The John Boos 4CO6R5-3672 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for rigorous foodservice environments. Featuring a 16/300 stainless steel top with a 5-inch backsplash, it provides durable surface protection against spills and heavy use. The open front cabinet base offers accessible storage, while the Stallion Safety Edge front enhances safety and durability. Constructed with 18/430 stainless steel wrap and stainless steel legs with adjustable feet, this unit ensures stability and resistance to corrosion in demanding kitchen settings, making it ideal for food prep, storage, and service applications. Its precise dimensions are 72 inches wide by 36 inches deep, with a height of 40.75 inches, optimized for efficient workspace integration.
Top John Boos 4CO6R5-3672 Features
The John Boos 4CO6R5-3672 work table combines stainless steel durability with functional design suited for commercial kitchens. Its 72"W x 36"D top provides ample workspace, reinforced by a 5" backsplash to contain spills. The open front cabinet allows quick access to stored items, while stainless steel wrap and adjustable legs facilitate stability and ease of maintenance. This work table supports moderate throughput operations, optimized for food prep, staging, or utensil storage in restaurant, café, or cafeteria environments.
- 16 gauge stainless steel top: Robust surface resists dents, stains, and corrosion.
- Open front cabinet design: Ensures accessible storage in busy work areas.
- Adjustable stainless steel legs: Enables precise leveling on uneven floors.
- Resistant stainless steel wrap: Provides added durability and corrosion resistance.
- 5-inch backsplash: Prevents spills from contaminating adjacent areas or equipment.
Suitable for food prep, staging, or storage in commercial kitchen workflows.
John Boos 4CO6R5-3672 Technical Specs
The John Boos 4CO6R5-3672 work table features a stainless steel construction with a 16-gauge top and 18/430 stainless steel wrap. Its dimensions are 72 inches in width, 36 inches in depth, and 40.75 inches in height, with a weight of 385 pounds. The unit is powered purely by physical stability, relying on adjustable stainless steel legs for proper leveling. It includes a 5-inch backsplash for spill containment and is equipped with safety features such as the Stallion Safety Edge front for enhanced durability during frequent contact. The product is designed for ease of cleaning, with rounded/rolled/bullnose edges and a uniform finish, supporting operational sanitation standards. The cabinet base offers open access for storage, facilitating streamlined workflow integration, with shipping typically within 2-4 weeks.
- Dimensions: 72"W x 36"D x 40.75"H, weighs 385 lbs.
- Material: 16 gauge stainless steel top with 18/430 stainless steel wrap
- Construction: Stainless steel base with adjustable legs for uneven floors
- Finish: Smooth, corrosion-resistant stainless steel surface
- Splash height: 5-inch backsplash for spill containment
- Installation: Requires proper clearance for safe operation and cleaning access
What is a commercial work table with open front?
A commercial work table with open front is a durable, stainless steel workstation designed for foodservice environments where easy access to tools, ingredients, or supplies is essential. Its construction features a stainless steel top, often with a protective backsplash, and an accessible storage area beneath, typically open or with minimal doors. The John Boos 4CO6R5-3672 represents a high-quality model installed in busy kitchens, ideal for prep stations, staging, and supply organization, supporting efficient workflow and sanitation in restaurant or cafeteria settings.
Top Commercial Work Tables for Foodservice Operations
The top commercial work tables deliver robust stainless steel construction, reliable performance, and compatibility with demanding foodservice workflows, making them suitable for moderate throughput kitchens. John Boos 4CO6R5-3672 work table exemplifies durable, restaurant-ready equipment designed for efficient prep, storage, and staging within busy commercial kitchens.
- Operation type — Suitable for moderate-volume kitchens and prep stations
- Kitchen setting — Designed for commercial restaurant, cafeteria, and catering facilities
- Foodservice category — Primarily for food prep, staging, and storage tasks
- Workload qualifier — Supports medium throughput with resilient stainless steel surfaces
- Use case — Ideal for organized storage and prep in commercial food operations
Why Choose John Boos 4CO6R5-3672?
Constructed with high-quality stainless steel and thoughtfully designed for durability and ease of maintenance, the John Boos 4CO6R5-3672 work table offers superior performance compared to standard models. Its corrosion-resistant wrap, adjustable legs, and safety features ensure long-term usability and safety in demanding foodservice environments, supporting streamlined workflow and sanitation efficiency.
- Compact footprint: 72"W x 36"D, fits efficiently in various kitchen setups
- Heavy-duty materials: 16 gauge top, 18/430 stainless steel wrap for durability
- Enhanced safety features: Stallion Safety Edge front prevents injury during operation
- Open front design: Facilitates quick access to stored items
- Adjustable legs: Ensures stability on uneven floors