The John Boos 4CO4R5-30132-1S Work Table Cabinet Base With Open Front is a commercial-grade foodservice workstation designed for durability and efficiency. It features a 14/300 stainless steel top with a 5" backsplash, providing a corrosion-resistant, easy-to-clean surface suitable for high-volume kitchen environments. The open-front cabinet base maximizes accessibility and storage, supported by stainless steel legs with adjustable feet for stability and precise leveling in busy hospitality settings. Its construction promotes sanitation and workflow integration, making it ideal for professional kitchens requiring robust, dependable work surfaces with integrated storage solutions.
Top John Boos 4CO4R5-30132-1S Features
Designed for high-performance commercial kitchens, the John Boos 4CO4R5-30132-1S Work Table features a stainless steel top with a backsplash for spill containment and added durability. Its open-front cabinet base allows swift access to stored items while supporting workflow efficiency. Constructed with stainless steel legs and an open front, it withstands heavy daily use and simplifies cleaning. The inclusion of a mid-shelf maximizes storage capacity without complicating maintenance, making it suitable for fast-paced foodservice operations. Its dimensions support versatile integration into both prep areas and perimeter setups, enabling seamless task management in commercial kitchens.
- Functionality: Spacious 132"W x 30"D work surface supports multi-task food prep
- Durability traits: 14-gauge stainless steel top with seamless construction
- Ease-of-use: Stainless steel legs with adjustable feet for leveling
- Real-world fit: Open front provides quick access to stored supplies
- Workflow integration: Backsplash and safety edge enhance sanitation and safety
Ideal for high-volume food prep, storage, and assembly tasks in busy commercial kitchens.
John Boos 4CO4R5-30132-1S Technical Specs
This work table features a 132" wide by 30" deep stainless steel top, constructed with 14-gauge material for strength and longevity. It has a 5" backsplash to contain spills, and a stainless steel base with open front design for accessible storage. The unit measures 40.75" in height, with stainless steel legs fitted with adjustable feet for stability on uneven floors. It weighs approximately 580 lbs, supporting high-volume workloads with ease. The NSF certification confirms compliance with sanitation standards, while the overall construction ensures resistance to corrosion and ease of maintenance. Power and electrical requirements are not applicable, reflecting its manual operation in foodservice settings. The dimensions and material composition make this work table suitable for installation in high-traffic prep areas requiring durable, easy-to-clean surfaces.
- Width: 132 inches for extensive workspace
- Depth: 30 inches for ample prep surface
- Material: 14-gauge stainless steel top with a 5" backsplash
- Construction: Stainless steel legs with adjustable feet
- Weight: 580 lbs for stability in demanding environments
- Certification: NSF-approved for food safety
What is a commercial work table with open front design?
A commercial work table with open front is a heavy-duty stainless steel table optimized for food preparation and storage in professional kitchens. It typically features a durable stainless steel top, an accessible open-front cabinet base, and options for additional shelving. Installed in various foodservice environments such as catering, bakery, and prep stations, it supports high-volume tasks, promotes efficient workflow, and ensures sanitation with its corrosion-resistant surface. The John Boos 4CO4R5-30132-1S model exemplifies these features with its expansive surface, sturdy construction, and integrated storage, making it ideal for mid- to high-volume commercial food operations requiring dependable, hygienic equipment for daily use.
Top commercial stainless steel work tables for high-volume foodservice settings
Built for durability and efficient workflow, John Boos 4CO4R5-30132-1S offers a robust open-front work table ideal for high-volume kitchens, featuring a 132"W x 30"D stainless steel surface. Its stainless steel construction and open storage base maximize sanitation and accessibility, supporting demanding food prep and storage needs. Perfect for institutional and restaurant applications, this model ensures long-term performance and seamless integration into busy hospitality operations.
- High-capacity prep area supports large-scale food production
- Commercial kitchen equipment designed for durability and sanitation
- Compact footprint fits efficiently into diverse kitchen layouts
- Restaurant-ready stainless steel construction withstands daily use
- Workload suited for medium to high-volume foodservice operations
