John Boos 4CS4-24132 132 Inch Cabinet Base Work Table Stainless Steel with Sliding Doors

The John Boos 4CS4-24132 Work Table Cabinet Base With Sliding Doors is a professional-grade stainless steel kitchen workstation designed for high-efficiency foodservice environments. With dimensions of 132 inches in width and 24 inches in depth, this unit features a 14-gauge stainless steel flat top complemented by a Stallion Safety Edge front for enhanced safety. The 18/430 stainless steel body ensures durability and ease of cleaning, while stainless steel legs with adjustable feet facilitate precise leveling. The integral sliding doors provide secure, smooth access to internal storage, making it suitable for restaurant kitchens, food prep areas, and institutional catering operations seeking robust, sanitary, and customizable workspace solutions.

John Boos 4CS4-24132 Features

Designed for moderate-volume commercial kitchens, this work table with cabinet base offers a seamless stainless steel flat top ideal for food prep and assembly. The sliding doors ensure accessible storage while maintaining sanitation standards, with materials crafted from high-grade 18/430 stainless steel for resilience against corrosion and daily cleaning. Its adjustable feet allow for adaptable installation on uneven floors, optimizing workflow and ergonomics in busy culinary settings.

• Functionality: Smooth sliding doors for easy access and secure storage
• Durability: Constructed with 18/430 stainless steel body and 14 gauge top
• Ease of Maintenance: Flat stainless steel surface simplifies cleaning routines
• Use Case: Suitable for food prep stations and supply storage in commercial kitchens
• Workflow Integration: Compatibility with standard stainless steel accessories and ergonomic height

Ideal for medium-volume restaurant, catering, or institutional foodservice operations requiring sturdy, easy-to-clean work surfaces with secure under-storage.

John Boos 4CS4-24132 Technical Specs

This model features a 14 gauge stainless steel flat top with a Stallion Safety Edge front for user protection, supported by an 18/430 stainless steel body designed for longevity and resistance to corrosion. With dimensions of 132"W x 24"D x 35.75"H and a weight of 555 lbs, it is engineered for stability and durability in demanding environments. The construction relies on a stainless steel base with adjustable feet to accommodate uneven floors, while the unit operates without requiring electrical connections, emphasizing its plug-and-play utility. Its flat top offers a splash height suitable for various prep tasks, and the materials ensure easy cleaning and compliance with food safety standards.

• Dimensions: 132"W x 24"D x 35.75"H, 555 lbs weight
• Construction: 14 gauge stainless steel top with 18/430 body
• Finish: Stainless steel, NSF compliant
• Stability: Adjustable stainless steel legs for level setup
• Operation: Flat top with safety edge, suitable for continuous use
• Clearance & Installation: Requires proper clearance for airflow and maintenance access

What is a commercial work table with cabinet base sliding doors

A commercial work table with cabinet base sliding doors is a professional stainless steel kitchen fixture designed for food preparation and supply storage. Featuring durable construction, a flat top surface, and sliding doors for secure interior access, this unit is ideal for restaurant kitchens, catering, and institutional foodservice settings that demand sanitation, durability, and efficient workflow. The John Boos 4CS4-24132 model is constructed from high-grade stainless steel, measuring 132 inches wide and 24 inches deep, with features tailored for moderate-volume operations such as food prep stations and utensil storage in busy commercial environments.

Top stainless steel work tables for restaurant and foodservice operations

These work tables with cabinet bases from John Boos, including the 4CS4-24132, provide durable and hygienic solutions for food prep environments, supporting efficient workflows and secure storage. Ideal for mid-volume kitchens, they ensure robust performance, ease of maintenance, and seamless integration into restaurant setups, making them reliable, restaurant-ready stainless steel commercial kitchen equipment.

• Operation Type — moderate-volume foodservice kitchens
• Kitchen Setting — compact, high-traffic culinary environments
• Foodservice Category — restaurant, catering, institutional
• Workload Qualifier — medium throughput manufacturing
• Use Case — food prep, utensil, and supply storage

Why Choose John Boos 4CS4-24132?

Designed for durability and efficiency, the John Boos 4CS4-24132 offers a robust stainless steel flat top and secure sliding doors, optimized for moderate-volume commercial kitchens. Its high-quality materials, adjustable leveling legs, and NSF-compliant construction make it a reliable choice for demanding foodservice applications, surpassing standard models in build quality and design performance.

• Self-contained design facilitates easy setup in any commercial kitchen layout
• Heavy-duty 14 gauge top withstands rigorous prep activities
• Sliding doors enable quick access and organized storage
• Built with industrial-grade stainless steel for long-term sanitation and corrosion resistance
• Adjustable legs ensure stable installation on uneven surfaces