John Boos 4CS4R1.5-3672 72 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos 4CS4R1.5-3672 Work Table Cabinet Base With Sliding Doors is a commercial-grade foodservice workstation designed for durable, sanitary storage and prep. Built with an 14/300 stainless steel top featuring a 1-1/2" rear up-turn for spill containment, it provides a robust workspace suitable for high-demand kitchens. The 18/430 stainless steel body and stainless steel legs with adjustable feet ensure stability and easy level adjustment. This model features sliding doors for efficient access and space-saving operation, making it ideal for applications requiring quick storage access in busy culinary environments. Its construction supports heavy use while maintaining ease of cleaning and sanitation in professional kitchens, bakeries, or food prep areas.

Top John Boos 4CS4R1.5-3672 Features

This work table with cabinet base offers seamless storage with sliding doors, reinforced stainless steel construction for durability, and a 72" wide workspace suited for medium-volume foodservice. It integrates a high-quality stainless steel top with a rear up-turn for spill containment, and an adjustable stainless steel leg system for floor compatibility. Designed for ease of maintenance and sanitation, its robust materials support frequent cleanup, while its space-efficient sliding door operation optimizes workflow. Ideal for kitchen stations that demand quick access, durability, and hygienic surfaces—compact yet versatile for various commercial environments.

• Functionality: Features sliding doors for quick, space-efficient access.
• Material Durability: Constructed with 18/430 stainless steel body and top.
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines.
• Workflow Integration: 72"W x 36"D workspace supports food prep in busy kitchens.
• Stability: Stainless steel legs with adjustable feet enhance floor leveling and support.

Suitable for food prep stations, storage areas, and kitchen workflows requiring durable, space-saving solutions.

John Boos 4CS4R1.5-3672 Technical Specs

The John Boos 4CS4R1.5-3672 is engineered for professional kitchen environments, featuring a 14 gauge stainless steel top with a 1-1/2" rear up-turn for spill protection and a 72"W x 36"D footprint. Its construction utilizes an 18/430 stainless steel body, supporting a total weight of 415 lbs with a height of 37.25". The stainless steel legs include adjustable feet for leveling on uneven floors. The unit operates with a corrosion-resistant design suitable for high-moisture environments, and its NSF approval confirms compliance with food safety standards. Dimensions and materials support versatile placement in various commercial settings, from prep areas to storage zones, while its self-contained, robust build ensures long-term performance. Cleaning involves routine wiping of stainless surfaces, and disassembly is straightforward to facilitate sanitation and maintenance.

• Dimensions: 72"W x 36"D x 37.25"H, weight 415 lbs.
• Materials: 14 gauge stainless steel top, 18/430 stainless steel body and legs.
• Construction: Rear up-turn splash guard, rounded/bullnose edge.
• Operational features: Adjustable legs, NSF approved.
• Design: Heavy-duty, corrosion-resistant, suitable for high-use environments.

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty stainless steel workstation designed for foodservice environments such as kitchens, prep stations, and storage areas. It combines a durable stainless steel top with a supportive cabinet base fitted with sliding doors, facilitating organized storage and efficient workflow. Installed in professional culinary settings, this model supports moderate- to-high volume operations and is optimal for spaces requiring quick access to stored items while maintaining hygienic standards. The John Boos 4CS4R1.5-3672 provides a 72-inch wide surface with a splash guard and adjustable legs, making it a versatile component in high-demand food prep areas.

Top commercial work tables with sliding doors for foodservice environments

Designed for mid-volume foodservice setups, John Boos 4CS4R1.5-3672 offers a robust construction and functional storage with a focus on durability and sanitation. Built with high-quality stainless steel, it ensures sanitary compliance and long-term performance, making it ideal for food prep stations, kitchen stations, or back-of-house storage solutions in restaurants and catering operations. Its stainless steel top and sliding doors facilitate quick access and efficient workflow, supporting operational needs in professional kitchens.

• Medium-volume operations in commercial kitchens
• Constructed with heavy-duty stainless steel materials
• Supports quick access and efficient workflow
• Designed for durability in high-use environments
• Ideal for food prep, storage, and sanitation compliance

Why Choose John Boos 4CS4R1.5-3672?

Designed with superior stainless steel construction and a space-efficient sliding door mechanism, the John Boos 4CS4R1.5-3672 stands out in commercial kitchen equipment for its durability, sanitation, and ease of use. Its 72"W storage and prep surface optimize workflow in busy environments, providing long-lasting performance and reliable operation that surpasses similar models in the same category.

• Self-contained construction for straightforward installation
• Built with 14 gauge stainless steel top and 18/430 steel body
• Features adjustable stainless steel legs for stability
• Spacious 72"W x 36"D workspace supports prep demands
• Robust design supports frequent cleaning and sanitation