John Boos 4CO6R5-30132 132 Inch Work Table Open Front with Backsplash Stainless Steel

The John Boos 4CO6R5-30132 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel workspace optimized for foodservice environments requiring durability and functionality. Measuring 132 inches in width by 30 inches in depth, this model features a robust 16/300 stainless steel tabletop with a 5-inch backsplash to contain spills. Its open-front cabinet base, supported by stainless steel legs with adjustable feet, provides practical storage and easy access for busy kitchens. The Stallion Safety Edge front enhances safety and durability, making it suitable for high-use culinary operations. Designed for commercial kitchens, it excels in facilitating efficient prep, storage, and workflow management within institutional and restaurant settings.

Top John Boos 4CO6R5-30132 Features

The John Boos 4CO6R5-30132 work table combines a stainless steel top with a durable open-front cabinet base, ideal for high-volume food prep environments. It features a stainless steel wrap for additional protection, with adjustable feet for level installation. Suitable for use in fast-paced kitchens, its open cabinet design simplifies access to tools and ingredients, optimizing workflow. The 16-gauge stainless steel surface ensures resistance to corrosion and scratches, supporting long-term sanitation and ease of maintenance.

• Heavy-duty stainless steel top: 16-gauge for durability and resistance to wear
• Open-front cabinet with stainless steel wrap: facilitates access and enhances longevity
• Adjustable stainless steel legs: allow precise leveling and stability
• Spill containment with 5\" backsplash: prevents mess spread during prep
• Safety-enhanced Stallion Safety Edge front: reduces injury risk and prolongs edge life

Ideal for heavy-duty food prep and station-based work in commercial kitchens requiring reliable stainless steel construction.

John Boos 4CO6R5-30132 Technical Specs

The John Boos 4CO6R5-30132 work table features a robust 16 gauge stainless steel top with a 5-inch backsplash, supported by a stainless steel base with adjustable feet for stable installation. It measures 132 inches in width, 30 inches in depth, and stands 40.75 inches high. The entire unit weighs approximately 568 lbs, indicating a robust construction designed for intense use. The unit is constructed from NSF-approved 300 series stainless steel for corrosion resistance and ease of cleaning. No electrical requirements are necessary, and it is intended for use in environments where food safety and durability are paramount. With a shipping weight suitable for large freight, its design prioritizes longevity, sanitation, and ease of maintenance. The ample surface area supports various food prep tasks, while the open-front design allows for efficient workflow integration.

• Dimensions: 132"W x 30"D x 40.75"H
• Weight: 568 pounds
• Construction: NSF-listed 16 gauge stainless steel with 5" backsplash
• Base: Stainless steel with adjustable feet for stability
• Material finish: Polished stainless steel exterior and interior surfaces

What is a commercial work table with open front base?

A commercial work table with an open front base is a heavy-duty stainless steel workstation designed for foodservice operations needing durable prep surfaces and accessible storage. It typically includes a robust stainless steel top, open-front cabinet supports, and adjustable legs for stability. Installed in kitchens, prep stations, or service lines, this type of table supports high-volume food production and efficient workflow, making it ideal for restaurants, cafeterias, and catering facilities. The John Boos 4CO6R5-30132 exemplifies this category with its generous 132-inch width, corrosion-resistant construction, and safety features, perfect for mid-volume foodservice tasks requiring reliability and sanitation.

Top Commercial Work Tables for Foodservice Environments

The John Boos 4CO6R5-30132 is a top commercial work table built for durable, efficient food prep in busy kitchens. With a large stainless steel surface and robust construction, it supports mid-volume workflow, perfect for institutional and restaurant use. Its open-front base provides accessible storage, making it well-suited for high-functionality foodservice operations, especially those requiring quick access and sanitary conditions.

• Moderate workload for busy restaurant prep lines
• Ideal for compact commercial kitchen spaces
• Designed for food production and storage tasks
• Supports consistent operation in foodservice facilities
• Optimized for workflow efficiency in culinary environments

Why Choose John Boos 4CO6R5-30132?

Designed with a focus on durability, safety, and functionality, the John Boos 4CO6R5-30132 offers a robust stainless steel construction that withstands demanding kitchen environments. Its open-front design, adjustable legs, and splash-resistant backsplash improve workflow and sanitation, distinguishing it from standard work tables. This model enhances operational efficiency and supports high standards of cleanliness and safety throughout food prep areas.

• Self-contained, corrosion-resistant stainless steel construction
• Spacious 132-inch surface for extensive prep tasks
• Open-front cabinet base for easy access and storage
• Heavy-duty 16-gauge stainless steel for longevity
• Adjustable feet for precise leveling in busy kitchens