The John Boos 4CO6R1.5-36132-1S Work Table Cabinet Base With Open Front is a professional-grade stainless steel workstation designed for commercial kitchens requiring durable and functional furniture. Crafted with a 16-gauge 300 series stainless steel top featuring a 1-1/2" rear up-turn, this unit offers exceptional resistance to corrosion and high-temperature environments. Its open front cabinet base, measuring 132 inches in width and 36 inches in depth, provides accessible storage for kitchen essentials. The unit includes a full-length stainless steel wrap for enhanced durability, stainless steel legs with adjustable feet for stability, and a Stallion Safety Edge front for safety and smooth operation. Designed for medium-volume foodservice operations, this work table supports efficient workflow integration with a sturdy construction profile ideal for prep stations or storage zones in restaurant and institutional kitchens.
Top John Boos 4CO6R1.5-36132-1S Features
The John Boos 4CO6R1.5-36132-1S Work Table features a robust stainless steel construction equipped with a 16/300 gauge top, an open front cabinet base for quick access, and an integrated 1-1/2" rear up-turn for spill containment. Its design supports demanding food prep and storage tasks, with durable stainless steel legs and adjustable feet to ensure level positioning. The Stallion Safety Edge enhances user safety, while the middle shelf maximizes storage efficiency. Ideal for moderate throughput kitchens, it integrates seamlessly into prep lines and storage zones, providing a hygienic and resilient workspace solution tailored for commercial foodservice environments.
- Functionality: Open front cabinet facilitates easy access to stored items
- Durability: Heavy-duty stainless steel top and wrap resist corrosion
- Maintenance: Seamless stainless steel surfaces simplify cleaning routines
- Workflow Integration: Wide 132" footprint supports multiple users and prep tasks
- Adjustability: Stainless steel legs with adjustable feet ensure stability on uneven floors
Suitable for medium-volume kitchens seeking durable and accessible work surfaces with integrated storage
John Boos 4CO6R1.5-36132-1S Technical Specs
This work table features a 132-inch width and 36-inch depth with a height of 37.25 inches, constructed from stainless steel legs and a 16-gauge tops series for added strength. The unit’s splash height includes a 1-1/2" up-turn back splash, providing spill containment for busy prep environments. It weighs approximately 595 pounds, indicating substantial stability suitable for high-demand kitchen settings. Its construction supports an operating temperature range suitable for various foodservice tasks, with a focus on hygiene and ease of cleaning due to stainless steel surfaces. The unit is designed for easy disassembly for maintenance, with adjustable feet to adapt to uneven flooring. Dimensions and weight are tailored for installation versatility across diverse commercial kitchen layouts.
- Dimensions: 132"W x 36"D x 37.25"H for flexible kitchen placement
- Material: 16 gauge 300 series stainless steel for durability
- Weight: 595 lbs for stability and robustness
- Construction: Stainless steel base with an open front for accessibility
- Temperature Range: Operates safely within standard commercial kitchen tolerances
What is a commercial work table with open front base?
A commercial work table with an open front base is a durable stainless steel workstation designed for food preparation and storage in restaurant kitchens and foodservice facilities. Featuring a sturdy 16-gauge top with a rear up-turn, it provides spills containment and easy cleanup. The open front cabinet allows quick access to stored items, optimizing workflow in moderate throughput environments. The John Boos 4CO6R1.5-36132-1S model is installed in busy commercial kitchens for efficient prep, stacking, and storage, making it ideal for mid-volume foodservice operations seeking durable, hygienic surfaces combined with accessible storage capabilities.
Top Work Tables for medium-volume foodservice operations
This work table offers a robust stainless steel build with an open front storage design, model 4CO6R1.5-36132-1S, by John Boos, ideal for moderate workload food establishments. It supports efficient workflow in commercial kitchens such as restaurants and institutional settings with its resilient construction and ergonomic features, ensuring longevity and operational flexibility.
- Medium-Volume Operations — supports consistent food prep throughput
- Commercial Kitchen Equipment — built for durability and hygiene
- Foodservice Work Surface — designed for safe and effective use
- Moderate Workload — optimized for busy but not high-capacity kitchens
- Prep and Storage Integration — combines workspace with accessible storage zones
Why Choose John Boos 4CO6R1.5-36132-1S ?
The John Boos 4CO6R1.5-36132-1S Work Table combines rugged stainless steel construction with thoughtful design features, such as adjustable legs and a safety edge, enhancing stability, safety, and ease of maintenance. Its open front cabinet provides quick access to stored items, improving workflow efficiency compared to enclosed models. The unit’s durability and corrosion resistance support lasting performance in demanding foodservice environments, making it superior to standard tables with limited surface stability or inferior materials.
- Compact footprint with a wide 132" work surface for large prep tasks
- Heavy-duty 16-gauge stainless steel top for resilience
- Open front design maximizes quick access to stored supplies
- Stainless steel legs with adjustable feet ensure stability on uneven floors
- Designed for medium-volume foodservice with efficient workflow integration
