The John Boos 4CO6R1.5-2460-1S Work Table Cabinet Base With Open Front is a professional-grade stainless steel work surface designed for commercial foodservice environments. Featuring a durable 16-gauge, 300-series stainless steel top with a 1-1/2" rear up-turn and Stallion Safety Edge front, this unit ensures safety and longevity under rigorous workloads. The open-front cabinet base includes an adjustable mid-shelf, stainless steel legs with leveling feet, and an 18/430 stainless steel wrap for enhanced corrosion resistance. Its robust construction and precise dimensions of 60" in width by 24" in depth make it suitable for high-use kitchen operations, providing strong support for prep stations, storage, and workflow efficiency.
John Boos 4CO6R1.5-2460-1S Features
Designed for mid-volume culinary applications, this work table with cabinet base integrates a stainless steel top for effortless sanitation, an open front for quick access to stored items, and an adjustable shelf for customized storage. Its stainless steel construction ensures durability in heavy-use environments, while the 60"W x 24"D footprint facilitates seamless workflow integration. This unit supports efficient kitchen organization and ergonomic operation, ideal for commercial kitchens, prep areas, and storage stations.
- Functionality: Open front design promotes rapid access to stored supplies.
- Material Durability: 16-gauge stainless steel top resists corrosion and damage.
- Ease of Maintenance: Seamless stainless steel surface simplifies cleaning routines.
- Practical Use Case: Supports prep and storage workflows in kitchen stations.
- Workflow Integration: Compact dimensions optimize workspace layout without sacrificing capacity.
Ideal for medium-volume foodservice setups requiring durable, easy-to-clean prep stations and storage solutions.
John Boos 4CO6R1.5-2460-1S Technical Specs
The John Boos 4CO6R1.5-2460-1S work table features a self-contained design with a 16-gauge stainless steel top in the 300 stainless series, measuring 60" in width and 24" in depth. The unit stands at 37.25" tall with stainless steel legs equipped with adjustable feet for leveling. The open-front cabinet base offers a sturdy construction using stainless steel, supporting a mid-shelf for versatile storage. It weighs approximately 285 lbs, ensuring stability during demanding use. The top's splash height extends 1-1/2" with a rear up-turn, facilitating safety and spill containment. This model is NSF listed for sanitation and ease of cleaning, with a rounded, rolled, bullnose edge for safe handling. Electrical requirements are not applicable, and it is intended for standard commercial kitchen environments. The unit is typically shipped without electrical connections and requires minimal routine maintenance with stainless steel cleaning agents, offering long-term corrosion resistance. Installation generally involves appropriate clearance for airflow and access to leveling feet, and it accommodates various kitchen workflows, from prep to storage.
- Dimensions: 60"W x 24"D x 37.25"H with a weight of 285 lbs.
- Construction: 16 gauge stainless steel top with stainless steel legs and wrap.
- Splash Height: 1-1/2" up-turn for spill containment.
- Material Finish: Commercial-grade stainless steel throughout.
- NSF Listed: Yes for sanitation and easy cleaning requirements.
- Assembly Needed: Yes; tools required for leveling and setup.
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a stainless steel workstation designed for kitchen efficiency, combining a durable work surface with integrated storage options in a single unit. Typically installed in prep areas, it features a robust stainless steel top suitable for high-volume food processing. In the case of the John Boos 4CO6R1.5-2460-1S, it includes an open-front cabinet with adjustable shelving, making it ideal for medium-demand kitchen environments requiring easy access to stored items and a resilient work surface, suited for restaurant, catering, and institutional settings where hygiene and durability are critical expectations.
Top Commercial Work Tables for High-Volume Foodservice Settings
Designed for medium-operation kitchens, the John Boos 4CO6R1.5-2460-1S provides a durable stainless steel surface and integrated storage, supporting efficient workflow and sanitation. Manufactured by John Boos, model 4CO6R1.5-2460-1S is suitable for prep stations with moderate throughput, offering a robust construction for demanding environments.
- Operation Type — For moderate-volume food preparation in busy kitchens
- Kitchen Setting — Suitable for commercial kitchens and prep areas
- Foodservice Category — Ideal for restaurant, school, and institutional kitchens
- Workload Qualifier — Supports medium throughput operations
- Use Case — Facilitates efficient prep, storage, and workflow management
Why Choose John Boos 4CO6R1.5-2460-1S?
Constructed with high-quality stainless steel and featuring a practical open-front design, this work table offers exceptional durability, ease of cleaning, and customization for various kitchen workflows. Its robust materials and thoughtful features enhance sanitation and operational efficiency, outperforming typical models with its stable construction and ergonomic layout.
- More durable 16-gauge stainless steel top compared to thinner alternatives
- Open front cabinet for unobstructed, quick access to stored items
- Adjustable stainless steel legs for precise leveling on uneven floors
- Large 60"W x 24"D footprint maximizes workspace efficiency
- Stainless steel wrap and safety edges ensure long-term corrosion resistance and safety
