The John Boos 4CS4R1.5-3648 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability, sanitation, and reliable storage. Featuring a 14/300 stainless steel top with a 1-1/2" rear up-turn and a robust stainless steel body, this cabinet base provides a heavy-duty surface suitable for prep stations and work areas. Its dimensions of 48"W x 36"D and height of 37.25" combine to facilitate efficient workflow, while the NSF compliance ensures suitability for professional kitchens. This unit's design prioritizes both operational efficiency and ease of maintenance, making it ideal for high-use kitchen applications requiring secure, accessible storage and durable construction.
John Boos 4CS4R1.5-3648 Features
The John Boos 4CS4R1.5-3648 Work Table features a stainless steel cabinet base with sliding doors, optimized for commercial kitchen workflows. Its 18/430 stainless steel body enhances corrosion resistance, and the adjustable stainless steel legs facilitate leveling on uneven surfaces. The 14-gauge top offers a sturdy work surface with a high backsplash for spill containment. Designed for moderate throughput kitchens, this unit caters to tasks requiring secure storage combined with durable, easy-to-clean surfaces.
- Heavy-duty stainless steel construction supports daily food prep activities
- Sliding doors with smooth glide system for efficient access in tight spaces
- Adjustable stainless steel legs enable precise leveling and stability
- 14-gauge top with rear up-turn provides a resilient prep surface with spill containment
- Corrosion-resistant 18/430 stainless steel body ensures longevity in busy kitchens
Ideal for food prep stations requiring durable surfaces and secure storage in commercial kitchens.
John Boos 4CS4R1.5-3648 Technical Specs
The John Boos 4CS4R1.5-3648 Work Table operates without electrical requirements, featuring a conventional stainless steel construction suitable for various kitchen environments. Its 14-gauge 300 series top with rear up-turn ensures high resistance to wear and spills, while the 18/430 stainless steel body offers excellent corrosion resistance. The unit weighs approximately 330 lbs and measures 48"W x 36"D x 37.25"H, supporting moderate workload capacities typical of busy foodservice settings. Its NSF certification attests to its compliance with sanitation standards, and the design facilitates straightforward cleaning and maintenance. The adjustable legs provide stable positioning, and the rounded/bullnose edge enhances safety during daily use. No electrical or refrigeration functions are integrated, focusing solely on durable workspace performance.
- Dimensions: 48"W x 36"D x 37.25"H, 330 lbs total weight
- Construction: 14-gauge 300 series stainless steel top and 18/430 stainless steel body
- Standards: NSF certified, suitable for food safety compliance
- Top features: Rear up-turn splash guard; rounded/bullnose edge for safe handling
- Legs: Stainless steel, adjustable for stability on uneven floors
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a durable stainless steel surface combined with built-in storage designed for foodservice environments. It features a heavy-duty tabletop, typically with a rear up-turn for spill containment, and sliding doors or hinged access for storage. This unit, like the John Boos 4CS4R1.5-3648, is installed in prep areas, dish stations, or back-of-house kitchens to facilitate efficient workflow, easy cleaning, and organized storage of tools and supplies. It is best suited for medium-volume food prep operations, ensuring reliable performance and sanitation standards.
Top Commercial Work Tables for Moderate Foodservice Operation
Built with high-quality stainless steel, the John Boos 4CS4R1.5-3648 offers a robust, efficient solution for medium-volume kitchens requiring durable surfaces, secure storage, and ease of maintenance. Its NSF certification and precise dimensions make it ideal for installation in prep stations and back-of-house environments, supporting efficient workflow and sanitation requirements.
- Operation Type — Moderate throughput food prep stations
- Kitchen Type — Commercial kitchens with limited space
- Foodservice Category — Food prep and warehousing environments
- Workload Qualifier — Medium-volume daily operations
- Use Case — Secure storage for prep tools and ingredients
Why Choose John Boos 4CS4R1.5-3648?
The John Boos 4CS4R1.5-3648 stands out among commercial work tables for its combination of heavy-duty stainless steel construction, rust-resistant body, and practical design features such as sliding doors and adjustable legs. Its high-quality materials and NSF compliance ensure a long service life and easy sanitation, making it a reliable and efficient choice for busy kitchens that demand durability, safety, and streamlined workflows.
- Compact footprint optimizes workspace in limited kitchen areas
- Self-contained stainless steel design enhances sanitation and longevity
- Heavy-weight construction withstands rigorous daily use
- Sliding doors for quick access in tight environments
- Adjustable stainless steel legs ensure stable installation on uneven floors