The John Boos 4CO6-3060-1S Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for efficient kitchen organization and durability. Featuring a 16/300 series stainless steel flat top with a Stallion Safety Edge front, this 60-inch wide by 30-inch deep unit offers a sturdy, corrosion-resistant surface suitable for high-volume prep environments. The cabinet base includes an open front for easy access and a mid-shelf for added storage flexibility. Constructed with stainless steel legs and adjustable feet, it ensures stability on uneven floors, making it ideal for foodservice settings demanding robust and easy-to-maintain equipment. This work table seamlessly integrates into professional kitchens, providing a durable surface with functional storage features to streamline workflow and sanitation standards.
Top John Boos 4CO6-3060-1S Features
The John Boos 4CO6-3060-1S Work Table combines a 16 gauge stainless steel top with a stainless steel base, optimized for moderate throughput foodservice environments. Its open front design allows for quick tool or ingredient access, while the mid-shelf supports additional storage of kitchen essentials. The stainless steel construction ensures durability against heavy use, and the adjustable feet facilitate precise leveling in busy kitchen layouts, reducing maintenance downtime. Suitable for food prep, assembly lines, and station setups, this work table enhances workflow efficiency through a high-strength surface and reinforced stability.
- Work surface: 16 gauge stainless steel with stallion safety edge for safety and durability
- Material quality: Commercial-grade stainless steel support high-volume cleaning cycles
- Ease of maintenance: Flat top and open front facilitate quick cleaning and sanitation
- Storage capacity: Includes a mid-shelf for efficient organization of utensils or ingredients
- Stability and leveling: Stainless steel legs with adjustable feet ensure secure positioning
Ideal for mid-volume kitchen prep and workstations requiring durable, easy-to-clean surfaces.
John Boos 4CO6-3060-1S Technical Specs
The John Boos 4CO6-3060-1S work table features a 16 gauge type 300 series stainless steel top with a flat, smooth surface, measuring 60 inches in width and 30 inches in depth, with a height of 35.75 inches for ergonomic standing comfort. Its stainless steel base includes an open front for accessibility and a fixed mid-shelf for additional storage. The unit weighs 305 lbs, with stainless steel legs equipped with adjustable feet to ensure stability on uneven flooring. The flat top's stallion safety edge enhances user safety during food preparation, while the entire structure is designed for maximum durability and ease of cleaning in high-use kitchens. The work table does not include specialized refrigeration or electrical components, focusing purely on providing a resilient work surface and storage solution for foodservice applications. The NSF-listed unit is intended for commercial use, supporting high sanitation standards and quick routine maintenance.
- Dimensions: 60"W x 30"D x 35.75"H with 305 lbs weight
- Material: 16 gauge stainless steel, NSF approved
- Construction: Stainless steel base with open front, mid-shelf included
- Legs and Feet: Stainless steel with adjustable leveling feet
- Finish: Polished stainless steel for commercial durability
What is a commercial work table with cabinet base
A commercial work table with cabinet base is a professional kitchen surface designed for food preparation and storage, featuring durable stainless steel surfaces and structural resilience. The John Boos 4CO6-3060-1S model includes a flat stainless steel top with a safety edge, a cabinet base with an open front, and a mid-shelf for organization, suitable for high-volume foodservice environments including prep stations, catering, and institutional kitchens. Its robust construction supports frequent cleaning and heavy use, making it ideal for settings requiring high sanitation standards and efficient workflow integration.
Top Work Table for Foodservice Environments
Built with high-quality stainless steel, the John Boos 4CO6-3060-1S serves as a reliable work surface for moderate-volume food prep, installation in busy kitchens and catering setups. John Boos provides durable, restaurant-ready kitchen equipment that ensures longevity and sanitation. This work table offers excellent stability, functional storage, and robust construction—perfect for high-capacity kitchens and institutional foodservice operations.
- Operation Type — Ideal for moderate-volume prep kitchens
- Kitchen Setting — Suitable for compact commercial spaces
- Foodservice Category — Fits high-traffic food prep environments
- Workload Qualifier — Supports medium throughput tasks
- Use Case — Efficient workstation with integrated storage
Why Choose John Boos 4CO6-3060-1S?
John Boos 4CO6-3060-1S stands out among commercial work tables with its heavy-duty stainless steel top, NSF listing, and open front cabinet design, providing durability, ease of maintenance, and functional workflow integration. Its commercial-grade construction ensures longevity under demanding kitchen conditions, while the adjustable leveling feet optimize stability on various flooring surfaces, enhancing operator efficiency and safety in high-use environments.
- Features a welded stainless steel top for longevity and safety
- Open front design facilitates quick access to stored items
- Heavy-duty stainless steel legs with adjustable feet for stability
- Support for medium workload with mid-shelf organization
- Designed for high sanitation and easy routine cleaning
