John Boos 4CS4R1.5-2484 84 Inch Stainless Steel Work Table with Sliding Doors

The John Boos 4CS4R1.5-2484 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workstation designed for high-performance foodservice environments. Measuring 84 inches in width by 24 inches in depth, this unit features a heavy-duty 14/300 series stainless steel top with a 1-1/2-inch rear up-turn for enhanced spill containment and durability. Its 18/430 stainless steel body provides corrosion resistance and longevity in demanding kitchen applications. Equipped with sliding doors, this cabinet base allows for efficient access and storage, making it suitable for busy restaurant, cafeteria, and catering operations that require robust, easy-to-clean workstations with integrated storage solutions. The unit’s NSF certification underscores compliance with rigorous sanitation standards, ensuring safe food preparation areas. Its overall weight is 395 lbs, designed for stability and durability in commercial kitchen settings.

Top John Boos 4CS4R1.5-2484 Features

The John Boos 4CS4R1.5-2484 work table features a stainless steel top with a rear up-turn for spill prevention, a stainless steel body with adjustable legs, and sliding doors for secure access. Designed for moderate-volume kitchen workflows, it provides high durability, corrosion resistance, and ease of cleaning, ideal for busy food prep stations requiring reliable storage and workspace integration.

• 14 gauge stainless steel top with rear up-turn for spill containment
• 18/430 stainless steel body resists corrosion and staining
• Adjustable stainless steel legs for level installation
• Sliding doors facilitate quick access and secure storage
• NSF certified for sanitation and food safety compliance

Designed for commercial kitchen environments requiring durable, easy-to-maintain workstations with integrated storage.

John Boos 4CS4R1.5-2484 Technical Specs

The John Boos 4CS4R1.5-2484 work table is constructed with a 14 gauge stainless steel top and an 18/430 stainless steel body, combining strength with corrosion resistance. It measures 84 inches wide by 24 inches deep with a height of 37.25 inches, and weighs approximately 395 lbs. The 300 series top features a rear up-turn splash guard, adding spill containment and ease of cleaning. The unit operates as a mobile work station with adjustable stainless steel legs that enhance stability. Its design includes hinged sliding doors for efficient storage access, and NSF certification ensures compliance with sanitation standards. The overall construction emphasizes durability, ease of maintenance, and functionality for commercial foodservice operations.

• Width: 84 inches
• Depth: 24 inches
• Height: 37.25 inches
• Weight: 395 lbs
• Material: 14 gauge stainless steel top, 18/430 stainless steel body
• Construction: NSF certified commercial-grade design
• Legs: Adjustable stainless steel
• Doors: Sliding glass doors for secure access
• Operation: Suitable for moderate-volume food prep workflows

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a professional-grade foodservice workstation featuring a durable stainless steel surface paired with integrated storage compartments. Installed in kitchens, prep areas, or catering stations, the John Boos 4CS4R1.5-2484 model provides a robust platform for food preparation, equipped with sliding doors and an easy-to-clean surface, ideal for moderate workload environments and high sanitary standards.

Top Work Tables for Moderate-Volume Foodservice Settings

Constructed by John Boos in the 4CS4R1.5-2484 series, this work table offers a solid stainless steel surface with secure storage, suitable for busy kitchens and prep areas. Designed for moderate workloads, it provides reliable durability, corrosion resistance, and smooth sliding door operation, making it well-suited for institutional catering and commercial restaurant use.

• Operation type — moderate-volume restaurants and cafeterias
• Kitchen setting — compact commercial food prep stations
• Foodservice category — restaurant, school, or catering environments
• Workload qualifier — moderate throughput requirements
• Use case — efficient storage and workspace for daily food prep

Why Choose John Boos 4CS4R1.5-2484

The John Boos 4CS4R1.5-2484 work table stands out with its premium 14 gauge stainless steel top and durable 18/430 stainless steel body, providing longevity and corrosion resistance. Its sliding door design optimizes workflow by offering quick access to stored items, while the adjustable legs ensure stability on uneven floors. Its NSF certification guarantees compliance with sanitation standards, making it ideal for commercial kitchens seeking reliable, restaurant-ready equipment that enhances efficiency without sacrificing hygiene.

• Self-contained design simplifying installation and maintenance
• Reinforced stainless steel construction for long-term durability
• Sliding doors improve workflow efficiency in busy kitchens
• Optimized for moderate-volume food prep operations
• Compatible with standard commercial kitchen layouts