The John Boos 4CO4R5-24108-1S Work Table Cabinet Base With Open Front is a professional-grade foodservice work station designed for commercial kitchens requiring durable, functional countertop equipment. Its 108-inch width and 24-inch depth provide ample workspace, featuring a 14/300 stainless steel top with a 5-inch backsplash to facilitate prep and safety standards. The open front cabinet base enhances accessibility for storage and workflow efficiency, making it suitable for food prep areas demanding high durability and sanitation. With stainless steel legs with adjustable feet and an NSF-compliant construction, this work table supports steady, hygienic operation in demanding culinary environments.
Top John Boos 4CO4R5-24108-1S Features
The John Boos 4CO4R5-24108-1S work table combines a robust stainless steel top with a galvanic stainless steel base, optimized for high-volume food prep. Its open front design allows for quick access to stored items, while the integrated midshelf maximizes storage efficiency. Constructed with commercial-grade materials, it supports rigorous cleaning routines and maintains structural integrity under heavy workloads. Its adjustable stainless steel legs facilitate leveling on uneven floors, ideal for busy commercial kitchens. Designed for ergonomic workflow integration, this model enhances prep speed and sanitation compliance in high-use environments.
- Durable construction: 14 gauge stainless steel top withstands heavy use
- Open front design: Enables effortless access and workflow flexibility
- Adjustable stainless steel legs: Facilitates leveling on uneven surfaces
- Integrated midshelf: Offers efficient storage to optimize workspace
- NSF compliant: Supports stringent food safety and sanitation standards
Ideal for food prep stations requiring sturdy and hygienic work surfaces in commercial kitchen settings.
John Boos 4CO4R5-24108-1S Technical Specs
The John Boos 4CO4R5-24108-1S work table features a 108-inch wide by 24-inch deep stainless steel top made from 14-gauge 300 series steel, supporting demanding prep activities. Its NSF certification aligns with industry sanitation standards. The structure includes a stainless steel base with an open front, complemented by an integrated midshelf for storage, and stainless steel legs with adjustable feet for stability and leveling. The overall weight of this unit is approximately 475 pounds, with a height of 40.75 inches to suit ergonomic workflows. Designed for durability, it supports high-volume food prep operations within busy commercial kitchens. Power and refrigeration are not applicable, ensuring straightforward installation and maintenance. The splash height is 5 inches, providing backsplash protection for spills, and the coating ensures easy cleaning and sanitation using standard methods. Its construction materials and design support high durability and food safety in demanding environments.
- Strongly recommended for: Commercial kitchens with moderate throughput
- Dimensions: 108"W x 24"D x 40.75"H
- Material: 14 gauge 300 series stainless steel
- Construction: Stainless steel base with open front, adjustable legs
- Weight: 475 lbs for stability and durability
- Sanitation: NSF compliant with stainless surface for easy cleaning
What is a commercial work table with open front?
A commercial work table with open front is a sturdy, stainless steel prep station designed for professional kitchen environments. It provides a spacious surface for food preparation, combined with accessible storage through an open front cabinet base. Typically installed in high-volume kitchens or prep areas, this type of table supports hygienic practices, ease of cleaning, and workflow efficiency, making it ideal for restaurants, cafeterias, and catering services. The John Boos 4CO4R5-24108-1S exemplifies this category with its durable stainless steel construction, ample workspace, and practical open front storage design for versatile kitchen operation.
Top commercial work tables for high-volume foodservice settings
Commercial work tables with open front bases are built with high-quality stainless steel, supporting demanding preparation workflows and sanitation standards. John Boos 4CO4R5-24108-1S offers a robust 108-inch width suitable for busy kitchens requiring durable, easy-to-clean surfaces during medium workloads and efficient storage. Designed for installation in professional culinary environments, these tables optimize productivity and hygiene, supporting high-volume foodservice operations.
- Operation type — suited for large prep kitchens
- Kitchen space — optimized for compact commercial setups
- Foodservice category — ideal for restaurant and cafeteria environments
- Workload — supporting moderate throughput needs
- Use case — efficient on-site prep and storage solutions
Why Choose John Boos 4CO4R5-24108-1S?
Why choose the John Boos 4CO4R5-24108-1S Work Table Cabinet Base With Open Front? This model features superior stainless steel construction, including a 14-gauge top and NSF certification, ensuring longevity and compliance with sanitation standards. Its open front design enhances workflow accessibility, while adjustable stainless steel legs provide stability on uneven floors. The integrated midshelf increases storage capacity, supporting efficient kitchen operations. Compared to standard models, this work table offers enhanced durability, ergonomic design, and high-performance features tailored for demanding commercial foodservice environments.
- Built with 14-gauge stainless steel for durability
- Open front design streamlines workflow and storage
- Adjustable stainless steel legs for precise leveling
- Supports high-volume prep with sturdy construction
- NSF-certified for sanitation and safety compliance
