The John Boos 4CO6R5-2496 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16/300 stainless steel top with an integrated 5" backsplash and a stainless steel base with open front design, this unit provides durable workstation functionality. Its 96"W x 24"D dimensions optimize workspace efficiency, while the stainless steel wrap and adjustable legs with leveling feet ensure stability on varied flooring surfaces. This model is particularly suitable for kitchen operations requiring a reliable, easy-to-clean foundation for food prep and storage, with the open front facilitating streamlined workflow and access to stored items. The NSF-certified build assures high standards of sanitation and durability in busy commercial kitchens.
Top John Boos 4CO6R5-2496 Features
The John Boos 4CO6R5-2496 work table combines a stainless steel top with a robust base structure, perfect for high-volume food prep and storage. Its 16 gauge top offers durability against impact and corrosion, while the open front design facilitates quick access during busy kitchen operations. The stainless steel wrap enhances sanitation and overall longevity, supporting frequent cleaning and maintenance. Adjustable stainless steel legs allow for ergonomic customization, making this work table suitable for various kitchen layouts and workflows. Its NSF certification verifies compliance with sanitation standards for restaurant environments, making it an essential component for professional foodservice facilities seeking reliable, easy-to-maintain work surfaces.
- Functionality: Designed for efficient workspace and accessible storage in food prep areas
- Durability Traits: Constructed with 16/300 stainless steel top and stainless steel wrap for longevity
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitation
- Workplace Fit: Open front design integrates seamlessly with busy kitchen workflows
- Workflow Optimization: Adjustable legs ensure level setup and ergonomic positioning in various settings
Ideal for commercial kitchens requiring robust, sanitary work surfaces with open accessibility for daily food preparation and storage tasks.
John Boos 4CO6R5-2496 Technical Specs
This commercial work table features a 96"W x 24"D stainless steel top with a 5" backsplash, providing an NSF-certified, durable food prep surface. The 16 gauge top is mounted on a stainless steel base with an open front design for easy access and workflow efficiency. The unit includes stainless steel wrap for enhanced sanitation and corrosion resistance. Its height of 40.75" and adjustable stainless steel legs with leveling feet support ergonomic setup and stability on uneven floors. The total weight of this table is approximately 425 lbs, making it a solid fixture capable of supporting heavy kitchen operations. The unit requires no electrical connections and is suited for environments demanding high sanitation standards and frequent cleaning. Its construction ensures resistance to impact, corrosion, and temperature fluctuations within typical operating ranges, suitable for bustling foodservice environments like institutional kitchens, bakery stations, or prep lines.
- Dimensions: 96" W x 24" D x 40.75" H
- Weight: 425 lbs
- Material: 16 gauge 300 series stainless steel with stainless steel wrap
- Construction: Stainless steel base with open front for accessibility
- Installation Considerations: Leveling adjustable legs, clearance for cleaning and workflow efficiency
What is a commercial work table with open front?
A commercial work table with open front is a heavyduty stainless steel surface designed for active food preparation and storage in busy kitchens. It features a durable top, typically 16 gauge stainless steel, and an open front layout that allows for easier access to stored items and seamless workflow. Installed in institutional kitchens, restaurant prep stations, or bakery environments, the model facilitates efficient operation while maintaining sanitation standards. The John Boos 4CO6R5-2496 Work Table combines robust construction with practical open-access capability, making it suitable for medium-volume foodservice applications and high-turnover operations where sanitation and durability are paramount.
Top Commercial Work Tables for Medium-Volume Foodservice Settings
Designed for medium-volume food preparation, John Boos 4CO6R5-2496 work tables deliver exceptional build quality, reliable stainless steel surfaces, and open-front accessibility for efficient workflow. Suitable for institutional, restaurant, and catering kitchens, these units combine durability with ease of cleaning, supporting high sanitation standards and operational efficiency. Ideal for medium-traffic environments, this model ensures dependable performance in daily foodservice tasks. John Boos 4CO6R5-2496 work tables are built for durability, safety, and versatile use in busy commercial kitchens.
- Operation Type — suitable for medium-volume food prep and storage
- Kitchen Type — optimized for institutional and restaurant kitchens
- Foodservice Category — ideal for prep lines, bakeries, and catering stations
- Workload Qualifier — supports moderate throughput and daily cleaning
- Use Case — facilitates efficient food prep and accessible storage
Why Choose John Boos 4CO6R5-2496?
Why choose the John Boos 4CO6R5-2496 Work Table Cabinet Base With Open Front over other models? Its robust 16 gauge stainless steel top and stainless steel wrap ensure superior durability and sanitation. The open front design enhances workflow efficiency, while adjustable legs provide ergonomic customization. Built for commercial foodservice environments, it offers a combination of strength, ease of cleaning, and seamless integration into busy kitchens, setting it apart from competitors’ work tables with less durable materials or limited accessibility.
- Fully stainless steel construction for longevity and sanitation
- Open front design improves workflow and access
- Robust 16 gauge top withstands impact and corrosion
- Adjustable stainless steel legs for ergonomic setup
- Compact footprint suitable for various kitchen layouts
