John Boos 4CS4R1.5-36144 144 Inch Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS4R1.5-36144 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for high-efficiency kitchen operations. This 144-inch-wide and 36-inch-deep unit features a 14-gauge stainless steel top with a 1-1/2-inch rear up-turn for spill containment and durability. Its 18/430 stainless steel body and legs with adjustable feet ensure stability and resilience in demanding foodservice environments. Commonly utilized in professional kitchens, bakery stations, and prep areas, this model is constructed for longevity, ease of cleaning, and seamless integration into existing workflows, providing a reliable foundation for food preparation and storage tasks.

Top John Boos 4CS4R1.5-36144 Features

The John Boos 4CS4R1.5-36144 work table combines a stainless steel top ideal for food prep with a durable stainless steel cabinet base featuring sliding doors for secure storage. Its design supports moderate-volume kitchen workflows by offering easy access, corrosion resistance, and high durability. The adjustable stainless steel legs facilitate precise leveling, optimizing ergonomic use in busy foodservice operations.

• Functionality: Sliding doors enable quick access to stored items during service
• Durability: 18/430 stainless steel body withstands heavy restaurant use
• Ease of Maintenance: Smooth stainless steel surfaces for simple cleaning routines
• Workflow Integration: Spacious 144"W x 36"D footprint supports multiple prep stations
• Construction Quality: 14-gauge top with rear up-turn facilitates spill management

Ideal for moderate-volume food preparation and storage in commercial kitchens requiring robust, easy-to-maintain work tables.

John Boos 4CS4R1.5-36144 Technical Specs

The John Boos 4CS4R1.5-36144 work table features a robust stainless steel top made from 14-gauge, 300 series material, offering high resistance to corrosion and impact. Its overall dimensions are 144 inches in width, 36 inches in depth, and 37.25 inches in height, with a total weight of approximately 665 lbs for stability. The unit operates as a self-contained work surface with a splash height of 1-1/2 inches featuring a rear up-turn for spill containment. Constructed entirely from stainless steel, it supports food safety standards and easy cleaning, with adjustable legs facilitating precise leveling on uneven floors. No electrical system is incorporated, fitting seamlessly into a variety of kitchen configurations.

• Dimensions: 144"W x 36"D x 37.25"H, 665 lbs
• Construction: 18/430 stainless steel body and 14-gauge top
• Top Features: Rear up-turn splash guard, bullnose edge
• Adjustable Legs: Stainless steel with leveling feet for stability
• Material Safety: Compatible with commercial cleaning and sanitation protocols
• Shipping & Handling: Typically ships within 2-4 weeks, freight class 125

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel finish suitable for high-use environments
• Temperature Range: Operating temperature compatible with kitchen use, no specific limits noted
• Cleaning & Maintenance: Non-disassembly, simple wiping down
• Usage Compatibility: Designed for food prep, storage, and work surface integration

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty stainless steel fixture used in professional kitchens for food preparation and storage. It features a robust stainless steel surface and a storage cabinet with sliding doors, facilitating organized workflows. Typically installed in prep stations, deli counters, or bakery setups, the John Boos 4CS4R1.5-36144 model provides a durable foundation suitable for medium-volume foodservice operations requiring high sanitation standards and efficient space utilization.

Top stainless steel work tables for commercial foodservice settings

Designed for moderate-volume kitchens, the John Boos 4CS4R1.5-36144 offers excellent durability, corrosion resistance, and functional storage, making it ideal for prep areas in busy restaurants and cafeterias. Built to withstand daily use, it integrates seamlessly into professional workflows with its spacious work surface and secure sliding-door cabinet base, supporting efficient food production processes.

• Operation Type — suited for prep kitchens with continuous workflow
• Kitchen Setting — ideal for compact commercial environments
• Foodservice Category — suitable for casual dining and institutional kitchens
• Workload Qualifier — supports moderate throughput demands
• Use Case — facilitates organized food prep and ingredient storage

Why Choose John Boos 4CS4R1.5-36144

John Boos 4CS4R1.5-36144 stands out among commercial work tables for its superior stainless steel construction, extensive storage capacity, and precise craftsmanship. Its 14-gauge top and stainless steel body ensure long-term durability while providing a seamless, easy-to-clean surface. This work table supports efficient kitchen operation with its spacious design and adjustable legs, making it suitable for high-demand foodservice environments requiring reliable and hygienic fixtures.

• Compact footprint optimized for limited kitchen spaces
• High-quality 14-gauge stainless steel top for durability
• Adjustable stainless steel legs for leveling flexibility
• Built-in sliding doors for quick access to storage
• Designed for high sanitation and easy maintenance