The John Boos 4CO6R1.5-3048 Work Table Cabinet Base With Open Front, a commercial-grade stainless steel work table, provides a durable and highly functional solution for professional foodservice environments. Its 48-inch width and 30-inch depth, combined with a 16-gauge stainless steel top featuring a rear up-turn, offer a resilient surface suitable for tough kitchen tasks. The open-front cabinet base enhances accessibility for storage and workflow efficiency, while stainless steel legs with adjustable feet facilitate precise leveling. Designed for high-use kitchens, this unit optimizes space utilization and promotes sanitation with a stainless steel wrap and Stallion Safety Edge front. Its robust construction and precise dimensions ensure reliable performance in demanding culinary operations.
Top John Boos 4CO6R1.5-3048 Features
This work table with cabinet base is tailored for commercial foodservice settings requiring durable work surfaces and accessible storage. Its stainless steel top withstands rigorous cleaning, while adjustable legs allow seamless integration into various kitchen layouts. Perfect for prep stations, it supports high-volume workflows with a sturdy construction and open front for quick access to stored items.
- Durable 16/300 stainless steel top withstands heavy kitchen use and easy cleaning
- Adjustable stainless steel legs allow precise leveling on uneven floors
- Open front cabinet design facilitates quick storage access and workflow
- Stainless steel wrap enhances sanitation and corrosion resistance
- Stallion Safety Edge front provides a safe, rounded edge for user protection
Ideal for high-traffic prep stations or durable work surfaces in commercial kitchens
John Boos 4CO6R1.5-3048 Technical Specs
This commercial work table features a stainless steel top with a 16-gauge thickness and a rear up-turn height of 1-1/2 inches, designed to prevent spillage and facilitate cleaning. Its dimensions are precisely 48 inches wide and 30 inches deep, with a total weight of 260 lbs to ensure stability during intensive kitchen operations. The base construction employs stainless steel for long-term durability, supporting high-volume workloads. The unit operates within standard kitchen temperature ranges and is constructed for easy cleaning with corrosion-resistant materials. Its NSF approval confirms compliance with commercial sanitation standards. The overall height is 37.25 inches, accommodating ergonomic countertop work height, while the stainless steel wrap and rounded, bullnose profile provide safety and sanitation features appropriate for demanding culinary environments.
- Width x Depth: 48" x 30"
- Top Gauge: 16 Gauge stainless steel
- Construction Material: Stainless steel
- Weight: 260 lbs
- Height: 37.25 inches
- Splash Height: 1-1/2" backsplash/upturn
- Operating Range: Standard commercial kitchen temperature
- NSF Certified: Yes
- Shipping Time: Typically ships within 2-4 weeks
- Product Category: Work Table, Cabinet Base Open Front
What is a commercial work table with open front?
A commercial work table with open front is a sturdy, stainless steel workstation designed for high-volume kitchens, with accessible storage and surroundings that support food prep and sanitation. The John Boos 4CO6R1.5-3048 features a 16-gauge stainless steel top with a rear up-turn and a stainless steel base with open front storage, making it ideal for busy culinary environments requiring durable surfaces and quick access to tools and ingredients. Typically used in prep stations and bakery setups, this unit combines resilience with functional ergonomics for efficient kitchen workflows.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
Designed to support demanding operations, the John Boos 4CO6R1.5-3048 provides a robust work surface and accessible storage for commercial kitchens. Its stainless steel construction and precise dimensions make it especially suited for high-traffic prep areas, ensuring durability, sanitation, and efficiency in busy culinary environments.
- Operation Type — suitable for high-throughput commercial kitchens
- Kitchen Type — ideal for prep stations and bakery setups
- Foodservice Category — essential for restaurant, cafeteria, and catering kitchens
- Workload Qualifier — supports moderate to high-volume food preparation
- Use Case — enhances workflow and organizing tools in busy kitchen operations
Why Choose John Boos 4CO6R1.5-3048?
The John Boos 4CO6R1.5-3048 outperforms similar stainless steel work tables with its combination of durable 16-gauge top, open front design, and reinforced stainless steel wrap. Its adjustable legs ensure stability on uneven floors, while the Stallion Safety Edge enhances safety during operation. Built to withstand rigorous commercial use, this model offers corrosion resistance, seamless cleaning, and ergonomic height for efficient food prep, making it a reliable choice for professional kitchens seeking long-term value.
- Compact footprint with a 48"W x 30"D surface supports space-efficient layouts
- High-quality stainless steel ensures corrosion resistance and longevity
- Open front design maximizes accessibility and workflow speed
- Adjustable stainless steel legs facilitate precise leveling and stability
- Robust 16-gauge top withstands heavy use in demanding foodservice environments