The John Boos 4CS4R1.5-3648-1S Work Table Cabinet Base With Sliding Doors is a professional-grade stainless steel work surface designed for high-demand industrial and commercial kitchens. Featuring a durable 14-gauge 300 Series stainless steel top with a rear up-turn for containment, this unit measures 48 inches wide by 36 inches deep. Its stainless steel body and legs with adjustable feet provide stability and corrosion resistance, while the front Stallion Safety Edge enhances operator safety. Equipped with a cabinet base with sliding doors and a midshelf, it offers efficient storage and workflow integration for foodservice environments requiring robust construction and easy sanitation.
John Boos 4CS4R1.5-3648-1S Features
The John Boos 4CS4R1.5-3648-1S work table combines a high-grade stainless steel top with a versatile cabinet base featuring sliding doors. Its midshelf facilitates organized storage, while the stainless steel construction ensures durability and ease of cleaning in busy kitchens. Designed for medium-volume foodservice settings, it supports efficient workflow and sanitation standards withstanding frequent cleaning routines and heavy use. Its integrated adjustable feet allow precise leveling for stable operation, making it suitable for installation in commercial kitchens, prep stations, and catering setups.
- Functionality: Provides ample storage with a sliding door cabinet and midshelf for organization
- Durability: Constructed with 14-gauge stainless steel top and stainless steel body for corrosion resistance
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning and sanitation efforts
- Application Fit: Perfect for prepping, storage, and work surfaces in high-traffic foodservice environments
- Workflow Enhancement: Rear up-turn splash guard and safety edge for operator safety and spill containment
Ideal for medium-volume commercial kitchens seeking durable, sanitary, and organized work surfaces.
John Boos 4CS4R1.5-3648-1S Technical Specs
The John Boos 4CS4R1.5-3648-1S work table features a 14-gauge 300 Series stainless steel top, offering a robust and food-safe surface with a rear up-turn splash guard for spill containment. The unit measures 48 inches in width, 36 inches in depth, and stands 37.25 inches high, with adjustable stainless steel legs for stability. The base construction comprises stainless steel with a full cabinet containing sliding doors for streamlined storage. Its weight is approximately 340 pounds, designed for stationary installation in high-usage environments. The NSF listing affirms compliance with sanitation standards for professional kitchens.
- Electrical Requirements: Not applicable, no electrical components
- Construction & Finish: 300 Series stainless steel top, stainless steel body and legs with adjustable feet
- Dimensions: 48" W x 36" D x 37.25" H
- Weight: 340 lbs for the complete unit
- Temperature Resistance: Suitable for operating temperatures typical of commercial kitchens
- Cleaning & Maintenance: Non-porous stainless steel surfaces with simple disassembly for cleaning
- Storage Features: Equipped with sliding doors and a midshelf for organized storage
- Food Safety: High-grade stainless steel with Prop 65 compliance and NSF listing
- Installation & Usage: Installation requires clearance for adjustable legs and sliding door access; suitable for prep areas and storage stations
What is a commercial work table with sliding doors?
A commercial work table with sliding doors is a durable stainless steel workstation designed for food industry environments like restaurants, catering, or prep stations. It features a robust 14-gauge stainless steel top with a rear up-turn for spill containment and sliding door storage for easy access and organization. The John Boos 4CS4R1.5-3648-1S is ideal for supporting high-volume food preparation, offering stability, sanitation, and efficient workflow within busy commercial kitchens and foodservice operations.
Top stainless steel work tables for foodservice environments
The John Boos 4CS4R1.5-3648-1S work table offers a rugged stainless steel build, modular storage, and safety features suitable for medium-volume commercial kitchens and prep areas. Designed for steady operation and sanitation, it supports organized workflows and withstands daily intensive use without compromising hygiene standards.
- Medium-volume prep stations for commercial kitchens
- Compact footprint ideal for limited space setups
- Durable stainless steel construction supports heavy daily use
- Self-contained storage optimizes workflow efficiency
- Designed for restaurant-ready sanitation and maintenance
Why Choose John Boos 4CS4R1.5-3648-1S?
Why choose the John Boos 4CS4R1.5-3648-1S work table over similar commercial stainless steel models? Its combination of robust 14-gauge stainless steel top, adjustable stainless steel legs, and sliding door cabinet provides enhanced durability, safety, and organized storage. The rear up-turn splash guard improves spill containment, while the full cabinet base offers streamlined workflow in busy foodservice environments. Its design ensures longevity and sanitation, making it a preferred choice for medium-traffic kitchens seeking reliable, restaurant-ready equipment.
- Self-contained construction with corrosion-resistant stainless steel
- Enhanced operator safety with Stallion Safety Edge front
- Optimized for moderate workload food prep stations
- Designed for easy cleaning and sanitation compliance
- Stable, adjustable legs for precise leveling and support
