John Boos 4CO6R5-3036 36 Inch Work Table Open Front Stainless Steel with Backsplash

The John Boos 4CO6R5-3036 Work Table Cabinet Base With Open Front is a commercial-grade foodservice workstation designed for durability and functional efficiency. Crafted from NSF-listed 18/430 stainless steel with a 16-gauge top and a 5-inch backsplash, this model offers a robust surface ideal for food prep environments. Its stainless steel base with open front provides accessible storage and easy maintenance, making it suitable for busy kitchens requiring reliable sanitation standards and seamless workflow integration. Measuring 36 inches wide by 30 inches deep, it supports moderate production tasks in commercial kitchens and foodservice stations needing durable, easy-to-clean equipment.

Top John Boos 4CO6R5-3036 Features

The John Boos 4CO6R5-3036 work table features a stainless steel top with a 5" backsplash, enhancing spill containment and sanitation. Its sturdy stainless steel legs with adjustable feet improve stability on uneven floors, while the open front base allows for accessible storage or equipment placement. Designed for mid-volume food prep, this work table accommodates demanding kitchen workflows, providing resilience against heavy use while ensuring ease of cleaning and maintenance through its corrosion-resistant materials.

• Durable 16-gauge stainless steel top withstands heavy food prep activity.
• 18/430 stainless steel wrap ensures corrosion resistance and longevity.
• Stainless steel legs with adjustable feet facilitate level setup on uneven surfaces.
• Open front cabinet base allows quick access and flexible storage.
• 5" backsplash prevents spills from contaminating floor or surface areas.

Ideal for skilled kitchens and prep areas requiring robust, easy-to-maintain work surfaces.

John Boos 4CO6R5-3036 Technical Specs

The John Boos 4CO6R5-3036 work table features a stainless steel top constructed from 16 gauge material with a corrosion-resistant 18/430 stainless steel wrap. It measures 36 inches in width, 30 inches in depth, and stands at 40.75 inches high, with a weight of 235 lbs. Its NSF certification confirms compliance with sanitation standards for commercial kitchens. The unit operates as a self-contained work surface with a stable stainless steel base, supported by adjustable feet for precise leveling. The construction utilizes food-safe, easy-to-clean stainless steel, suitable for washdown routines and hygienic operations in busy foodservice environments. Its durable design resists corrosion, while the 5" backsplash prevents spillage spread, supporting long-term sanitation and operational efficiency.

• Width: 36 inches, optimal for standard prep stations
• Material: 16 gauge stainless steel top and 18/430 steel wrap
• Weight: 235 lbs for sturdy installation and stability
• Dimensions: 36" W x 30" D x 40.75" H
• Construction: Commercial-grade stainless steel base with adjustable feet

What is a commercial work table with open front?

A commercial work table with open front is a robust, food-safe stainless steel surface designed for efficient food prep and storage in professional kitchens. It features a durable 16-gauge top, a protective backsplash, and a sturdy stainless steel base that allows easy access to stored items or equipment while maintaining high sanitation standards. Installed extensively in prep stations and foodservice environments, the John Boos 4CO6R5-3036 is suitable for moderate throughput kitchens that require reliable, hygienic work surfaces to support everyday culinary operations.

Top Work Tables with Open Front for Foodservice Settings

Designed for medium-volume kitchen operations, the John Boos 4CO6R5-3036 work table offers dependable stainless steel construction and functional open front storage. Built to support efficient workflow in food prep areas, it provides durability, hygiene, and ease of use, making it a practical solution for restaurants, cafeterias, and catering facilities. John Boos 4CO6R5-3036 exemplifies high-quality commercial kitchen equipment tailored for reliable everyday performance.

• Operation for moderate throughput food prep environments
• Suitable for compact commercial kitchen spaces
• Ideal for restaurant, catering, and institutional foodservice
• Supports daily use with durable stainless steel construction
• Facilitates efficient workflow and quick access to stored items

Why Choose John Boos 4CO6R5-3036?

Why choose the John Boos 4CO6R5-3036 work table over similar models is its combination of durable stainless steel construction, practical open front design, and reliable features suited for commercial kitchen environments. Its resistance to corrosion, adjustable leveling legs, and rigorous sanitation compatibility ensure long-term operational efficiency and hygiene. The compact yet spacious design maximizes workspace without sacrificing stability or ease of maintenance.

• Self-contained design for stable, secure installation
• Corrosion-resistant stainless steel ensures longevity
• Open front allows flexible storage and quick access
• Designed for moderate workload operations
• Built-in 5" backsplash enhances spill control and cleanliness