John Boos 4CO4R5-3648 48 Inch Work Table Stainless Steel Open Front Cabinet

The John Boos 4CO4R5-3648 Work Table Cabinet Base With Open Front is a commercial-grade kitchen work surface designed for durability and efficiency in foodservice environments. Constructed with a 14/300 stainless steel top featuring a 5-inch backsplash, this unit provides superior corrosion resistance and ease of cleaning. Its open-front cabinet base, supported by stainless steel legs with adjustable feet, offers optimized workflow and storage accessibility, making it suitable for busy commercial kitchens, bakeries, and food preparation stations. The Stallion Safety Edge front enhances safety by minimizing sharp edges, while the 18/430 stainless steel wrap reinforces structural integrity. With dimensions of 48"W x 36"D x 40.75"H, it aligns with standard kitchen layouts and heavy-duty use demands.

Top John Boos 4CO4R5-3648 Features

The John Boos 4CO4R5-3648 work table offers a 14 gauge stainless steel top with a comprehensive backsplash, providing a sturdy, corrosion-resistant surface for food prep. Its open-front stainless steel cabinet base provides accessible storage, while the adjustable stainless steel legs enable precise installation. Designed for medium workload environments, it supports seamless workflow integration in commercial kitchens or prep areas, with ease of maintenance facilitated by its durable stainless steel construction.

• Functionality: 48" width with open-front storage enhances access and workflow.
• Durability: Constructed with 14/300 stainless steel top and 18/430 stainless steel wrap for longevity.
• Ease of Maintenance: Seamless stainless steel surface simplifies cleaning and sanitation routines.
• Fit and Use Cases: Sized for moderate throughput in food prep and assembly stations.
• Performance: 5" backsplash prevents spillage, supporting sanitary work surfaces.

Ideal for installation in busy commercial kitchens needing reliable, NSF-certified work surfaces with open-access storage.

John Boos 4CO4R5-3648 Technical Specs

The John Boos 4CO4R5-3648 work table features a robust 14 gauge stainless steel top designed for long-term durability and corrosion resistance. The unit is powered by standard commercial kitchen electrical systems, though it does not include electrical components. Its construction includes stainless steel legs with adjustable feet, allowing precise leveling for uneven flooring. The unit weighs approximately 300 lbs, with a footprint of 48"W x 36"D x 40.75"H, making it suitable for various kitchen configurations. The stainless steel surfaces are easy to clean and maintain, with a seamless finish that supports sanitation and hygiene standards. The unit’s NSF approval confirms compliance for foodservice operations.

• Electrical Requirements: Not applicable, designed for manual operation.
• Construction & Finish: Made of 14/300 stainless steel top with 18/430 stainless steel wrap.
• Dimensions: 48"W x 36"D x 40.75"H, with a 5" backsplash.
• Weight: 300 lbs, supporting heavy-duty use and structural stability.
• Installation Needs: Adjustable stainless steel legs for stability on uneven surfaces, requires clearance for maintenance.

What is a commercial work table and cabinet base?

A commercial work table with a cabinet base is a heavy-duty stainless steel surface integrated with storage designed for food preparation and operational efficiency. Such units feature durable materials like 14/300 stainless steel tops with backsplash to ensure hygiene and resistance to corrosion. The cabinet base provides accessible storage, often open-front for quick access, and is supported by adjustable stainless steel legs for stability in busy kitchen settings. The John Boos 4CO4R5-3648 model, installed in restaurant prep stations, is ideal for applications requiring a reliable, sanitation-compliant work surface with integrated storage for supplies and utensils, supporting efficient workflow in moderate-volume foodservice environments.

Top commercial work table and cabinet base for moderate foodservice settings

This durable stainless steel work table with open-front cabinet base, exemplified by the John Boos 4CO4R5-3648, supports efficient food prep in moderate throughput kitchens. Built with high-quality stainless steel, it caters to restaurant prep stations and catering operations, providing a sturdy surface and accessible storage. Its construction and design facilitate effective workflow and ease of maintenance in busy commercial foodservice environments.

• Operation Type — moderate-volume restaurant and catering prep areas
• Kitchen Setting — commercial kitchens requiring durable, NSF-certified surfaces
• Foodservice Category — food prep stations and supply areas
• Workload Qualifier — suited for medium throughput and prep efficiency
• Use Case — supporting organized, sanitation-focused food production workflows

Why Choose John Boos 4CO4R5-3648?

Designed for commercial foodservice operations, the John Boos 4CO4R5-3648 work table offers a robust stainless steel top with backsplash and open-front storage, optimizing workspace and sanitation. Its high-quality stainless steel construction and adjustable legs ensure stability, longevity, and easy cleaning. Compared to similar models, it features a thicker gauge top and reinforced wrap, enhancing durability and resistance to daily impacts and cleaning routines, thereby streamlining kitchen operations and maintaining hygiene standards.

• Compact footprint with ample workspace for food prep and assembly
• Heavy-duty stainless steel construction for durability and sanitation
• Open-front cabinet base for quick, organized access to supplies
• Stainless steel legs with adjustable feet for versatile installation
• Designed for moderate workloads in busy commercial kitchens