John Boos 4CO6R5-3696 96 Inch Work Table Cabinet Base Open Front Stainless Steel

The John Boos 4CO6R5-3696 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel workspace designed for efficient food preparation and storage in professional kitchens. Measuring 96 inches in width by 36 inches in depth, it features a durable 16/300 series stainless steel top with a 5-inch backsplash to contain spills. The open front cabinet base enhances accessibility for utensils, ingredients, and equipment, supporting streamlined workflow in high-demand foodservice environments. Incorporating stainless steel legs with adjustable feet ensures stability and level positioning on uneven floors, making it suitable for busy restaurant kitchens, catering operations, and institutional foodservice facilities.

Top John Boos 4CO6R5-3696 Features

The John Boos 4CO6R5-3696 work table offers a robust stainless steel construction with an open front cabinet base, optimized for versatile kitchen usage. Its 16-gauge top provides durable resistance to dents and scratches, while the 18/430 stainless steel wrap ensures leak resistance and easy cleaning. The open front design streamlines workflow by allowing quick access to stored items, and the stainless steel legs with adjustable feet facilitate precise leveling. Ideal for medium-volume food prep, it integrates seamlessly into commercial kitchens needing sturdy, sanitary surfaces with high accessibility.

• Heavy-duty construction: 16 gauge stainless steel top withstands rigorous use
• Corrosion-resistant materials: 18/430 stainless steel wrap for durability and sanitation
• Easy maintenance: Seamless steel surfaces simplify cleaning routines
• Flexible storage: Open front cabinet promotes quick access and inventory management
• Secure stability: Stainless steel legs with adjustable feet for uneven surfaces

Best suited for medium-volume food prep tasks in commercial kitchens and catering setups.

John Boos 4CO6R5-3696 Technical Specs

The John Boos 4CO6R5-3696 work table features a stainless steel base constructed from high-quality 18/430 stainless steel, supporting a 16-gauge, 300 series top with a 5-inch backsplash for spill containment. It measures 96 inches wide by 36 inches deep with a height of 40.75 inches, designed for ergonomic operation in commercial kitchens. The unit weighs approximately 470 lbs, providing stability for strenuous use. Its NSF certification confirms compliance with sanitation standards aligned with professional foodservice requirements. The stainless steel legs are fitted with adjustable feet, allowing precise leveling and stability on varied flooring surfaces. The overall construction prioritizes durability, ease of cleaning, and functional workflow integration, making it a reliable choice for food preparation stations.

• Dimensions: 96"W x 36"D x 40.75"H for ample workspace
• Weight: 470 lbs for stability during intense operations
• Material: 16 gauge stainless steel top and 18/430 stainless steel wrap
• Construction: High-grade stainless steel legs with adjustable feet
• Temperature resistance: Suitable for standard kitchen temperature ranges

• Electrical Requirements: Not applicable (manual operation)
• Compatibility: Designed for installation on level flooring with clearance for cleaning
• Maintenance: Seamless surfaces enable easy routine cleaning using standard disinfectants
• Installation: Leveling of adjustable feet ensures stability and proper alignment
• Work Surface: Heavy-duty stainless steel minimizes damage and facilitates sanitation

What is a commercial work table with cabinet base open front?

A commercial work table with cabinet base open front is a heavy-duty stainless steel fixture intended for professional foodservice environments. It provides a durable, easy-to-clean surface combined with accessible storage in a design ideal for high-traffic kitchens. Installed in restaurant prep areas, catering facilities, or institutional kitchen stations, this unit supports efficient workflow and withstands rigorous daily use, making it suitable for medium-volume food preparation needs in various foodservice settings.

Top stainless steel work tables for medium-volume food prep in hospitality

The John Boos 4CO6R5-3696 work table offers a commercial-grade stainless steel solution with open front storage, built for reliable operation in restaurant kitchens and catering environments. Its robust construction supports medium workload operations, providing a stable platform for food prep and storage. Designed for durable, sanitary, and efficient use, it is ideal for settings requiring consistent, high-quality workspace furniture.

• Operation Type — suitable for moderate food prep workflows
• Kitchen Setting — ideal for commercial kitchens and catering stations
• Foodservice Category — perfect for restaurant prep lines and institutional use
• Workload Qualification — supports medium throughput tasks efficiently
• Use Case — facilitates organized, accessible storage during food preparation

Why Choose John Boos 4CO6R5-3696?

Why choose the John Boos 4CO6R5-3696 work table over similar models lies in its industrial-grade stainless steel construction, NSF certification, and open front cabinet design that maximizes accessibility and workflow efficiency. Its high-quality materials ensure longevity, while the adjustable stainless steel legs provide stability across diverse flooring types. This model delivers a combination of durability, sanitation compliance, and practical layout suited to professional kitchen environments.

• Compact footprint tailored for space-constrained kitchen setups
• Heavy-gauge stainless steel surface offers superior durability
• Open front design enhances workflow and inventory access
• Adjustable feet ensure level stability on uneven surfaces
• Seamless steel surfaces streamline cleaning and sanitation routines