optimized for secure storage with sliding doors for quick access
- Designed for seamless integration into busy kitchen workflows
- Ideal for foodservice environments requiring high durability and hygiene