The John Boos 4CS4-30108-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade storage and work surface solution designed specifically for professional foodservice environments. Measuring 108 inches in width and 30 inches in depth, this stainless steel cabinet base features a durable 14/300 stainless steel flat top and Stallion Safety Edge front for enhanced safety. Equipped with sliding doors and a midshelf, it optimizes workflow efficiency and organization in busy kitchens, prep stations, and catering setups. The unit’s NSF compliance ensures suitability for sanitary food handling, making it an ideal choice for medium-volume restaurant or institutional applications requiring robust materials and reliable performance.
Top John Boos 4CS4-30108-1S Features
The John Boos 4CS4-30108-1S Work Table Cabinet Base offers a stable stainless steel framework with a 14-gauge top designed for durability under regular use. Its sliding doors facilitate quick access while minimizing workspace obstructions, and the included midshelf enhances storage capacity for utensils and supplies. Constructed with stainless steel legs and adjustable feet, it ensures stability on uneven floors. The NSF-certified surface supports sanitation and ease of cleaning, suitable for high-traffic foodservice environments. Its moderate workload capacity supports daily prep and storage with dependable performance.
- Functionality: Sliding doors enable quick, space-efficient access
- Durability: 14-gauge stainless steel top resists impacts and corrosion
- Ease of Maintenance: Smooth stainless steel surfaces facilitate cleaning
- Workflow Integration: Midshelf and ample space optimize organization during prep
- Material Strength: Stainless steel legs with adjustable feet for stability
Ideal for medium-volume commercial kitchens requiring reliable storage and prep surfaces.
John Boos 4CS4-30108-1S Technical Specs
The John Boos 4CS4-30108-1S Work Table Cabinet Base features a robust 14-gauge stainless steel top that can withstand rigorous daily use in high-demand food environments. Its overall dimensions include a width of 108 inches, a depth of 30 inches, and a height of 35.75 inches, with a shipping weight of approximately 510 pounds. The base is constructed from 18/430 stainless steel, ensuring corrosion resistance and longevity. The unit operates without electrical requirements, relying solely on manual operation for sliding doors. The sleek, NSF-certified surface is designed for thorough cleaning and resistance to contamination, supporting sanitary food handling. The unit's flat splash height provides a clean working area, and its stainless steel legs with adjustable feet facilitate stable placement on uneven floors.
- Dimensions: 108"W x 30"D x 35.75"H, weighs 510 lbs
- Material: 14/300 stainless steel top, 18/430 stainless steel body
- Construction: Stainless steel base with adjustable feet for stability
- Design: Flat top with Stallion Safety Edge front and rounded bullnose edges
- Operation: Manual sliding doors for seamless access
What is a commercial Work Table, Cabinet Base Sliding Doors ?
A commercial Work Table, Cabinet Base Sliding Doors is a durable stainless steel work surface combined with integrated storage, designed for industrial foodservice use. These units are installed in kitchens, prep stations, or catering environments where robust construction and sanitation are prioritized. The John Boos 4CS4-30108-1S model features a 14-gauge stainless steel top and sliding doors for space-efficient access, with a midshelf for organized storage. It’s ideal for mid-volume restaurant operations, providing a reliable and sanitary workspace that supports efficient workflow during food preparation and storage tasks.
Top Work Table with Sliding Doors for Medium-Volume Foodservice Settings
Built with high-quality stainless steel, the John Boos 4CS4-30108-1S offers a dependable work and storage platform suitable for medium-traffic kitchens. Designed for applications requiring organized food prep and equipment storage, it supports efficient workflow in commercial kitchens, catering, and institutional settings. The model features a 108-inch width, a flat stainless steel top, and sliding doors, making it restaurant-ready with enduring materials and practical layout.
- Operation type — suitable for prep kitchens and food stations
- Kitchen type — compact spaces with high sanitation standards
- Foodservice category — common in restaurants, cafeterias, and catering
- Workload qualifier — moderate throughput for daily food prep
- Use case — efficient storage and workspace in commercial kitchens
Why Choose John Boos 4CS4-30108-1S ?
Compared to similar stainless steel work tables, the John Boos 4CS4-30108-1S stands out with its substantial 108-inch width, NSF certification, and durable 14-gauge top. Its sliding doors improve access and workflow, while stainless steel construction ensures long-term performance in sanitation-critical environments. Designed with ease of cleaning and stability in mind, this unit enhances operational efficiency in professional kitchens.
- Features a larger width for extensive prep and storage needs
- Constructed from premium 14-gauge stainless steel for durability
- Sleek sliding doors minimize workspace obstruction
- Includes a midshelf for optimized organization and accessibility
- Designed without backsplash for easy cleaning and maintenance
