John Boos 4CS4-24108 108 Inch Stainless Steel Work Table Cabinet Base with Sliding Doors

The John Boos 4CS4-24108 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed to enhance efficiency and durability in professional foodservice environments. Measuring 108 inches in width and 24 inches in depth, this unit features a robust 14/300 stainless steel flat top, optimized for heavy use and easy maintenance. The cabinet base with sliding doors provides secure storage, integrating seamlessly into kitchen workflows. Constructed with 18/430 stainless steel for longevity, it is ideal for food prep stations, line work, and storage solutions requiring resilient, food-safe surfaces. The Stallion Safety Edge front reduces injuries, while adjustable stainless steel legs facilitate level setup in high-traffic kitchens.

Top John Boos 4CS4-24108 Features

The John Boos 4CS4-24108 work table combines a durable stainless steel flat top with a spacious cabinet base, supporting moderate workload food preparation and storage needs. Its 14-gauge top ensures resistance to dents and impacts, while the sliding doors allow smooth access and secure containment. The stainless steel construction guarantees long-term performance and ease of cleaning, suited for busy commercial kitchens. The adjustable legs accommodate uneven flooring, optimizing workflow. Designed for кухни, line stations, and prep areas, this work table facilitates efficient space utilization and sanitation.

• Heavy-duty 14-gauge stainless steel top for impact resistance and longevity
• Stainless steel legs with adjustable feet for level installation in varied environments
• Sliding doors provide easy access and secure storage for utensils and ingredients
• Stallion Safety Edge front minimizes injury risk during operation
• 18/430 stainless steel body offering corrosion resistance and durability in high-use areas

Ideal for food prep stations requiring resilient, easy-to-clean surfaces and secure storage solutions in professional kitchens.

John Boos 4CS4-24108 Technical Specs

The John Boos 4CS4-24108 features a 108-inch wide by 24-inch deep stainless steel work surface with a 14-gauge gauge top in the 300 series, supporting a broad range of food preparation tasks. Its construction includes an 18/430 stainless steel body and legs with adjustable levelers, facilitating stability on uneven floors. The unit operates as a non-electrical, self-supporting system, designed for easy cleaning and maintenance with a flat splash height without backsplash. It weighs approximately 485 pounds, ensuring robustness without sacrificing mobility. The flat top withstands operating temperatures typically encountered in commercial kitchens, and its stainless steel surface is compatible with standard sanitizing procedures. Dimensions ensure ample workspace within a compact footprint, suitable for installation in various commercial foodservice settings.

• Electrical Requirements: None; manual operation
• Construction & Finish: 18/430 stainless steel body with 14 gauge top
• Dimensions: 108"W x 24"D x 35.75"H
• Weight: 485 lbs (product weight)
• Temperature Resistance: Suitable for typical food prep environments

• Clearance: Adequate space below for undercounter equipment or storage
• Installation: Leveling legs for stable setup on uneven floors
• Cleaning & Maintenance: Smooth stainless steel surface, easy disassembly for cleaning
• Usage Compatibility: Fits seamlessly into line stations and prep areas with standard workflows
• Support Requirements: No electrical or plumbing connections needed

What is a commercial work table with storage and sliding doors?

A commercial work table with storage and sliding doors is a durable stainless steel surface combined with secure enclosure designed for foodservice operations. It supports food prep, equipment placement, and storage, typically installed in kitchens or prep stations. The John Boos 4CS4-24108 Work Table provides a robust 108-inch workspace, featuring a stainless steel flat top, corrosion-resistant body, and sliding doors for easy access. It is primarily used in high-traffic professional kitchens, restaurants, and catering facilities for efficient workflow and sanitation.

Top stainless steel work tables for moderate-volume foodservice environments

Constructed by John Boos, the 4CS4-24108 work table offers a commercial-grade design with a spacious flat top, secure storage, and adjustability, ideal for moderate throughput kitchen settings requiring resilient, easy-to-maintain surfaces. It supports efficient workspace organization and workflow in restaurants, cafeterias, and catering operations.

• Operation Type — medium-volume food prep areas
• Kitchen Setting — busy commercial kitchens
• Foodservice Category — institutional and restaurant kitchens
• Workload Qualification — moderate throughput
• Use Case — line prep and ingredient storage

Why Choose John Boos 4CS4-24108?

The John Boos 4CS4-24108 stands out with its premium 14-gauge stainless steel top, robust construction, and seamless integration into professional kitchen workflows. Its corrosion-resistant body, adjustable legs, and secure sliding doors enhance operational efficiency, sanitation, and workspace flexibility, making it a reliable choice for high-demand foodservice environments.

• Self-contained design with no electrical requirements
• Solid stainless steel construction ensures durability
• Large 108-inch workspace supports multiple prep stations
• Sliding doors facilitate quick access and secure storage
• Stainless steel legs with adjustable feet simplify installation