John Boos 4CS4-36108 108 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos 4CS4-36108 Work Table Cabinet Base With Sliding Doors is a commercial-grade kitchen workstation designed for durability and functionality in foodservice environments. Featuring a robust 14/300 stainless steel flat top with Stallion Safety Edge front, this unit offers high resistance to impact and corrosion. Its 18/430 stainless steel body, reinforced with stainless steel legs equipped with adjustable feet, ensures stability and ease of leveling. Measuring 108 inches in width and 36 inches in depth, the cabinet base provides expansive storage, integral for efficient workflow. This model combines industrial strength with user-focused design, making it ideal for mid-volume restaurants, cafeterias, and catering operations requiring reliable workspace and equipment integration.

Top John Boos 4CS4-36108 Features

The John Boos 4CS4-36108 Work Table Cabinet Base with sliding doors offers a seamless integration of durability and utility. The stainless steel frame withstands heavy daily use while maintaining cleanliness. Its sliding doors facilitate quick access to stored items, optimizing workflow. Designed for easy maintenance, the flat top surface enables efficient food prep and surface sanitation. Suitable for moderate throughput settings, this cabinet supports organized storage for kitchen tools and ingredients. Its construction accommodates typical kitchen operations, reducing downtime and enhancing productivity.

• Functionality: Spacious storage with sliding doors for quick access
• Durability: 18/430 stainless steel body resists corrosion and impact
• Ease of Maintenance: 14-gauge stainless steel top simplifies cleaning
• Workplace integration: Fits standard 108"W x 36"D kitchen layouts
• Workflow Benefits: Provides stable work surface and organized storage for busy kitchens

Ideal for commercial kitchens requiring durable workspace and storage capacity

John Boos 4CS4-36108 Technical Specs

The John Boos 4CS4-36108 Work Table features a 14-gauge stainless steel flat top equipped with Stallion Safety Edge, designed for impact resistance and safety considerations. The unit measures 108 inches wide by 36 inches deep with a height of 35.75 inches, supporting ergonomic workspace standards. Its construction includes an 18/430 stainless steel body mounted on adjustable stainless steel legs, facilitating stability across uneven floors. Weighing approximately 540 pounds, it embodies commercial durability. The top is made from 14 gauge stainless steel, providing a strong surface for food prep, while the overall design promotes ease of cleaning and maintenance. The unit operates as a self-contained work table with sliding doors for organized storage, ideal for use in busy foodservice settings where hygiene and efficiency are paramount.

• Electrical Requirements: Not applicable
• Construction & Finish: 18/430 stainless steel body, 14-gauge stainless top
• Dimensions: 108\"W x 36\"D x 35.75\"H
• Weight: Approximately 540 lbs
• Material Safety: Food-safe stainless steel for easy cleaning and sanitation
• Temperature Resistance: Designed for standard kitchen operating ranges
• Cleaning & Maintenance: Smooth stainless steel surfaces, disassembly for thorough cleaning
• Storage Features: Sliding doors for quick access, organized internal space
• Usage Compatibility: Suitable for countertop prep, storage and workspace in commercial kitchens
• Installation & Maintenance: Requires clearance for sliding doors, level flooring for stability, regular cleaning routines

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty kitchen workstation that combines a durable stainless steel surface with integrated storage. Designed for food prep and equipment placement, it typically features a flat impact-resistant top, and storage compartments with sliding or hinged doors for organization. The John Boos 4CS4-36108 model is installed in restaurant kitchens, cafeterias, and catering facilities, providing a sturdy, sanitary workspace for moderate-volume operations. Its precise dimensions and robust construction make it suitable for environments where durability and efficiency are critical, supporting seamless workflow and sanitation standards.

Top Stainless Steel Worktables for Foodservice Operations

Commercial stainless steel worktables like the John Boos 4CS4-36108 are built for durability, functional capacity, and organization in busy kitchens. Designed for moderate workloads, they support efficient food prep, storage, and sanitation in restaurant and cafeteria settings. These units are ideal for operation types requiring high resistance to impact and corrosion, supporting clean, organized work environments in various foodservice facilities.

• Moderate-demand operations — supporting 108"W x 36"D workspace
• Commercial kitchen equipment — built with stainless steel for sanitation
• Food prep and storage — optimal for restaurant, cafeteria, catering
• Impact-resistant — 14-gauge top with Stallion Safety Edge
• Durable construction — stainless steel body with adjustable leveling feet

Why Choose John Boos 4CS4-36108 ?

John Boos 4CS4-36108 offers superior durability and functionality compared to typical commercial work tables, with a stainless steel flat top and impact-resistant body. Its commercial-grade construction enhances sanitation and efficiency, supporting organized workflow and long-term reliability in moderate-use kitchen environments.

• Self-contained design with sliding doors for quick access
• Heavy-duty 14-gauge stainless steel top for food prep
• Impact-resistant stainless steel body withstands daily use
• Adjustable stainless steel legs facilitate stable setup
• Built for moderate-volume foodservice applications with reliable performance