John Boos 4CO6-3096 96 Inch Stainless Steel Flat Top Work Table Cabinet Base Open Front

The John Boos 4CO6-3096 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for high-volume foodservice environments. Measuring 96 inches in width and 30 inches in depth, it features a 16-gauge stainless steel top with a flat design and a Stallion Safety Edge front for enhanced safety and durability. The unit's open-front cabinet base facilitates convenient access for storage, while the 18/430 stainless steel wrap provides corrosion resistance and ease of cleaning. Equipped with stainless steel legs with adjustable feet, this work table offers stability and precise leveling in busy kitchens or preparation areas. Its robust construction and sizeable surface area optimize workflow efficiency in professional culinary settings.

Top John Boos 4CO6-3096 Features

The John Boos 4CO6-3096 work table incorporates a 16-gauge stainless steel top with a Stallion Safety Edge front, ensuring longevity under daily kitchen use. Its open-front cabinet base supports effective organization and quick access to stored items. The stainless steel wrap enhances corrosion resistance, while adjustable legs simplify installation on uneven floors. Designed for moderate workloads, it provides a spacious and hygienic work surface ideal for food prep stations, serving lines, and kitchen islands.

• 16-Gauge stainless steel top: durable surface suited for busy food prep spaces
• Open-front stainless steel cabinet base: facilitates streamlined storage and access
• Adjustable stainless steel legs: customizable height and stability
• Corrosion-resistant 18/430 stainless steel wrap: easy cleaning and long-term durability
• Stallion Safety Edge: enhances safety during daily operations

Ideal for commercial kitchens requiring durable, easy-to-maintain prep stations or storage solutions.

John Boos 4CO6-3096 Technical Specs

The John Boos 4CO6-3096 work table is built with a 16 gauge, 300 series stainless steel top measuring 96 inches wide and 30 inches deep. Its stainless steel base includes adjustable legs with safety feet, providing stability across uneven floors. Weighing approximately 425 lbs, the unit is designed for high durability and consistent performance in demanding culinary environments. The fabricator’s choice of corrosion-resistant materials, including the stainless steel wrap, enhances longevity and ease of maintenance. Operating within standard kitchen temperature ranges, it supports rigorous daily activities without loss of structural integrity. Its flat top with a bullnose edge ensures safety and cleanliness, while the open-front design maximizes workflow efficiency.

• Electrical requirements: Not applicable
• Construction & finish: Stainless steel, 16 gauge top with 18/430 wrap, polished finish
• Dimensions: 96" W x 30" D x 35.75" H
• Weight: 425 lbs
• Material safety & cleaning: Food-safe stainless steel, compatible with standard cleaning routines
• Temperature resistance: Operates safely within typical commercial kitchen ranges
• Accessories & assembly: Legs with adjustable feet included; assembly straightforward with no additional tools required

• Floor clearance and leveling: Adjustable legs ensure proper leveling on uneven surfaces
• Drainage & airflow considerations: Flat top design facilitates cleaning and drainage
• Electrical & plumbing needs: Not required, suitable for installation in various kitchen layouts
• Operational environment: Designed for high durability in busy kitchens with continuous use
• Maintenance routine: Regular cleaning with stainless steel-safe cleaners recommended

What is a commercial work table with open front?

A commercial work table with an open front is a foodservice equipment piece that provides a sturdy, stainless steel surface combined with accessible storage beneath. Typically installed in professional kitchens, it offers a large, durable prep area while enabling quick access to stored supplies. The John Boos 4CO6-3096 model, with its 96-inch width and open-front cabinet base, is ideal for moderate-volume food preparation and storage in restaurant, cafeteria, or catering operations. Its robust construction ensures high resistance to wear, making it suitable for demanding culinary environments.

Top stainless steel work tables for moderate-volume foodservice settings

Designed for medium workload environments, the John Boos 4CO6-3096 work table offers high durability, adjustable stability, and a hygienic stainless steel surface, making it ideal for professional kitchen prep areas and storage stations within restaurant operations. Built with commercial robustness, it supports efficient workflows and long-term use in busy foodservice spaces.

• Operation Type — suitable for kitchen prep and service lines
• Kitchen Setting — ideal for compact commercial kitchens and cafeterias
• Foodservice Category — fits undercounter prep stations and modular kitchens
• Workload Qualifier — supports moderate throughput in high-demand environments
• Use Case — configured for flexible storage and seamless workflow integration

Why Choose John Boos 4CO6-3096?

Compared to similar stainless steel work tables, the John Boos 4CO6-3096 offers a robust 16-gauge top with a Stallion Safety Edge front and corrosion-resistant stainless steel wrap, providing enhanced durability and safety. Its open-front storage design allows quick access to supplies, minimizing workflow disruptions. The adjustable stainless steel legs ensure stability on uneven floors, making it a reliable choice for demanding commercial kitchens seeking long-lasting, restaurant-ready equipment.

• Unique open-front cabinet base for improved access and organization
• High-quality 16 gauge stainless steel construction for longevity
• Corrosion-resistant stainless steel wrap for extended durability
• Adjustable leveling legs for quick installation and stability
• Safety-enhanced Stallion Safety Edge front for operator protection