The John Boos 4CO6-30132-1S Work Table Cabinet Base With Open Front is a professional-grade kitchen furniture component designed for high-demand foodservice environments. Featuring a robust 132-inch width by 30-inch depth stainless steel flat top with a 16-gauge thickness, this unit offers durability and ease of maintenance in commercial kitchens. The open-front cabinet base includes a functional midshelf and a stainless steel wrap for simplicity in cleaning and sanitation. Its stainless steel legs with adjustable feet ensure stability across uneven floors, making it suitable for busy food prep stations, catering setups, and bakery stations seeking reliable, restaurant-quality work surfaces and storage solutions.
john boos 4co6-30132-1s Features
The John Boos 4CO6-30132-1S Work Table with Open Front is engineered for medium workload foodservice settings, combining a stainless steel flat top with a sturdy open cabinet design. It supports efficient workflow with easy access to stored items and seamless integration into prep lines. Constructed with commercial-grade materials, it offers longevity, corrosion resistance, and straightforward cleaning, making it ideal for busy kitchens such as diners, cafes, and institutional foodservice operations.
- 16 gauge stainless steel top: Ensures durability under heavy food prep tasks.
- Open-front cabinet with midshelf: Facilitates quick access and efficient storage.
- Stainless steel legs with adjustable feet: Provides stability on uneven flooring.
- Commercial-grade stainless steel wrap: Simplifies sanitation and maintenance routines.
- Meets NSF standards: Ensures food safety compliance in professional kitchens.
Suitable for food prep stations requiring storage and durable work surfaces with efficient workflow.
john boos 4co6-30132-1s Technical Specs
The John Boos 4CO6-30132-1S Work Table features a 132-inch wide by 30-inch deep stainless steel top made from 16-gauge steel, providing a high-strength surface for food preparation. Its overall height is 35.75 inches, supporting ergonomic working conditions. The base comprises a stainless steel construction with a durable, corrosion-resistant wrap, supported by adjustable legs that ensure stability across various floor types. It weighs approximately 575 lbs, reflecting its heavy-duty build designed for continuous, demanding use. The unit operates without electrical requirements, relying solely on its structural integrity and sanitary surface finish for longevity and performance. The NSF-certified surface appeals to commercial kitchens prioritizing hygiene and ease of cleaning. Shipping typically takes 2-4 weeks, with a freight class of 125, making it suitable for installation in larger, prepared food environments.
- Width: 132 inches for expansive workspace integration
- Depth: 30 inches suitable for standardized kitchen layouts
- Height: 35.75 inches ergonomic for most operators
- Weight: 575 lbs for stability and long-term durability
- Top gauge: 16 gauge stainless steel for heavy-duty use
- Construction materials: NSF-listed stainless steel with corrosion resistance
- Shipping time: Typically ships within 2-4 weeks
- Feet adjustment: Allows leveling on uneven floors
what is a commercial work table with cabinet base open front
A commercial work table with cabinet base open front is a stainless steel table designed for food preparation and storage in professional kitchens. It features a sturdy and easy-to-clean flat top surface, typically 16 gauge steel, combined with an accessible open-front cabinet for storing kitchen tools, ingredients, or cookware. Installed in undercounter prep stations, it maximizes workspace efficiency and sanitation, making it ideal for restaurant, catering, and institutional foodservice operations requiring reliable, restaurant-ready work surfaces with integrated storage solutions.
Top work tables for foodservice settings
The John Boos 4CO6-30132-1S work table with open front provides durable stainless steel construction and practical storage for restaurant kitchens, designed for medium throughput environments. Its solid build supports efficient food prep, equipment placement, and ingredient storage, making it suitable for busy commercial operations like diners, cafeterias, and catering kitchens where durable, reliable workstations optimize workflow and sanitation.
- Operation for medium-volume production in commercial kitchens
- Designed for compact and efficient restaurant setups
- Ideal for food prep stations and storage areas
- Supports moderate throughput with durable materials
- Suitable for undercounter or bench-mounted configurations
Why Choose John Boos 4CO6-30132-1S?
John Boos 4CO6-30132-1S distinguishes itself with a high-strength stainless steel construction, combining durability with corrosion resistance. Its open front cabinet design enhances accessibility while maintaining sanitation standards, improving operational efficiency in commercial kitchens. The sturdy legs with adjustable feet ensure stability and leveling on uneven surfaces, supporting long-term use in fast-paced foodservice environments.
- Several inches wider than comparable stainless steel work tables
- Stainless steel wrap simplifies cleaning and sanitation
- Heavy-duty 16 gauge top supports demanding prep tasks
- Open front design provides quick access to stored items
- Supported by adjustable legs for stable installation
