The John Boos 4CS4-2484-1S Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workstation designed for efficient and durable foodservice operations. Measuring 84 inches in width and 24 inches in depth, this model features a flat 14/300 stainless steel top with a Stallion Safety Edge front for operator safety. The versatile cabinet base includes sliding doors for easy access and a MidShelf for optimized storage. Its 18/430 stainless steel body, combined with stainless steel legs and adjustable feet, ensures stability and resistance to harsh kitchen conditions, making it suitable for various foodservice environments requiring reliable work surfaces and storage solutions.
John Boos 4CS4-2484-1S Features
The John Boos 4CS4-2484-1S work table combines a durable 14 gauge stainless steel top with reinforced stainless steel framing, facilitating heavy-duty prep and storage. The sliding doors maximize accessibility while maintaining a clean workspace, ideal for mid-volume kitchens. Its structural stainless steel legs with adjustable feet ensure level positioning on uneven surfaces, and the integrated MidShelf provides additional organization. Designed for easy cleaning and maintenance, this unit supports efficient workflow in commercial kitchens and food production lines.
- Heavy-duty 14 gauge stainless steel top withstands rigorous food prep activities
- Sliding doors for quick, secure access in busy kitchen environments
- Corrosion-resistant 18/430 stainless steel construction ensures longevity
- Adjustable stainless steel legs facilitate leveling on uneven floors
- Includes one MidShelf for optimized storage, streamlining workflow
Ideal for mid-volume foodservice settings requiring durable work surfaces and efficient storage solutions.
John Boos 4CS4-2484-1S Technical Specs
The John Boos 4CS4-2484-1S work table features a robust 14 gauge flat stainless steel top with a Stallion Safety Edge front, ensuring operator safety during intense food prep. Its stainless steel body, constructed from 18/430 grade material, delivers exceptional corrosion resistance, while the overall unit weighs 405 lbs for stability. Equipped with stainless steel legs and adjustable feet, it offers precise leveling on uneven surfaces. The unit's dimensions include a width of 84 inches, a depth of 24 inches, and a height of 35.75 inches. An NSF-certified design supports cleanroom standards, suitable for continuous commercial kitchen operation.
- Electrical Requirements: Not applicable, non-electric
- Construction & Finish: 14 gauge stainless steel top, 18/430 body
- Dimensions: 84\"W x 24\"D x 35.75\"H
- Weight: 405 lbs
- Material Safety & Finish: Food-safe stainless steel, easy to clean
- Temperature Resistance: Suitable for typical kitchen climates
- Cleaning & Maintenance: Wipe clean with stainless steel cleaner; disassembly for deeper cleaning optional
- Storage Features: Includes MidShelf for organized storage
- Operator Safety: Stallion Safety Edge front minimizes injury risk
- Installation & Usage: Suitable for countertop mounting, level installation on adjustable feet
What is a commercial work table with sliding doors?
A commercial work table with sliding doors is a professional kitchen equipment piece designed for versatile preparation and storage. Constructed from durable stainless steel, it features a flat top for meal prep and sliding doors for quick access to internal storage, often including adjustable shelving. Used in foodservice operations such as restaurants, cafeterias, and catering kitchens, the John Boos 4CS4-2484-1S model provides a sturdy, space-efficient solution, suitable for moderate workflow demands and high sanitation standards.
Top stainless steel work tables for moderate-volume food operation
The John Boos 4CS4-2484-1S is a high-quality stainless steel work table designed for mid-volume kitchens requiring reliable durability and efficient storage. Built with commercial-grade materials, it supports continuous food prep activities and storage needs, making it a top choice for restaurant service, institutional kitchens, and catering operations. Its robust construction ensures long-term performance in demanding environments.
- Medium workload capacity — optimal for moderate food preparation
- Commercial kitchen equipment—designed for consistent use in busy kitchens
- Standard size for versatile placement in many foodservice settings
- Stainless steel construction—resistant to corrosion and easy to maintain
- Operates efficiently in prep stations and storage zones
Why Choose John Boos 4CS4-2484-1S?
Compared to other work tables, the John Boos 4CS4-2484-1S offers superior craftsmanship with a fully stainless steel body and safety-enhanced features like the Stallion Safety Edge. Its robust 14 gauge top and durable sliding doors optimize workflow, sanitation, and longevity, making it a restaurant-ready solution for demanding commercial kitchens.
- Self-contained design with premium stainless steel materials
- Integrated sliding doors for quick access and security
- Heavy-duty construction supporting demanding kitchen tasks
- Adjustable stainless steel legs for precise leveling
- Corrosion-resistant surface facilitating easy sanitation
