John Boos 4CO4R5-36132 132 Inch Work Table Cabinet Base Open Front Stainless Steel

The John Boos 4CO4R5-36132 Work Table Cabinet Base with Open Front is a commercial-grade stainless steel workspace designed for professional kitchens and foodservice operations. Featuring a robust 14/300 series stainless steel top with a 5-inch backsplash, this unit provides durability and easy sanitation. Its open-front cabinet base enhances workflow efficiency, while stainless steel legs with adjustable feet facilitate level positioning. The Stallion Safety Edge front and 18/430 stainless steel wrap add to its structural integrity, making it suitable for high-demand culinary environments. Precise measurements include a width of 132 inches and a depth of 36 inches, supporting large-scale prep and storage needs in busy commercial kitchens.

Top John Boos 4CO4R5-36132 Features

This work table combines a stainless steel 14-gauge top with a 132" W x 36" D footprint, offering a sturdy surface for food prep. The open-front cabinet base enhances access and workflow, while the stainless steel legs with adjustable feet ensure stability on uneven floors. Designed for commercial foodservice, it withstands heavy use and facilitates easy cleaning, with seamless construction and corrosion-resistant materials. The 5" backsplash prevents spills, protecting adjacent surfaces and equipment. Its NSF compliance assures food safety standards are met for high-volume kitchens.

• Durable 14/300 stainless steel top withstands heavy food prep tasks
• Open-front cabinet design enhances storage accessibility
• Adjustable stainless steel legs facilitate leveling on uneven floors
• Corrosion-resistant wrap promotes longevity in commercial environments
• Easy to clean seamless surface minimizes contamination risk

Ideal for large-scale food prep areas requiring robust, sanitary work surfaces with efficient workflow.

John Boos 4CO4R5-36132 Technical Specs

This commercial work table features a 132-inch width and 36-inch depth, constructed from high-grade 14-gauge stainless steel with a 300 series top, ensuring longevity under rigorous use. Its weight of 593 lbs supports stability during intensive food preparation. The unit operates with a 5-inch backsplash to contain spills, and its stainless steel wrap provides additional durability. The cabinet base is open-fronted, facilitating quick access to stored containers or tools, while Excel adjustable stainless steel legs equipped with leveling feet accommodate uneven flooring. Designed for food safety and sanitation, the stainless steel surface is compatible with standard cleaning routines, and the overall height measures 40.75 inches for ergonomic workflow. The unit is shipped without electrical requirements but meets NSF standards for commercial kitchens.

• Width: 132 inches for expansive workspace
• Depth: 36 inches to optimize kitchen footprint
• Weight: 593 lbs for stability in busy kitchens
• Material: 14-gauge, stainless steel top with corrosion-resistant wrap
• Height: 40.75 inches for ergonomic food prep
• Splash Height: 5 inches backsplash to contain spills

What is a commercial work table with open front?

A commercial work table with open front is a high-capacity stainless steel workstation designed for intensive foodservice environments. It provides a spacious surface for food prep, with an open-front cabinet base for accessible storage. Installed in professional kitchens, it supports large-volume operations like catering, catering stations, and restaurant prep lines. The John Boos 4CO4R5-36132 Work Table combines durability with functionality, making it ideal for high-throughput foodservice settings where sanitation and efficiency are paramount.

Top Food Preparation Work Tables for Large-Scale Foodservice Settings

Constructed with resilient stainless steel, the John Boos 4CO4R5-36132 work table offers a large, durable workspace suitable for moderate throughput kitchens. Its open-front cabinet base improves storage access, supporting efficient food prep in commercial kitchens. Designed for high-volume use, it enhances operational flow and sanitation, making it a reliable choice for busy restaurant production lines or institutional foodservice operations.

• Operation Type — moderate-volume food prep kitchens
• Kitchen Setting — commercial restaurant and institutional facilities
• Foodservice Category — high-density food production workstations
• Workload Qualifier — medium throughput demand
• Use Case — large-scale food preparation and storage

Why Choose John Boos 4CO4R5-36132 ?

Designed with industrial-grade stainless steel, the John Boos 4CO4R5-36132 work table offers a resilient and sanitary surface for demanding culinary environments. Its robust construction and open-front base optimize workflow and storage accessibility. Unlike many competitor models, this unit features adjustable stainless steel legs for stable setup on uneven floors, ensuring long-term durability and easy maintenance, making it a dependable choice for high-volume commercial kitchens.

• Self-contained design simplifies installation in various kitchen layouts
• 12-gauge stainless steel ensures longevity and corrosion resistance
• Large 132" footprint supports extensive food prep areas
• Open-front cabinet base enhances quick storage access in high-paced settings
• Adjustable leveling feet promote stability on uneven flooring