The John Boos 4CO6R1.5-3672-1S Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for versatile kitchen configurations. Featuring a sturdy stainless steel base with an open front for easy access and visibility, this unit integrates a 16-gauge 300 series stainless steel top with a 1-1/2" rear up-turn for efficient workspace management. Its immuned construction and NSF certification support high-hygiene standards in foodservice environments, making it suitable for restaurant, catering, or institutional kitchens requiring durable and reliable work surfaces with built-in storage.
John Boos 4CO6R1.5-3672-1S Features
The John Boos 4CO6R1.5-3672-1S work table features a stainless steel base with an open front for accessible storage and easy workflow integration. The 300 series stainless steel top provides high durability and corrosion resistance, suitable for demanding foodservice operations. Equipped with a midshelf, stainless steel legs with adjustable feet, and Stallion Safety Edge front for safety and longevity, this unit is designed for moderate workload restaurant or cafeteria environments. Its precise dimensions and material composition support efficient operation and simple maintenance, promoting optimal workflow in commercial kitchens.
- Function or Performance: Open-front cabinet base enhances accessibility during food prep.
- Durability Traits: Made with 16/300 stainless steel top and stainless steel legs for corrosion resistance.
- Ease of Use: Adjustable feet facilitate level positioning on uneven floors.
- Real-World Use Case: Suitable for prep lines requiring quick access and organization.
- Workflow Benefit: Integrates seamlessly with other stainless steel kitchen fixtures for efficient operations.
Ideal for moderate-volume food prep or assembly in commercial kitchens.
John Boos 4CO6R1.5-3672-1S Technical Specs
The John Boos 4CO6R1.5-3672-1S work table features a robust construction with a 37.25" height and 72" width by 36" depth profile, supporting a 16-gauge stainless steel top in the 300 series. Its stainless steel legs with adjustable feet allow precise leveling, while the open-front cabinet design with a midshelf maximizes storage efficiency without compromising workspace. This model operates as a non-electrical unit, with a shipping weight of approximately 380 lbs, ensuring stability during high-traffic use. The frame and top are designed for maximum corrosion resistance and easy cleaning, supporting fast-paced sanitize routines. Dimensions and material specifications make it ideal for installation in food prep, assembly, or staging areas requiring durable, NSF-sanctioned surfaces.
- Electrical Requirements: None (manual operation)
- Construction & Finish: Stainless steel with rounded/bullnose edges
- Dimensions: 72"W x 36"D x 37.25"H
- Weight: 380 lbs
- Temperature Resistance: Suitable for typical kitchen operating ranges
- Food Safety: NSF certified stainless steel surface for easy cleaning
- Usage Compatibility: Compatible with standard kitchen environments, supports utensil organization
- Maintenance: Easy to disassemble for cleaning and routine upkeep
- Build Quality: Heavy-duty stainless steel with adjustable feet for stability
What is a commercial work table with open front?
A commercial work table with an open front is a durable stainless steel surface designed for food prep and assembly in high-volume kitchens. It features a sturdy construction with adjustable legs, a corrosion-resistant top, and built-in storage with easy accessibility. The John Boos 4CO6R1.5-3672-1S model is typically installed in restaurant, cafeteria, or catering station settings for organized, efficient workflow, especially suited to moderate throughput environments where quick access and sanitation are priorities.
Top stainless steel work tables for foodservice operations
Designed for moderate-volume restaurant prep and storage, these stainless steel work tables with open fronts from John Boos, such as model 4CO6R1.5-3672-1S, deliver robust construction and seamless workflow support. Ideal for food prep stations and assembly lines, these units emphasize durability, sanitation, and functional design, suitable for commercial kitchens requiring efficient storage and prep surfaces without compromising hygiene or stability.
- Moderate workload capacity suited for busy restaurant prep stations
- Compact footprint for small to mid-sized commercial kitchens
- Constructed with heavy-duty stainless steel for longevity
- Open-front design facilitates quick access and cleaning
- Supports efficient workflow in foodservice environments
Why Choose John Boos 4CO6R1.5-3672-1S?
John Boos 4CO6R1.5-3672-1S distinguishes itself through premium stainless steel construction, precise dimensions, and a thoughtfully designed open-front storage system. Its durable build supports consistent performance during demanding kitchen operations, enhancing workflow and sanitation. Its integration-friendly features and proven reliability set it apart from similar models, making it a trusted choice for professional foodservice environments.
- Built with high-grade stainless steel for corrosion resistance
- Open-front design improves storage access and organization
- Adjustable legs for stability on uneven flooring
- Ideal for moderate-volume food prep and assembly
- Supports efficient, hygienic workflow in commercial kitchens
