The John Boos 4CS4-3072-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for precision and durability in professional kitchen environments. With dimensions of 72 inches in width and 30 inches in depth, it features a 14-gauge stainless steel flat top supported by a robust stainless steel frame with adjustable legs. The cabinet base includes sliding doors for efficient storage, a midshelf for organized utensil and tool placement, and Stallion Safety Edge front for user safety. Engineered for high-use settings, this unit combines structural strength with ease of maintenance, making it suitable for foodservice operations requiring reliable workstations with integrated storage. Its NSF compliance ensures sanitation standards suitable for demanding commercial kitchens.
John Boos 4CS4-3072-1S Features
The John Boos 4CS4-3072-1S Work Table Cabinet Base is designed for moderate workload foodservice environments, combining a stainless steel flat top with a durable cabinet base featuring sliding doors. Its 14/300 series stainless steel top ensures corrosion resistance, while the midshelf enhances internal organization. The unit’s stainless steel legs with adjustable feet facilitate ergonomic setup and stability on uneven floors, supporting workflow efficiency and easy cleaning. Ideal for restaurant prep stations, this work table integrates storage without sacrificing workspace, enabling seamless operation in busy commercial kitchens.
- Robust 14-gauge stainless steel top: Durable surface for heavy prep tasks
- Sliding doors for quick access: Facilitates efficient storage management
- Stainless steel construction: Ensures lasting corrosion resistance and sanitation
- Adjustable stainless steel legs: Supports stability on uneven floors
- Includes midshelf: Optimizes internal storage capacity
Designed for medium-volume foodservice operations requiring a reliable prep station with integrated storage
John Boos 4CS4-3072-1S Technical Specs
The John Boos 4CS4-3072-1S Work Table features a seamless 14-gauge stainless steel top with a flat, Stallion Safety Edge front for user protection. Its stainless steel body, with a total weight of approximately 380 lbs, provides rugged durability suitable for commercial kitchens. The unit operates without electrical requirements, relying on a sturdy steel frame with adjustable feet for leveling. It does not include refrigeration components, making it ideal as a work surface and storage base in food prep areas. Constructed from NSF-approved stainless steel, it supports easy cleaning and maintenance, with dimensions of 72" W x 30" D x 35.75" H, designed to withstand high sanitary standards and frequent use. The cabinet includes sliding doors for efficient access, while the including midshelf enhances internal organization. The entire unit is designed for easy disassembly for cleaning or service, supporting consistent sanitation practices in professional kitchens.
- Dimensions: 72 inches wide x 30 inches deep x 35.75 inches high
- Weight: Approximately 380 lbs for durable stability
- Construction: 14-gauge stainless steel top, NSF-approved body
- Legs and leveling: Stainless steel with adjustable feet for uneven surfaces
- Operation: Non-electric, self-supporting work surface with sliding doors and midshelf
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a sturdy, stainless steel workstation designed to support food preparation and provide integrated storage. It typically features a flat, durable surface suitable for heavy-duty tasks, along with sliding or hinged doors for organized access to tools, utensils, and ingredients. The John Boos 4CS4-3072-1S exemplifies this design, with a 72-inch stainless steel top and cabinet with sliding doors, ideal for installation in prep areas, foodservice kitchens, and catering operations, especially where durability and sanitation are paramount for mid-volume restaurant or institutional applications.
Top stainless steel work table for foodservice operations
This stainless steel work table supports reliable, moderate-volume food prep in diverse commercial kitchens. Built by John Boos, model 4CS4-3072-1S, it offers high-strength construction and integrated storage, tailored for precise workflow management in restaurant, cafeteria, or catering environments. Its durable design enhances sanitation and operational efficiency in busy foodservice settings.
- Moderate-duty operation — suited for typical restaurant prep workflows
- Ideal for compact commercial kitchens — integrates workspace and storage
- Foodservice workstation — supports daily food prep and utensil storage
- Medium workload capacity — withstands continuous use in high-demand settings
- Designed for efficient kitchen processes — enhances ergonomic workflow
Why Choose John Boos 4CS4-3072-1S?
Compared to similar commercial work tables, the John Boos 4CS4-3072-1S offers a combination of heavy-duty stainless steel construction, a compact footprint, and a secure cabinet base with sliding doors that streamline storage and access. Its NSF-compliant design supports sanitation and easy maintenance, making it a restaurant-ready piece of equipment that enhances workflow efficiency and operational durability in busy foodservice environments.
- Self-contained design reduces space requirements in tight kitchens
- Stainless steel surface resists corrosion and simplifies cleaning
- Sliding doors enable quick access to stored items
- Adjustable steel legs support stability on uneven floors
- Heavy-duty construction ensures long-term durability and sanitation
