John Boos 4CO6-2448 48 Inch Work Table Open Front Stainless Steel with Safety Edge

The John Boos 4CO6-2448 Work Table Cabinet Base With Open Front exemplifies a durable and efficient commercial foodservice workstation designed for intensive kitchen operations. Crafted from high-grade 18/430 stainless steel with a 16-gauge flat top, this unit provides exceptional corrosion resistance and stability. Its open-front cabinet base offers accessible storage, while stainless steel legs with adjustable feet ensure level installation. With a width of 48 inches and a depth of 24 inches, this work table integrates seamlessly into prep lines, catering to heavy-duty culinary workflows, catering environments, or institutional kitchens requiring robust and sanitary surfaces. The unit features a Stallion Safety Edge front for safety and noise reduction, making it ideal for high-volume food preparation settings demanding reliability and easy maintenance.

Top John Boos 4CO6-2448 Features

Designed for commercial kitchens, the John Boos 4CO6-2448 work table combines a stainless steel flat top with a convenient open-front cabinet base. Its 16-gauge top provides strength for cutting, mixing, and prep tasks, while stainless steel wrap enhances durability. The adjustable stainless steel legs facilitate precise leveling, essential for smooth workflow in busy environments. The Stallion Safety Edge front minimizes risk during operations, and open front access supports efficient storage and retrieval of utensils and supplies. Perfect for restaurant, café, and institutional kitchens needing high-performance surfaces with low maintenance, this work table ensures optimal workflow integration and sanitation compliance.

• Work Surface: 16-gauge stainless steel flat top resists impact and corrosion.
• Durability: 18/430 stainless steel wrap and legs for long-term use.
• Ease of Maintenance: Rounded edge design facilitates cleaning and sanitation.
• Storage Access: Open front provides quick retrieval of stored items.
• Workplace Compatibility: Adjustable legs enable precise leveling on uneven floors.

Suitable for food prep, ingredient assembly, or equipment staging in high-activity kitchens.

John Boos 4CO6-2448 Technical Specs

The John Boos 4CO6-2448 work table features a robust stainless steel construction, with a 16-gauge top crafted from 300 series stainless steel, providing resilience against impact and corrosion. The unit measures 48 inches in width, 24 inches in depth, and stands 35.75 inches high, supporting ergonomic workspace arrangement. It weighs approximately 240 pounds and includes stainless steel legs with adjustable feet for secure leveling and stability. The flat top design without a backsplash makes cleaning straightforward, and the Stallion Safety Edge enhances safety during use. With a typical shipping time of 2-4 weeks and a freight class of 125, it is designed for professional-grade durability and reliable operation in demanding commercial kitchens. The unit is compliant with food safety standards, featuring corrosion-resistant materials suitable for constant sanitation routines.

• Electrical Requirements: None required; manual operation.
• Construction & Finish: 300 series stainless steel top with stainless steel legs.
• Dimensions: 48"W x 24"D x 35.75"H; weight 240 lbs.
• Temperature Resistance: Suitable for typical kitchen environments, operating safely up to standard temperatures.
• Cleaning & Maintenance: Flat, rounded edge surface allows quick cleaning and sanitation.
• Storage Features: Open front cabinet provides accessible storage for utensils and supplies.

What is a commercial work table and cabinet base?

A commercial work table and cabinet base is a durable foodservice workstation designed for intensive prep and storage needs in professional kitchens. Constructed from stainless steel, it provides a sanitary, corrosion-resistant surface suitable for heavy use. The open-front cabinet allows easy access to stored items, while adjustable legs enable precise leveling on uneven floors. The John Boos 4CO6-2448 work table is ideal for food prep stations, catering kitchens, or food processing areas requiring sturdy surfaces with integrated storage solutions for efficient workflow and sanitation.

Top stainless steel work tables for commercial foodservice environments

Built with high-quality stainless steel, the John Boos 4CO6-2448 work table ensures resilience and hygiene, suited for busy kitchens performing prep, assembly, and staging tasks in commercial foodservice operations. John Boos 4CO6-2448 exemplifies rugged construction and precise design, supporting efficient workflows in restaurant, catering, or institutional settings requiring reliable, easy-to-maintain surfaces with open front storage for operational productivity.

• Designed for moderate workload output in commercial kitchens
• Ideal for food prep, assembly, and staging applications
• Manufactured by John Boos for longevity and sanitation
• Robust stainless steel construction supports high-volume use
• Compact footprint suitable for constrained kitchen layouts

Why Choose John Boos 4CO6-2448?

The John Boos 4CO6-2448 work table stands out among commercial kitchen equipment with its durable 300 series stainless steel top, open front storage, and adjustable legs for secure leveling. Its integrated safety edge and low-maintenance surface improve operational efficiency and sanitation. Crafted for demanding foodservice environments, this work table offers a combination of strength, safety, and ease of use, setting it apart from standard models suited for light-duty applications.

• Self-contained, heavy-duty stainless steel construction
• Long-lasting even in high-traffic kitchens
• Open front design for quick access and storage
• Adjustable stainless steel legs simplify installation
• Safety features support safe, efficient workflows