The John Boos 4CS4R1.5-30132 Work Table Cabinet Base With Sliding Doors 132"W X 30"D is a professional-grade restaurant equipment solution designed for commercial kitchen environments. Constructed with an 18/430 stainless steel body and featuring a durable 14/300 series stainless steel top with a 1-1/2" rear up-turn backsplash, it offers an industrial-grade surface ideal for food prep and storage. The unit combines a spacious 132-inch width with a 30-inch depth, supported by stainless steel legs with adjustable feet for stability and leveling. Its sliding doors enable secure access to internal storage, optimized for workflow efficiency in fast-paced foodservice settings. This work table's robust stainless steel construction and NSF compliance ensure sanitation and durability in demanding operational conditions.
Top John Boos 4CS4R1.5-30132 Features
This work table with cabinet base is engineered for medium-volume commercial kitchens needing reliable prep and storage solutions. Its stainless steel top supports heavy-duty use while maintaining ease of cleaning. The sliding doors facilitate quick access to stored items, enhancing workflow in busy foodservice operations. Constructed with durable materials resistant to corrosion and impact, it ensures dependable performance over years of daily use. The adjustable legs allow precise leveling on uneven floors, ideal for installation in various kitchen layouts.
- Functionality: Spacious 132"W x 30"D work surface with sliding access doors
- Durability: Heavy-duty 18/430 stainless steel body and 14-gauge top resist impact
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Workflow Optimization: Rear up-turn backsplash prevents spillover, supports food safety
- Installation Flexibility: Stainless steel legs with adjustable feet for level positioning
Ideal for mid-volume food prep and storage in commercial kitchens requiring robust, sanitary work surfaces and secure storage.
John Boos 4CS4R1.5-30132 Technical Specs
This work table features a 132-inch overall width and 30-inch depth, with a height of 37.25 inches. Its stainless steel construction includes an 18/430 series body and a 14-gauge top with a rear up-turn backsplash height of 1-1/2 inches, designed for durability and ease of cleaning. The unit weighs approximately 608 lbs, supporting intensive daily use in professional kitchens. It operates with NSF compliance for sanitation and safety. The stainless steel legs are equipped with adjustable feet to ensure stability on uneven surfaces, while the rounded/rolled edge provides safety and a smooth finish. No electrical requirements or refrigeration components are involved, and installation involves standard clearance for access and cleaning. Maintenance includes routine cleaning with non-abrasive cleaners and periodic inspection of legs and sliding doors. The unit is suitable for direct food contact surfaces, with corrosion-resistant features and easy disassembly for thorough cleaning.
- Dimensions: 132"W x 30"D x 37.25"H, weighs 608 lbs
- Construction: 18/430 stainless steel body, 14 gauge stainless steel top
- Finish: Stainless steel with rounded edges for safety
- Operating Range: Designed for typical commercial kitchen temperatures, corrosion-resistant
- Sanitation: NSF certified for easy cleaning and hygiene maintenance
- Legs and Adjustability: Stainless steel legs with adjustable feet for leveling
- Assembly: Pre-assembled or requires standard tools for height adjustment
Electrical Compatibility: None
Plumbing Needs: None
Clearance: Adequate space around for cleaning and maintenance
Cleaning Method: Routine surface wipe-down with non-abrasive cleaning agents
Surface Compatibility: Compatible with food-safe sanitizing solutions
What is a commercial work table with cabinet base sliding doors?
A commercial work table with cabinet base sliding doors is a specialized stainless steel preparation station designed for industrial kitchen environments. It provides an extensive prep surface, typically made of durable 14-gauge stainless steel, with integrated storage compartments accessed via sliding doors. The unit is installed in foodservice operations such as restaurants, cafeterias, and catering services to facilitate efficient food prep, storage, and organization. The John Boos 4CS4R1.5-30132 model exemplifies this category by offering a 132-inch wide workspace, corrosion-resistant construction, and secure storage, making it ideal for medium-volume kitchens focused on sanitation, workflow efficiency, and durability in high-demand settings.
Top Commercial Work Tables for Medium-Volume Foodservice Settings
These commercial work tables with cabinet bases support efficient food prep and storage in medium-volume kitchens requiring sturdy, sanitary surfaces. The John Boos 4CS4R1.5-30132 model from John Boos ensures dependable performance with heavy-duty stainless steel, suitable for fast-paced restaurant operations focused on sanitation and durability.
- Medium-Volume Kitchen Support — optimal for restaurants and cafeterias
- Commercial-Grade Construction — stainless steel body and top for durability
- Optimized Workflow — sliding doors for quick access to storage
- Integrated Leveling — adjustable stainless steel legs for uneven floors
- Robust Surface — 14-gauge stainless steel top resists impact and corrosion
Why Choose John Boos 4CS4R1.5-30132?
Compared to other work tables, the John Boos 4CS4R1.5-30132 offers superior stainless steel quality, a wide 132-inch workspace, and a corrosion-resistant body designed for rigorous foodservice use. Its NSF compliance ensures hygiene in demanding environments, while the sliding doors provide fast access to internal storage. This model's robust construction and adjustable legs streamline installation and maintenance in professional kitchens, enhancing operational efficiency and sanitation standards.
- Wider 132-inch surface supports larger prep areas than typical models
- Heavy-duty stainless steel ensures long-term durability and impact resistance
- Corrosion-resistant materials improve lifespan in high-humidity environments
- Sliding doors optimize workflow and equipment access
- Stainless steel legs with adjustable feet enable precise leveling and stability
