The John Boos 4CO6R5-3048-1S Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for professional foodservice environments. Its durable 16/300 series stainless steel top measures 48 inches in width by 30 inches in depth, featuring a 5-inch backsplash for splash protection. Constructed with a stainless steel base, this unit provides stability and corrosion resistance, complemented by a stainless steel wrap and adjustable legs with safety-based features. An open-front cabinet with a midshelf enhances storage and workflow efficiency, making it suitable for moderate-traffic kitchens such as restaurants, cafeterias, or prep stations. The unit's technical specifications include a 40.75-inch height and 275-pound weight, optimized for durability and functionality in demanding culinary settings.
Top John Boos 4CO6R5-3048-1S Features
The John Boos 4CO6R5-3048-1S work table features a rugged stainless steel construction suited for high-use foodservice operations. Its open-front design facilitates quick access to stored items, while the 16-gauge stainless steel top ensures longevity against frequent cleaning and utensil impact. The integrated midshelf optimizes storage capacity, with adjustable feet simplifying leveling on uneven floors. Ideal for prep zones or workstations, this stainless steel work table seamlessly integrates into busy commercial kitchens for efficient workflow and sanitation.
- Durable 16-Gauge Stainless Steel Top: withstanding heavy use and easy cleaning.
- Open front design with a midshelf: enhances storage flexibility for utensils and supplies.
- Stainless steel legs with adjustable feet: for stable positioning on uneven surfaces.
- Stallion Safety Edge front: prevents injuries during operation and handling.
- Stainless steel wrap construction: offers corrosion resistance suitable for food industry sanitation standards.
Designed for moderate-volume preparation, this work table supports efficient kitchen workflows and sanitation protocols.
John Boos 4CO6R5-3048-1S Technical Specs
The John Boos 4CO6R5-3048-1S work table is built with a 16 gauge stainless steel top mounted on a stainless steel base, measuring 48 inches wide, 30 inches deep, and standing 40.75 inches high. Its weight of 275 lbs provides stability in high-use environments. The unit features a 5-inch backsplash to prevent spills from reaching walls and adjoining equipment. Its construction complies with food safety standards through corrosion-resistant materials suitable for intensive cleaning routines. The open-front cabinet includes a midshelf for organized storage, with an NSF listing affirming its suitability for commercial kitchens. The unit's design emphasizes ease of maintenance, with rounded, bullnose edges and adjustable stainless steel legs for operational flexibility.
- Electrical Requirements: Not applicable (manual operation).
- Construction & Finish: 16 gauge stainless steel top with stainless steel wrapping.
- Dimensions: 48" W x 30" D x 40.75" H.
- Weight: 275 lbs for stability during use.
- Temperature Resistance: Operating ranges suitable for food preparation environments.
- Cleaning & Maintenance: Essential cleaning routines involve routine wiping with mild detergents; disassembly for deep cleaning is minimal.
- Storage Features: Open front with a midshelf enhances accessibility and organization.
- Food Safety: High-quality stainless steel materials support sanitation and easy cleaning.
- Usage Compatibility: Designed for kitchen prep, with adjustable legs accommodating uneven flooring.
- Installation & Maintenance: Requires minimal clearance; leveling via adjustable feet; routine cleaning maintains hygiene.
What is a commercial work table with open front?
A commercial work table with open front is a durable stainless steel surface designed for food preparation in professional kitchens, featuring accessible storage via an open-front cabinet with a midshelf. Installed in settings such as restaurants and cafeterias, this unit, exemplified by the John Boos 4CO6R5-3048-1S, supports organized workflows and sanitation for moderate-volume foodservice operations.
Top Stainless Steel Work Tables for Commercial Foodservice
Designed for medium-volume prep and storage, the John Boos 4CO6R5-3048-1S offers a robust stainless steel construction, perfect for efficient kitchen workflows. Its open-front design and adjustable leveling legs make it ideal for restaurant kitchens, supporting seamless operation and sanitation in busy foodservice environments.
- Moderate workload — optimized for prep stations in commercial kitchens
- Compact footprint — fits tight kitchen spaces without sacrificing functionality
- Stainless steel durability — withstands rigorous cleaning and utensil impact
- Versatile storage — midshelf organizes tools and ingredients
- Ready for high sanitation standards — corrosion-resistant materials support hygiene
Why Choose John Boos 4CO6R5-3048-1S?
Why Choose John Boos 4CO6R5-3048-1S? This work table combines superior stainless steel construction with thoughtful design features, including an open front and adjustable legs, enhancing workflow efficiency and sanitation in commercial kitchens. Its robust build and corrosion-resistant finish make it a reliable choice for demanding culinary environments.
- Enhanced durability: 16-gauge stainless steel top for long-term use.
- Optimized storage: open front with a midshelf for easy access.
- Corrosion-resistant materials: suitable for frequent sanitation routines.
- Stable configuration: stainless steel legs with adjustable feet for uneven surfaces.
- Efficient workflow support: open design facilitates quick access and organization.
