The John Boos 4CO4R5-2460 Work Table Cabinet Base With Open Front is a professional-grade stainless steel work station designed for commercial kitchens requiring durable, efficient, and versatile surfaces. Measuring 60 inches in width and 24 inches in depth, this unit features a 14/300 stainless steel top with a 5-inch backsplash, providing robust resistance to wear and corrosion. Its open front cabinet base facilitates easy access to stored items, making it a practical choice for food prep and storage in restaurants, catering, and other high-volume foodservice environments. Constructed with stainless steel legs and adjustable feet, it ensures stability and accommodates uneven flooring. This work table integrates seamlessly into busy culinary workflows, delivering reliable performance for demanding culinary applications and supporting sanitation standards with its corrosion-resistant materials.
John Boos 4CO4R5-2460 Features
The John Boos 4CO4R5-2460 work table offers a commercial-grade stainless steel top with a durable 14-gauge gauge, integrated with a slip-resistant Stallion Safety Edge front for operator safety. The open-front cabinet base provides efficient storage access, while the 18/430 stainless steel wrap reinforces overall durability. Its adjustable stainless steel legs facilitate precise leveling, supporting steady operation in high-use kitchens. The unit’s design is optimized for easy cleaning, with seamless fabrication minimizing crevices that could harbor debris, and the stainless steel surface withstands frequent sanitation procedures. Typical applications include food prep stations, mobile kitchens, and bakery workspaces, where reliable performance and sanitation are critical.
- Robust 14-gauge stainless steel top withstands heavy use
- Open front design ensures rapid access to storage compartments
- Stainless steel wrap provides corrosion resistance and structural strength
- Adjustable stainless steel legs improve stability on uneven floors
- Integrated Backsplash protects surfaces from spills and splashes
Ideal for high-volume food prep environments requiring durable surfaces and flexible storage solutions
John Boos 4CO4R5-2460 Technical Specs
The John Boos 4CO4R5-2460 work table features a 14/300 stainless steel top with a 5-inch backsplash, ensuring durable, corrosion-resistant work surfaces suitable for intense daily use. Its dimensions are 60 inches wide, 24 inches deep, and 40.75 inches tall, with a weight of 290 pounds for stability and robust support. The unit relies on stainless steel legs with adjustable feet for precise leveling on uneven flooring, while the construction includes an 18/430 stainless steel wrap that enhances structural integrity and resistance to damage. It operates in demanding commercial settings, providing a reliable platform for food preparation, with easy-to-clean surfaces compatible with standard sanitation routines. The unit requires no electrical components or cooling systems, focusing entirely on structural durability and operational efficiency.
- Width: 60 inches for ample workspace
- Depth: 24 inches for versatile placement
- Height: 40.75 inches for ergonomic use
- Weight: 290 lbs for stability in high-traffic kitchens
- Material: 14 gauge stainless steel top and 18/430 stainless steel wrap
- Construction: Stainless steel legs with adjustable feet for level operation
- Finish: Polished stainless steel, corrosion-resistant
- Operating Range: Designed for standard kitchen environments with sanitary cleaning
- Electrical Requirements: None needed
- Construction & Finish: Full stainless steel for corrosion resistance
- Dimensions: 60"W x 24"D x 40.75"H
- Weight Capacity: Supports heavy-duty prep tasks
- Cleaning & Maintenance: Seamless surface with simple wipe-down routine
- Storage Features: Open front for quick access to stored items
What is a commercial work table with open front storage?
A commercial work table with open front storage is a heavy-duty stainless steel surface designed for high-use foodservice environments. Installed in professional kitchens such as restaurants and catering operations, it provides a sturdy, corrosion-resistant platform with integrated storage accessible from the front. The John Boos 4CO4R5-2460 is optimized for food prep, featuring a 14-gauge stainless steel top, a 5-inch backsplash, and open-front cabinetry for efficient workflows. Its construction facilitates cleaning, sanitation, and durability, making it ideal for environments requiring frequent sanitation and reliable performance in foodhandling tasks.
Top Work Tables for Commercial Foodservice Settings
Designed for moderate throughput kitchen operations, the John Boos 4CO4R5-2460 work table combines robust stainless steel construction with open-front storage, ideal for restaurant prep areas. Built to withstand demanding frequencies of use, it supports efficient workflow and sanitation in high-volume settings, providing reliable, washable surfaces. The model stands out for durability, precise dimensions, and adaptability within foodservice environments, ensuring consistent performance for versatile culinary applications.
- Moderate-volume operations accommodating busy kitchen workflows
- Ideal for compact commercial spaces with high sanitation standards
- Premium stainless steel design suited for food prep and storage
- Designed for consistent, long-lasting performance under heavy use
- Supports efficient workflow integration with open front storage
Why Choose John Boos 4CO4R5-2460?
Why Choose John Boos 4CO4R5-2460 Work Table Cabinet Base With Open Front? This unit offers a premium stainless steel build, featuring a 14-gauge top and 18/430 stainless steel wrap that ensures durability and corrosion resistance. Its open front cabinet facilitates quick food storage and retrieval, optimizing operational efficiency in busy kitchens. The adjustable stainless steel legs provide stability on uneven floors, and the seamless surface simplifies cleaning, promoting sanitation. Designed for high-volume use with solid construction, it enhances workflow and sanitation compliance in commercial foodservice settings.
- Self-contained construction with corrosion-resistant stainless steel surfaces
- Compact footprint ideal for tight kitchen layouts
- Open front design for rapid food storage access
- Heavy-duty 14 gauge top supports intense prep activity
- Adjustable stainless steel legs for stable leveling
