The John Boos 4CO6R1.5-36144-1S Work Table Cabinet Base With Open Front is a professionally engineered stainless steel work surface designed for high-demand commercial kitchens. Measuring 144 inches in width by 36 inches in depth, this model features a 16-gauge, 300 series stainless steel top with a 1-1/2-inch rear up-turn to enhance durability and prevent spills. Its open-front cabinet base with a midshelf provides ample storage while maintaining unrestricted access, ideal for food prep stations, dish stations, or kitchen organization in busy foodservice environments. The Stallion Safety Edge front ensures safety and ease of cleaning, while stainless steel legs with adjustable feet provide stability on uneven flooring. NSF compliance confirms suitability for commercial food processing operations.
John Boos 4CO6R1.5-36144-1S Features
The John Boos 4CO6R1.5-36144-1S work table combines a heavy-duty stainless steel top with a robust base designed for demanding commercial use. Its open-front cabinet facilitates quick access to stored items, while the 16-gauge stainless steel surface withstands rigorous food prep tasks. Integrated with a midshelf for efficient storage, the unit supports high-volume workflows in restaurant kitchens, cafeterias, and catering operations. Its stainless steel construction ensures longevity and ease of maintenance, reducing downtime in fast-paced environments.
- Versatile open-front cabinet design supports quick storage retrieval
- 16-gauge stainless steel top resists corrosion and impact
- Stallion Safety Edge front enhances safety during use and cleaning
- Adjustable stainless steel legs allow precise leveling on uneven floors
- Includes midshelf for optimized storage space
Suitable for food prep stations and kitchen organization in high-volume foodservice settings.
John Boos 4CO6R1.5-36144-1S Technical Specs
The John Boos 4CO6R1.5-36144-1S work table features a 144-inch width and 36-inch depth, crafted with a 16-gauge 300 series stainless steel top, offering exceptional durability for intense kitchen environments. The unit operates without electrical requirements, relying on its sturdy stainless steel construction for longevity. Its height measures 37.25 inches, suitable for standard ergonomic use in professional kitchens. The open-front cabinet with a midshelf supports organized storage of utensils, ingredients, or small equipment. The stainless steel legs are equipped with adjustable feet to enable stable positioning on uneven floors, ensuring safety and operational efficiency. Total weight is approximately 635 pounds, designed for stationary installation and ease of cleaning. The unit is NSF-certified for commercial foodservice sanitary standards.
- Dimensions: 144"W x 36"D x 37.25"H
- Material: 16-gauge 300 series stainless steel top and base
- Weight: 635 lbs (product weight)
- Certifications: NSF approved for commercial kitchen use
- Usage Requirements: No electrical connection needed, stable placement with adjustable feet
Designed for installation in commercial kitchens, this work table features a robust stainless steel construction, with an easy-to-clean surface, and requires minimal maintenance to ensure sanitary food preparation and storage.
What is a commercial work table with open front?
A commercial work table with open front is a heavy-duty stainless steel surface designed for foodservice environments such as restaurants, cafeterias, or catering kitchens. These tables typically feature a durable stainless steel top, open-front storage with a midshelf for quick access to tools or ingredients, and sturdy legs with adjustable feet for stability. The John Boos 4CO6R1.5-36144-1S model, with its 144-inch width and 36-inch depth, is installed in professional kitchens to facilitate efficient food prep and storage, supporting high-volume workflow and ease of cleaning in demanding settings.
Top commercial work tables for high-volume foodservice settings
Built with durable stainless steel, the John Boos 4CO6R1.5-36144-1S work table offers robust performance and reliable storage, ideal for high-volume restaurant kitchens and food prep stations. Its open-front design supports rapid access to stored items and streamlined workflows, making it suitable for demanding culinary environments in busy foodservice operations.
- Moderate workload — supports busy commercial kitchen operations
- Commercial grade stainless steel — resists corrosion and impacts
- Open-front storage — enables quick access and efficient workflow
- Adjustable legs — allows precise leveling on uneven surfaces
- Overall width of 144 inches — fits spacious kitchen layouts
Why Choose John Boos 4CO6R1.5-36144-1S ?
John Boos 4CO6R1.5-36144-1S stands out in the commercial work table category thanks to its substantial stainless steel top, open-front cabinet design, and high-quality construction that ensure longevity and ease of maintenance. Its professional-grade features support efficient food prep, storage, and sanitation in busy kitchen environments, making it a reliable choice for commercial foodservice setups.
- Solid stainless steel construction for durability and sanitation
- Spacious 144-inch wide surface optimizes workflow space
- Open-front cabinet with midshelf for organized storage
- Sturdy stainless steel legs with adjustable feet for stability
- Designed for high-volume foodservice applications with NSF compliance
