The John Boos 4CS4-36120 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workspace designed for efficient storage and prep in foodservice environments. Featuring a robust 18/430 stainless steel body with a 14/300 stainless steel flat top, this unit provides durability and corrosion resistance for demanding kitchen applications. The inclusion of sliding doors allows for quick access, optimizing workflow in busy kitchens, while the Stallion Safety Edge front enhances user safety. Its adjustable stainless steel legs ensure proper leveling, supporting ergonomic operation in high-volume food prep stations. This work table is ideal for culinary settings requiring a sturdy, easy-to-maintain workspace combined with integrated storage solutions for enhanced operational efficiency.
Top John Boos 4CS4-36120 Features
The John Boos 4CS4-36120 Work Table with cabinet base offers precise dimensions and robust construction for commercial kitchens. Its sliding doors facilitate smooth access to internal storage, while the 120"W x 36"D stainless steel top supports heavy-duty food prep. The stainless steel legs with adjustable feet accommodate uneven floors, and the Stallion Safety Edge enhances front safety. Designed for moderate workflow, it seamlessly integrates into busy foodservice operations, providing durable storage and workspace management in a hygienic, NSF-approved environment.
- Functionality: Sliding doors enable quick, organized access to storage
- Durability: Constructed with 18/430 stainless steel body for corrosion resistance
- Ease of maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Optimized workflow: 36" depth accommodates various kitchen tasks efficiently
- Adjustable stability: Stainless steel legs with adjustable feet for uneven floors
Suitable for medium-volume food preparation stations requiring durable storage and workspace integration.
John Boos 4CS4-36120 Technical Specs
The John Boos 4CS4-36120 Work Table features a 120"W x 36"D stainless steel flat top with a 14-gauge gauge thickness, supporting heavy-duty food prep. Its stainless steel body, made from 18/430-series material, offers high corrosion resistance suitable for demanding kitchen environments. The unit’s height is 35.75 inches, and it weighs approximately 580 pounds, ensuring stability during intensive use. The NSF-compliant flat top allows for easy cleaning, with a rounded, bullnose edge for safety. Electrical requirements are not applicable, and the unit is delivered fully assembled for step-less operation. Designed for commercial kitchens, it withstands a wide operating temperature range and facilitates efficient storage management through sliding doors. The unit’s construction allows for effortless maintenance, with a focus on hygiene and durability.
- Dimensions: 120"W x 36"D x 35.75"H, weighs 580 lbs
- Construction: 18/430 stainless steel body with 14 gauge top
- Material safety: NSF approved for food safety, corrosion-resistant finish
- Top Surface: Flat stainless steel with Stallion Safety Edge
- Installation: Adjustable stainless steel legs for stability
What is a commercial work table with cabinet storage?
A commercial work table with cabinet storage is a durable stainless steel surface designed for food preparation and organized storage in professional kitchens. Typically installed in prep stations or behind-the-line setups, these tables combine a sturdy flat top with built-in storage compartments. The John Boos 4CS4-36120 model offers a 120-inch wide work surface with sliding doors for quick access to storage, making it suitable for mid-volume foodservice environments requiring heavy-duty construction, easy maintenance, and efficient workflow management.
Top work table with sliding doors for moderate foodservice settings
The John Boos 4CS4-36120 work table with cabinet base is built for durable, efficient food prep in medium-volume kitchens. This stainless steel unit is designed for stability, versatile storage, and ergonomic operation, making it ideal for restaurant and institutional foodservice operations requiring reliable workspace solutions. John Boos 4CS4-36120 ensures long-term performance in demanding environments.
- Operation Type — moderate throughput kitchen workspaces
- Kitchen Type — compact commercial food prep areas
- Foodservice Category — institutional kitchens and restaurants
- Workload Qualifier — steady daily usage in high-demand environments
- Use Case — organized prep stations with storage integration
Why Choose John Boos 4CS4-36120?
Choosing John Boos 4CS4-36120 offers a combination of premium stainless steel construction, integrated sliding storage, and a spacious 120-inch work surface. Its corrosion-resistant materials and drop-in safety features set it apart from competing models, allowing for enhanced sanitation, better workflow, and longevity in busy commercial kitchens. Its design simplifies maintenance and improves operational efficiency over conventional work tables, making it a reliable choice for foodservice professionals seeking durability and functionality.
- Self-contained design with integrated storage for workflow efficiency
- Constructed from high-grade 18/430 stainless steel for longevity
- Spacious 120-inch work surface supports diverse prep tasks
- Built with adjustable stainless steel legs for stable operation
- Optimized for moderate-volume foodservice environments