The John Boos 4CS4-3660 Work Table Cabinet Base With Sliding Doors is a professional-grade stainless steel kitchen fixture designed for versatile foodservice operations. Featuring a 14/300 stainless steel flat top with Stallion Safety Edge, it provides a durable, food-safe workspace that resists impact and chipping. Its 18/430 stainless steel body ensures longevity under demanding use, complemented by adjustable stainless steel legs for stable, customizable placement. The integrated sliding doors maximize access and space efficiency, making it suitable for restaurant kitchens, catering, and institutional settings requiring robust, sanitation-compliant equipment with precise dimensions of 60 inches wide by 36 inches deep. Its construction supports high-volume activity while maintaining ease of cleaning and maintenance—an essential element of modern commercial food prep environments.
John Boos 4CS4-3660 Features
Designed for medium-load foodservice workflows, the John Boos 4CS4-3660 work table combines durability with functionality. Its stainless steel flat top offers a resilient surface for food preparation, while sliding doors facilitate secure, space-efficient access to storage. Built with high-quality materials, it supports demanding kitchen environments, ensures easy cleaning, and provides accessible storage for utensils and ingredients, perfect for busy commercial kitchens, cafeterias, and catering operations. Aimed at operators seeking reliable, restaurant-ready equipment with precise dimensional fit.
- Functionality: Flat top surface with Stallion Safety Edge enhances food prep safety
- Durability Traits: 18/430 stainless steel body withstands heavy kitchen use
- Ease of Maintenance: Seamless stainless steel surfaces simplify cleaning routines
- Fit for Use: 60"W x 36"D size ideal for compact food prep stations
- Workflow Integration: Sliding doors optimize workspace access and storage organization
Ideal for installation in professional kitchens requiring sturdy, corrosion-resistant work surfaces and quick access storage.
John Boos 4CS4-3660 Technical Specs
The John Boos 4CS4-3660 features a robust stainless steel construction, with a 14 gauge top gauge and high-polished flat top designed for longevity. It measures 60 inches wide by 36 inches deep with a height of 35.75 inches, supporting ergonomic workflow. The unit operates without electrical requirements, relying solely on its manual functionality, and weighs approximately 370 lbs for stability. Its materials include 18/430 stainless steel for the body, with a polished finish that resists stains and corrosion. The flat splash height provides a seamless work surface, while adjustable stainless steel legs facilitate leveling across uneven floors. The cabinet doors are designed for smooth sliding operation, ensuring quick access to internal storage. Specifications include a freight class of 125, typically shipping within 2-4 weeks, and a shipping cost of $200 with handling fees of $75. The unit is compliant with safety standards relevant to commercial kitchen equipment, emphasizing sanitation, ease of maintenance, and operational durability.
- Electrical Requirements: Not applicable; manually operated
- Construction & Finish: 18/430 stainless steel body with a polished exterior
- Dimensions: 60"W x 36"D x 35.75"H
- Weight: 370 lbs
- Material Gauge: 14 Gauge Top
- Temperature Resistance: Suitable for typical kitchen environments
- Cleaning & Maintenance: Smooth stainless surfaces facilitate sanitation and upkeep
- Mobility & Stability: Stainless steel legs with adjustable feet for level setup
- Storage & Usage Compatibility: Features sliding doors for easy ingress and egress of stored items
Installation Considerations: Ensure sufficient clearance for sliding doors and level footing for stability.
Operational Setup: Designed for indoor use, constant cleaning, and stainless steel compatibility.
Power & Connectivity: No electrical connection required.
Maintenance Routine: Regular removal of debris, periodic inspection of legs and doors.
Additional accessories: Optional tools for adjustment may be used.
What is a commercial work table with sliding doors?
A commercial work table with sliding doors is a sturdy stainless steel workstation designed for food preparation and storage. It features a durable flat top surface, typically made from 14-gauge stainless steel, and sliding doors that provide easy access to internal storage compartments. Installed in professional kitchens, it offers space-efficient solutions for organizing utensils, ingredients, and small equipment, making it ideal for medium-volume foodservice operations requiring sanitation, durability, and functional access. The John Boos 4CS4-3660 exemplifies these features, supporting efficient workflow in restaurant, catering, and institutional settings.
Top stainless steel work table for medium-volume foodservice environments
The John Boos 4CS4-3660 work table offers high-quality stainless steel construction, comprehensive functionality, and a space-efficient design suitable for medium-volume commercial kitchens, cafeterias, and catering. Built for longevity and ease of maintenance, it is ideal for operational settings that require durable surfaces and organized storage. Its robust materials and precise dimensions support reliable food prep workflows and sanitation standards, making it a preferred choice for professional culinary applications.
- Medium-volume operation — optimized for busy commercial kitchens
- Commercial-grade stainless steel — withstands demanding daily use
- Space-efficient design — sliding doors maximize storage access
- Robust construction — 14-gauge top and solid legs for stability
- Easy cleaning and maintenance — seamless stainless surfaces
Why Choose John Boos 4CS4-3660 ?
Compared to similar models, the John Boos 4CS4-3660 offers superior material quality, innovative design features like the Stallion Safety Edge, and precise dimensions optimized for space and workload demands. Its 18/430 stainless steel body ensures resilience against corrosive kitchen environments, while the sliding doors provide quick access to storage without footprint interference. This work table enhances operational efficiency, sanitation, and workflow organization in professional kitchens.
- Compact footprint with a 60"W x 36"D surface for tight spaces
- Self-contained stainless steel base for consistent durability
- Enhanced safety with Stallion Safety Edge front
- Designed for moderate workload with high corrosion resistance
- Built-in adjustable legs for optimal leveling and stability
