The John Boos 4CS4-30132-1S Work Table Cabinet Base with Sliding Doors is a durable, commercial-grade stainless steel workstation designed for high-volume foodservice environments. Featuring a 14-gauge flat stainless steel top from the 300 Series, this model measures 132 inches in width and 30 inches in depth, optimized for efficient prep and storage. Its stainless steel body and legs with adjustable feet facilitate stability and sanitation, while the sliding glass doors provide easy access and secure storage. A midshelf enhances interior organization, making this unit suitable for busy kitchens, catering services, and institutional facilities seeking robust, hygienic equipment.
John Boos 4CS4-30132-1S Features
The John Boos 4CS4-30132-1S is engineered for mid-volume foodservice operations requiring reliable workspace and organized storage. Its stainless steel construction supports frequent cleaning and durability under demanding kitchen conditions. The flat top surface extends working capacity, while the sliding doors enable quick access without obstructing workflow. Integrated with an ergonomic design, it addresses workflow integration, workspace maximization, and sanitation standards vital for commercial kitchens and food preparation stations.
- Robust stainless steel construction supports demanding use
- 14 gauge top resists dents and corrosion
- Sliding glass doors ensure effortless access and secure storage
- Adjustable feet stabilize unit on uneven flooring
- Midshelf enhances interior organization for efficient workflow
Ideal for medium-volume kitchen operations needing durable prep and storage solutions.
John Boos 4CS4-30132-1S Technical Specs
The John Boos 4CS4-30132-1S features a 132-inch width and 30-inch depth stainless steel base, supporting a 14 gauge top constructed of 300 Series stainless steel, providing high resistance to dents and corrosion. The unit weighs approximately 618 lbs and stands 35.75 inches tall, with a splash height designed for flat top configurations without a backsplash. It operates passively with stainless steel legs and adjustable feet for leveling. The sliding doors facilitate quick, hygienic access to interior storage, while the NSF-approved finish ensures easy cleaning and sanitation. Dimensions are tailored for large-scale food prep environments, and a flat top offers ample workspace for various foodservice applications.
- Dimensions: 132"W x 30"D x 35.75"H
- Construction: NSF-approved stainless steel, 14 gauge top
- Weight: 618 lbs
- Finish: Stainless steel, with Stallion Safety Edge front
- Temperature Resistance: Suitable for standard kitchen temperatures
- Assembly: Requires tools for installation; adjustable feet included
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Usage Environment: Compatible with busy commercial kitchens and prep stations
Cleaning & Maintenance: Easy wipe-down with standard stainless steel cleaners
Shipping & Handling: Typically ships within 2-4 weeks; freight class 125
What is a commercial work table with storage?
A commercial work table with storage is a professional-grade foodservice surface designed for food prep and organization in high-volume kitchens. The John Boos 4CS4-30132-1S is a stainless steel base with generous dimensions and sliding doors, providing a sturdy workspace and secure storage for kitchen tools, ingredients, or equipment. Installed in large-scale food production areas, it supports efficient workflow and sanitation, making it ideal for restaurant kitchens, catering facilities, and institutional cafeterias where durability and hygiene are essential.
Top stainless steel work table for commercial foodservice
The John Boos 4CS4-30132-1S offers a heavy-duty stainless steel construction designed for reliable performance in busy commercial kitchens with moderate throughput. Built for durability and easy maintenance, it supports organized food prep and secure storage inside a compact footprint. John Boos 4CS4-30132-1S is optimized for operations requiring stable surfaces and accessible storage in restaurant kitchens and catering environments.
- Moderate-volume operations — suitable for mid-sized commercial kitchens
- Compact footprint — maximizes space in tight foodservice settings
- Robust stainless steel design — withstands heavy daily use
- Secure sliding doors — quick access and sanitation compliance
- Adjustable feet — ensures stability on uneven floors
Why Choose John Boos 4CS4-30132-1S?
Compared to similar stainless steel work tables, the John Boos 4CS4-30132-1S stands out with its high-quality 14 gauge top, NSF approval for sanitation, and integrated sliding glass doors for enhanced accessibility and security. Its sturdy structure and ergonomic design improve workflow efficiency, while the flat top provides expansive working space. This model delivers a combination of durability, ease of maintenance, and configuration flexibility that benefits demanding foodservice operations seeking restaurant-ready equipment.
- Self-contained design with integrated storage for streamlined workflows
- Optimized for mid-volume food prep with a large workspace
- Heavy-gauge stainless steel supports long-term use
- Secure sliding doors for quick access and sanitation
- Adjustable feet facilitate leveling on uneven surfaces
