John Boos 4CO6-30120 120 Inch Stainless Steel Work Table Open Front

The John Boos 4CO6-30120 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for durability and efficiency in professional kitchens. Measuring 120 inches in width by 30 inches in depth, this unit features a 16-gauge stainless steel flat top with a Stallion Safety Edge front and an 18/430 stainless steel wrap for enhanced corrosion resistance. Constructed with stainless steel legs equipped with adjustable feet, the cabinet base incorporates an open front design optimized for easy access and workflow integration, making it ideal for food prep stations and catering environments. The model combines robust materials with precise dimensions to support various foodservice tasks, providing a reliable foundation for high-volume operations.

Top John Boos 4CO6-30120 Features

The John Boos 4CO6-30120 work table offers a durable stainless steel flat top with a safety edge, combined with an open-front cabinet base tailored for quick access in busy kitchens. Its 16-gauge surface ensures resilience against heavy use, while adjustable stainless steel legs facilitate ergonomic setup. Designed for high-volume prep areas, this unit streamlines workflow with easy-to-clean surfaces and corrosion-resistant materials. The open front enhances accessibility for staff, accommodating various kitchen configurations and tasks.

• Heavy-duty 16-gauge stainless steel top for durability
• Stainless steel wrap and legs resist corrosion and impact
• Open front design for improved workflow and easy cleaning
• Adjustable feet for leveling on uneven floors
• Ideal for food prep stations in commercial kitchens

Suitable for installation in busy foodservice environments requiring robust, easy-to-maintain work surfaces.

John Boos 4CO6-30120 Technical Specs

The John Boos 4CO6-30120 work table features a 16-gauge stainless steel flat top with a Stallion Safety Edge, combined with an 18/430 stainless steel wrap and stainless steel legs with adjustable feet. It measures 120 inches wide by 30 inches deep and stands 35.75 inches high, providing ample workspace. The unit’s construction involves a stainless steel base designed for high stability and corrosion resistance, suitable for continuous commercial use. Its weight of 540 pounds ensures stability during intensive food preparation. Power specifications are not applicable, and the unit is NSF-listed for sanitation and safety. The flat top surface facilitates easy cleaning, while the open front allows quick utensil access. The unit’s materials support a wide operating temperature range, and its design emphasizes longevity and ease of maintenance.

• Dimensions: 120"W x 30"D x 35.75"H
• Material: 16 Gauge stainless steel top, 18/430 stainless steel wrap, stainless steel legs
• Weight: 540 lbs for stability
• Construction: Commercial-grade stainless steel with corrosion-resistant features
• NSF Certified: Yes for food safety and sanitation

• Electrical Compatibility: No electrical connections required
• Installation Requirements: Leveling clearance for adjustable feet
• Cleaning Method: Wipe with damp cloth using non-abrasive cleaners
• Usage Environment: Suitable for high-traffic commercial kitchens
• Maintenance: Disassemble easily for deep cleaning

What is a commercial work table with a cabinet base and open front?

A commercial work table with a cabinet base and open front is a stainless steel workstation designed for food prep environments, offering a sturdy surface combined with accessible storage. It typically features durable materials such as 16-gauge stainless steel, with dimensions suitable for kitchen efficiency. These units are commonly installed in professional kitchens, including restaurants, cafeterias, and catering setups, to support high-volume food production. The John Boos 4CO6-30120 exemplifies this category, providing a reliable foundation for various culinary tasks, especially in restaurants or institutional kitchens requiring ample workspace and easy access for staff.

Top commercial stainless steel work table for high-volume foodservice environments

This commercial stainless steel work table is constructed for durable performance with a 300 series top, designed for high-volume food prep and kitchen reliability. The John Boos 4CO6-30120 offers a robust flat surface with corrosion resistance and an open-front base suitable for busy restaurant or cafeteria use, ideal for efficient workflow and sanitation. Its compact footprint maximizes space utilization while supporting demanding operational needs.

• Operation in busy food prep kitchens for moderate throughput
• Designed for compact commercial spaces with high durability
• Suitable for diverse foodservice categories like restaurants and cafeterias
• Supports high-volume food production with stable construction
• Ideal for manual prep tasks requiring quick access and hygiene

Why Choose John Boos 4CO6-30120?

Why choose the John Boos 4CO6-30120 Work Table Cabinet Base With Open Front over similar models? Its premium 16-gauge stainless steel construction ensures longevity and impact resistance, while the open front design optimizes workflow accessibility. The stability provided by stainless steel legs with adjustable feet allows for versatile placement, reducing setup time and ensuring level surfaces in demanding kitchen environments. Its NSF listing affirms food safety compatibility, making it a reliable choice for professional foodservice operations seeking durable, easy-to-maintain stainless steel workstations with a large surface area and open access for staff.

• Features a 16-gauge stainless steel top for heavy-duty use
• Open front design enhances workflow efficiency
• Adjustable stainless steel legs for stable setup
• Corrosion-resistant wrap suitable for sanitation standards
• Large 120-inch width optimizes workspace in commercial kitchens